Ngena ngemvume o Bhalisela futhi ujabulele ThermoRecetas

Ukhilimu wamathanga obandayo ngokuthinta ulamula

AmakhandlelaImizuzu ye-30Abantu abangu-4200 amakhalori
1/52/53/54/55/5 (7 amavoti)
Iyalayisha ...

Por U-Irene Arcas

lemon ithanga ukhilimu obandayo

Ingabe sesivele sisezinsukwini zokugcina zehlobo? Okungenani isimo sezulu sithuthuke kancane futhi akukhona lokho kushisa okungalawuleki kwezinsuku ezedlule. Ngakho-ke sisebenzisa iqiniso lokuthi kusehlobo, sizolungisa ukhilimu omnandi kakhulu onambitheka okhetheke kakhulu: ukhilimu wamakhaza obandayo ngokuthinta ulamula, okuhlangana ngokuphelele ne tuna tataki nge wasabi guacamole ebesikulungiselela ezinsukwini ezimbalwa ezedlule.

Kukhilimu ozoyilungisa ngemizuzu engama-30 futhi kuzofanele ungeze zonke izithako cishe ngasikhathi sinye futhi ungakhathazeki nganoma yini enye. Kulula kanjalo! Uzobona ukuthi kunambitheka okunothile kanjani ukuhlanganiswa kobumnandi bamathanga ne-lemon acidity.

Ukhilimu wamathanga obandayo ngokuthinta ulamula

Phrinta iresiphi
Londoloza iresiphi
CloseSicela ungene ngemvume

Ayikho i-akhawunti okwamanje? Register

Ukhilimu othambile obandayo, onokuthinta kukalamula, okulungele ukuqala. Iphelele ezinganeni, kubantu abanezisu ezibucayi nama-calories aphansi.

  • U-Irene Arcas
  • Uhlobo lweresiphi: okhilimu
  • Amakholori: 200
  • Izinkonzo: 4
  • Isikhathi Ukupheka:
  • Isikhathi esiphelele:

Izithako

  • I-50 gr yamafutha omnqumo ayintombi
  • I-500 gr yethanga elisikiwe ngaphandle kwesikhumba
  • I-600 gr yomhluzi wenkukhu (noma amanzi + 1/2 iphilisi lokugxila kwenyama)
  • 200 gr wobisi
  • ujusi ka-1/2 kalamula
  • pepper ukunambitha

Ukulungiselela

  1. Sabeka ithanga namafutha. Saqhekeza Imizuzwana emi-10, isivinini 5. Wehlisa izinsalela zezindonga nohlelo Imizuzu emi-10, isivinini esingu-2, izinga lokushisa le-varoma.

  2. Faka umhluzi wenkukhu nopelepele nohlelo Imizuzu engama-15, izinga lokushisa le-varoma, isivinini 1.

  3. Faka ubisi nojusi kalamula nohlelo 5 imizuzu, isivinini 1, izinga lokushisa 90º.

  4. Silinde ukuthi izinga lokushisa lehle futhi ligaye isivinini esiqhubekayo 5-7-10 ngomzuzu owodwa. Sinambitha iphuzu likalamula, usawoti kanye nopelepele.

  5. Ohlakaniphile! Manje kuphela ukuyiyeka ipholile.

Ukulingana ne-TM21

ithebula lokufana2 Ikhefu leCafé

Imininingwane engaphezulu - tuna tataki nge wasabi guacamole


Thola ezinye izindlela zokupheka ze: Ukungabekezelelani kweqanda, Ngaphansi kwehora elingu-1/2, Ukupheka kwehlobo, Ungadliwa Wezingane, Regime, Isobho namafutha

Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

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  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.

  1.   Manu kusho
    kwenza iminyaka 9

    Sawubona, bengifuna ukusho ukuthi sengivele ngiyenzile kaningi le recipe. Futhi umphumela omuhle kakhulu usebenzise umhluzi owenziwe ekhaya (imifino, inyama yenkomo, inkukhu ...) futhi ngibeke ubisi lwemifino, i-oatmeal.
    Umphumela uyamangalisa.
    Siyabonga ngokwabelana. Ukwanga.

    Phendula uManu
    1.    U-Irene Arcas kusho
      kwenza iminyaka 9

      Muhle kanjani uManu! Isiphakamiso esihle kakhulu. Siyabonga ngokusilandela nangokusishiyela lawa mazwana !! 🙂

      Phendula u-Irene Arcas