Ngena ngemvume o Bhalisela futhi ujabulele ThermoRecetas

Isobho le-tomato eliyosiwe

AmasobhoImizuzu ye-85Abantu abangu-443 amakhalori
1/52/53/54/55/5 (1 amavoti)
Iyalayisha ...

Por U-Irene Arcas

Isobho lotamatisi elibhakwe 2

Namuhla sikulethela okuhlukile: isobho likatamatisi eligosiwe. Ngiyakuqinisekisa ukuthi ukunambitheka kwe- imifino eyosiwe ikunika ukuthinta okumangazayo. Ukuyilungiselela sigqugquzelwe isobho likatamatisi kuwebhusayithi yeBonviveur, ungakubona lokhu nokunye zokupheka eBonviveur. Kulula njengokubeka utamatisi ovuthiwe, upelepele, ugarlic kanye no-anyanisi kuthileyi wokubhaka bese ukuwosa kuhhavini ngamakhambi athile anamakha. Ngemuva kwalokho siyidlulisa irobhothi lethu futhi sizoba nesobho elimnandi kakhulu.

Ngiyathanda ukuyithatha kushisa nge-brie encane noma ushizi we-mozzarella ngaphakathi nokuncibilika ... ukuluma ngakunye kuyinjabulo yokhilimu. Ukuthinta i-basil nakho kubalulekile futhi ukuconsa okuhle komnqumo nakho kungasweleki. Kepha futhi ungayithatha kubanda, ngezingcezu zethosi noma imvuthuluka yesinkwa ngaphakathi kuyisibiliboco.

Ngibeke ifayili le- ukuthinta kwe-tabasco, ngoba ngithanda ukuthinta izinongo kokunye ukudla, futhi kulokhu ngokukhethekile, ngicabanga ukuthi kunethezeka. Kepha, kunjalo, awukwazi ukuyisebenzisa uma ukhetha ngaphandle kwesinongo.

Futhi, ekugcineni, yisobho okuthi, ngaphezu kokulula, kungabi nama-calories ngakho-ke uma ufuna ukuphuza isidlo esinempilo nesincane esinekhalori, ngaphandle kokungabaza, lena inketho yakho.

Isobho le-tomato eliyosiwe

Phrinta iresiphi
Londoloza iresiphi
CloseSicela ungene ngemvume

Ayikho i-akhawunti okwamanje? Register

Isobho likatamatisi nemifino eyosiwe kuhhavini. Kulula kakhulu futhi ukunambitheka kwayo akunakuphikwa. Ifaneleka kakhulu futhi njengokudla okuphansi kwekhalori.

Isobho le-tomato eliyosiwe
  • U-Irene Arcas
  • Uhlobo lweresiphi: amasobho
  • Amakholori: 43
  • Izinkonzo: 4
  • Isikhathi sokulungiselela:
  • Isikhathi Ukupheka:
  • Isikhathi esiphelele:

Izithako

  • 1.300 g utamatisi ovuthiwe ovuthiwe kakhulu
  • 1 anyanisi omnandi
  • I-1 i-pimiento rojo
  • amahlumela amancane ama-spriged herbs (isib. i-thyme, i-rosemary, i-oregano ...), ngokuzithandela
  • 200 g womhluzi wemifino
  • 50 g amafutha omnqumo
  • 1 ithisipuni i-coriander entsha eqoshiwe
  • 2 amathisipuni agaywe i-basil entsha, ngokuzithandela
  • 1 ithisipuni ikhumini lomhlabathi
  • amaconsi ambalwa we-tabasco (kuyakhetheka)
  • pepper omusha omnyama omusha ukunambitha
  • ingcosana kashukela

Ukulungiselela

  1. Sishisa ihhavini iye ku-200º.

    Sigeza bese soma utamatisi nopelepele obomvu. Sisusa i-peduncle ne-pepitas kupelepele bese siyisika emagumbini. Sisusa amahlamvu wangaphandle anyanisi bese siwasika ngekota. Sika utamatisi zibe izingxenye. Sika ingxenye engenhla yekhanda likagalikhi.

  2. Gcoba isitsha sokubhaka ngamafutha omnqumo amancane, bese ufaka yonke imifino kuso namakhambi anamakha ngaphakathi. Sithela i-jet enhle yamafutha omnqumo phezu kwemifino nenkathi.

  3. Okulandelayo, sifaka ugqoko kuhhavini, ngobude obuphakathi / obuphansi, u-200 heatC ukushisa phezulu naphansi, ihora lonke, siphendula imifino maphakathi nokupheka ukuze ibe nsundu futhi ipheke ngokufanayo.

    Sisusa ithileyi kuhhavini.

  4. Ngosizo lwamathegi ekhishi, ukugwema ukuzishisa, sisusa ikhanda likagalikhi kuthileyi ngemifino eyosiwe.

  5. Sifaka yonke imifino eyosiwe neziphuzo zokupheka engilazini yeThermomix bese sengeza umhluzi wemifino.

  6. Hlanza ama-clove kagalikhi othosiwe bese uwafaka nasengilazini. Ukugcotshwa, ukunambitheka kwabo akukubi futhi kubabile njengalapho kuluhlaza, ukuze, noma kungabonakala kukuningi, ukwengeza ikhanda elincane elosiwe likagalikhi kusobho lethu likatamatisi kuzonikeza ama-nuances athile athakazelisayo ngaphandle kokuthi konke, ngokweqile.

  7. Faka i-coriander, i-basil, i-coriander, ikhumini, i-tabasco, upelepele, ushukela kanye nengcosana kasawoti. Sifaka isobho lethu ngokuhlela 1 iminithi, isivinini 10.

     

  8. Wehlisa izinsalela zesembozo nezindonga nohlelo Imizuzu eyi-5, izinga lokushisa 100º, isivinini 2. 

    Sikhonza futhi sijabulela lesi sobho esimnandi!


Thola ezinye izindlela zokupheka ze: Ukudla okunempilo, Kulula, Isobho namafutha, UVegan

Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

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  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.