Ngiyayithanda le recipe! Ikona kuyashesha, kulula futhi kakhulu kakhulu. Kuyindlela enhle yokudla imifino futhi akusenzi sibe yisidina noma isidina. Namuhla sizolungisa iresiphi emnandi: obhontshisi abaluhlaza okotshani ephelezelwa ngu sesame nge twist Oriental.
Ngisebenzise Inkosazana yamaJuda, okuyizindilinga futhi ezinde, futhi ngibuye ngazimisa njengeqhwa, kepha ungasebenzisa okuhlukahlukene okuthanda kakhulu: nxazonke oqoshiwe noma uma ufuna ukusebenzisa amaflethi ungakwenza futhi, yize ngokwami ngibona kungcono nalaba abayindilinga.
Kuyathakazelisa ukuyishiya ilungiselelwe amahora ambalwa ngaphambili, ngoba izobe isithathe konke ukunambitheka kwe-marinade. Ungabathatha babande njengesaladi noma bafudumale njengohlangothi noma ukuqala. Okumnandi, uzobona!
Isitayela saseMpumalanga sesame ubhontshisi oluhlaza
Isitayela saseMpumalanga sinobhontshisi obuluhlaza okotshani nge-sesame ne-soy sauce. Okufanelekile njengesiqalo noma ukuhambisana. Isitsha esisheshayo, esinempilo nesilula.
Ukulingana kwe-TM21
Yeka ukubukeka okuhle !!!
Sawubona, uyisebenzisa kanjani impande ye-ginger? Ingabe uyithenga isisha futhi uyayiklwebha noma isivele iyinongo yomhlaba?
Sawubona Mercedes, ujinja ungusha futhi ngiwusike nge-thermomix. Noma kunjalo, uma ufuna ungasebenzisa futhi ujinja womhlabathi 🙂
Sawubona u-Irene, ngiyabonga ngazo zonke izindlela zokupheka, kubukeka kukuhle… Ngiyaqonda ukuthi yisitsha esibandayo, asifani nesaladi noma into enjalo? Ngiyabonga !!
Ngisanda kufunda ngenhla ukuthi ubeka uhlobo lwesaladi noma olufudumele, ngiyaxolisa .. Ngiyabonga
Hahahaha ungakhathazeki, kahle, ungazidla njengoba uthanda ukubanda noma ukufudumala 🙂 Ngiyabonga ngokucela kwakho!