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Mexican maitiro salmon tacos

Kutanga30 maminitsi12 vanhu zvikamu150 makarori
1/52/53/54/55/5 (33 mavhoti)
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kubudikidza Irene Arcas

Mexican salmon tacos

Izvi mexican maitiro salmon tacos zvinonaka !! Tave navo pakudya kwemanheru, tichitora mukana wekuti isu taive nezvasara salmon nyowani Uye ndaida kuibika nekukurumidza kuti isazokanganisa. Iwe unogona zvakare kutora mukana kushandisa salmon yakabikwa izvo zvawakasiya kubva kune kumwe kugadzirira kwekare.

Nemuto watinogadzira iwo wakanaka kwazvo uye musanganiswa neguacamole unonaka. Unogona kushandisa yakagadzirirwa guacamole kana kubva kune akapakurwa ayo avanotengesa izvo zvimwe zvakasikwa.

Iyo inokurumidza dhishi kugadzira, mune mashoma 30 maminitsi tazvigadzirira.

Mexican maitiro salmon tacos

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Mexican sitimu salmon tacos, ndiro izere nekuravira uye yakaderera macalorie kuti ubate zvakasiyana kune vako vekudya kuti ugovane.

Mexican maitiro salmon tacos
  • Irene Arcas
  • Imba yekicheni: Mexican
  • Recipe mhando: kutanga
  • Makorori: 150
  • Kushumira: 12 diyuniti
  • Kukura saizi: Zvikamu zvitatu pamunhu
  • Kubika nguva:
  • Nguva yakazara:

Zvimwe

  • 1 teaspoon yetaprika inotapira
  • 1 teaspoon munyu
  • 1/2 teaspoon thyme kana oregano
  • 2 clove yegariki
  • 40 g yevhiniga
  • 300 g hanyanisi
  • 30 g mafuta
  • madonhwe mashoma etabasco, chipotle chili kana chero muto unopisa waunoda (sarudzo)
  • 400 g salmoni nyowani kana yakabikwa isina mapfupa kana ganda rakatemwa mumakwere
  • 1/2 kadiki kadiki wechibage chakakangwa
  • lettuce
  • cilantro
  • grated chizi
  • guacamole
  • Zvingwa gumi nemaviri

Kugadzirira

  1. Isu tinoisa iyo paprika, munyu, thyme, garlic, vhiniga mugirazi uye kupwanya Masekonzi mashanu, kumhanya 20. Isu tinobvisa uye tinochengetedza.

  2. Isu tinoisa hanyanisi nemafuta uye kucheka Masekonzi mashanu, kumhanya 4. Tinobika Maminitsi mashanu, tembiricha 10º, chipunu kumhanya, kuruboshwe kutendeuka

  3. Isu tinowedzera chibage nemusanganiswa watanga tachengeta uye chirongwa Maminitsi makumi matanhatu, 10º, kumhanya 100, kuruboshwe. 

    Isu tinowedzera salmon, madonhwe esvutugadzike yatakasarudza kuravira uye kuronga 5 maminitsi, 100º, kumhanya 1, zamu rekuruboshwe. 

  4. Isu tinopisa ma tacos mu microwave mumabatch matatu masekondi makumi matatu. Isu tinoisa hwaro hweguacamole, tinovazadza nesaroni yakasungwa, lettuce, coriander uye grated chizi.


Tsvaga mamwe mabikirwo e: International kicheni, Hove

Siya yako yekutaura

Your kero e havazobvumirwi ichibudiswa. Raida minda anozivikanwa ne *

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  1. Inotarisira iyo data: Miguel Ángel Gatón
  2. Chinangwa cheiyo data: Kudzora SPAM, manejimendi manejimendi.
  3. Legitimation: Kubvuma kwako
  4. Kutaurirana kwedata
  5. Dhata yekuchengetedza: Dhatabhesi inobatwa neOccentus Networks (EU)
  6. Kodzero: Panguva ipi neipi iwe unogona kudzora, kupora uye kudzima ruzivo rwako

  1.   budiriro akadaro
    inoita 4 makore

    Iwe haugone kuona iyo yekubheka. ?

    Pindura Edu
    1.    Irene Arcas akadaro
      inoita 4 makore

      Hi Edu, wakagadziriswa !! Ndatenda nechiziviso 😉

      Pindura Irene Arcas
      1.    José Luis akadaro
        inoita 3 makore

        Mhoro! Muchikamu chechitatu, paunoti "muriwo watakachengeta ...", hapana muriwo wakachengetwa, ndinofunga uri kureva zvakaitwa padanho rekutanga?

        Pindura José Luis
        1.    Irene Arcas akadaro
          inoita 3 makore

          Mhoroi José Luis, munotaura nezve nhanho 1 yataive tachengeta. Ini ndatochinja mazwi acho zvishoma kuti zvinzwisiswe zvirinani. Ndatenda nekutaura kwako! 🙂 Tinotarisira kuti unofarira recipe, iwe uchatitaurira!

          Pindura Irene Arcas
  2.   eva akadaro
    inoita 4 makore

    Parecipe iyi, imhando ipi yehanyanisi yaunokurudzira?Dzvuku kana yakajairika? Ndinoda hanyanisi tsvuku, asi mune mamwe mapeji inoita kuti ndiro "ifadze" (kuiisa zvinyoro).

    Pindura kuna eva
    1.    Irene Arcas akadaro
      inoita 4 makore

      Hi Eva, ndinonzwisisa zvauri kutaura. Mune ino kesi, iyo vara haizokukanganisa iwe zvakanyanya nekuti kana iine paprika, iro ruvara richava rutsvuku. Uye mushure mekusangana kwetacos, salmon icharamba iri pazasi, saka hazvizoonekwa zvakanyanya. Saka kana uchida tsvuku (sezvandinoita) shandisa. Uye zvimwe izvozvi mudanho rekuvharirwa, isu tinofanirwa kushandisa izvo zvatiinazvo kumba, saka shandisa hanyanisi yauinayo yakawanda kana iwe yaunofarira zvakanyanya 🙂 Ndatenda nekutinyorera!

      Pindura Irene Arcas