Isosi epinki enopelepele othosiwe

Sinikeza isosi yethu ejwayelekile ebomvana ngokuthinta okwehlukile ngokufaka upelepele obosiwe. Uyazi iresiphi enhle kakhulu ye-Ascen de Upelepele othosiwe kuThermomix? Kuyamangalisa ngempela, ikakhulukazi ngoba kwenziwe ngokwabo ngokuphelele futhi ungakusebenzisa ukubathatha ngesaladi sikatamatisi nesisu, isaladi laseRussia, amasobho, ilayisi, inyama kanye nokuhambisana kwenhlanzi. Futhi, kuleli cala futhi, ukulungiselela okumnandi isoso elibomvana nopelepele othosiwe.

Isosi epinki enopelepele othosiwe

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I-sauce enhle ye-pink enokuthinta upelepele othosiwe. Iresiphi efanelekile eyisisekelo yokuhamba nezimfanzi, amasaladi aluhlaza, ama-cocktails okudla kwasolwandle namasangweji noma amakhekhe emifino.

• U-Irene Arcas

• Uhlobo lweresiphi: amasoso
• Amakholori: 50
• Izinkonzo: 10

• Isikhathi Ukupheka: 5M
• Isikhathi esiphelele: 5M

Izithako

• 300 g amafutha omnqumo amancane
• 3 izikhupha zamaqanda
• ujusi we-1/2 orange
• 80 g isobho
• 2 amathisipuni brandy (uma uthanda)
• 50g upelepele othosiwe
• amaconsi ambalwa we-tabasco (kuyakhetheka)
• usawoti ukunambitha
• pepper ukunambitha

Ukulungiselela

1. Sikala uwoyela embizeni bese siyabeka.

2. Sifaka zonke izithako engilazini, ngaphandle kukawoyela bese siyichoboza Imizuzwana emi-10, isivinini 4.

3. Nge-beaker futhi nasesivalweni, sihlela isivinini 4, futhi ngaphandle kwesikhathi sohlelo Sithela uwoyela ngokucophelela kusivalo. Amafutha azongena futhi azoxubeka kancane kancane nesosi.

I-athikili ehlobene:

Iresiphi eyisisekelo - uSalsa Rosa