Amatamatisi agcwele ama-anchovies

Namuhla, ukukhanyisa usuku nokuthi ihlobo alikho isidina, siya shintsha isaladi ngotamatisi abathile abafakwe ngama-anchovies.

Angazi noma wake wazama yini ukufaka imifino kepha iyathakazelisa kakhulu ngoba inikeza izinketho ezingapheli. Kulokhu, kutamatisi wethu sisebenzise amanye ama-anchovies emafutheni noshizi kakhilimu onongwe nge-basil entsha oyinikeza ukuthinta okucebile kakhulu.

Iresiphi ilula, singakwazi kwenze kusengaphambili kodwa amahora ambalwa kuphela. Akuyona enye yezindlela zokupheka ehlala izinsuku ezimbalwa efrijini selokhu emaphethelweni katamatisi abunile futhi amabi. Kunoma ikuphi, uma ukwenza okokuqala ekuseni, kuzolungela isikhathi sasemini.

Kule iresiphi ngizamile ukulungisa ukhilimu waba mkhulu kakhulu ukugcwalisa usayizi katamatisi ukuze kungasali lutho. Lezi engizisebenzisile yizo utamatisi wegatsha omncane. Azinkulu njengotamatisi ojwayelekile futhi azincane njengamatamatisi ama-cherry. Ngingakuqinisekisa ukuthi usayizi uphelele, khipha utamatisi 2 noma 3 ofakwe ngama-anchovies ngokukhonza ngakunye esikhundleni sesaladi futhi uzoba nokuhlobisa okwehlukile noma ukuqala.

Ungakwazi bagcwalise ngezinto ezingenakubalwaNgakho-ke ake umcabango wakho ugijime

Amatamatisi agcwele ama-anchovies

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Shintsha isaladi lalezi utamatisi futhi uzoba neresiphi ecebile nehlukile.

• UMayra Fernandez Joglar

• Igumbi lasekhishini: zanamuhla
• Uhlobo lweresiphi: amasaladi
• Amakholori: 50
• Izinkonzo: 6

• Isikhathi sokulungiselela: 15M
• Isikhathi Ukupheka: 1M
• Isikhathi esiphelele: 16M

Izithako

• Utamatisi omncane omncane we-6
• Ama-anchovies ama-6 emafutheni akhishwe kahle
• 75 g ushizi usakazeka
• 15 g ukhilimu
• 6 amaqabunga amasha e-basil
• Usawoti kanye nopelepele

Ukulungiselela

1. Sigeza futhi somise utamatisi ngephepha lasekhishini. Ngommese obukhali senza ukusika engxenyeni engenhla esizoyigcina ngoba kuzoba ikepisi noma isigqoko sethu. Ngokucophelela nangosizo lwesipuni, sisusa ingaphakathi lotamatisi ngamunye. Kumele uqaphele ungaphuli utamatisi ukuze ukwazi ukugcwalisa kahle ngokuhamba kwesikhathi. Uma sesithululiwe sazibeka phansi ukuze siqede uketshezi oluningi.

2. Okwamanje, sibeka uvemvane ezindlebeni bese sishaya ushizi ngokhilimu omunyiwe ngesikhathi Imizuzwana emi-20, isivinini 3. Inhlanganisela siyifaka esikhwameni se-khekhe ngombhobho osontekile ophakathi noma obushelelezi.

3. Ukuze sihlangane, sikora i-anchovy ekhishwe kahle emafutheni bese siyibeka ngaphakathi kukotamatisi owodwa. Ngosizo lwesikhwama sekhekhe sigcwalisa ingaphakathi. Siqeda ukuhlobisa ngamaqabunga e-basil. Singabeka iqabunga kutamatisi ngamunye ogcwele noma siwasike bese sifafaza ngaphezulu kokhilimu.

4. Lapho sesigcwalise wonke utamatisi, sigcina efrijini kuze kufike isikhathi sokuphaka.

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