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Noodles ine prawns uye spicy muto

Pasita63 maminitsi6 vanhu350 makarori
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kubudikidza Irene Arcas

Noodles negariki prawns uye spicy muto

Hip Hip Hooray! Ndizvo zvavakandiudza pavakaedza nzira iyi kumba. Uye vanga vachitaura chokwadi, ndinokuvimbisai kuti ndeimwe yemidziyo yakapfuma yandakabika nguva pfupi yadarika. Ah! Uye usatya zita racho, kuti kunyangwe zvikava zvinonaka tinogona kuzviita zvinonaka zvachose, zvishoma kana zvakawanda. Uye kana mumwe munhu achida zvinonhuwira, vanogona kuwedzera zvinonhuwira mundiro yavo.

Chinhu chinonakidza nezve dhishi iri ndechekuti isu tichagadzira kuputa nemisoro nemakomba e kamba, kwatinozobika pasita. Uye ndipo pane iyo ndiro ine iyo yekuwedzera flavour. Ipapo tichagadzirira a yakagadzirirwa tomato muto, yakarungwa nemhiripiri uye tabasco, uye zvishoma zvechitoko. Uye pakupedzisira, mugango rekutsvaira isu tinosvibisa zvimwe zvidimbu zvegariki uye prawns. Chaizvoizvo chinonaka, ini ndinozvivimbisa!

Uye zvakare, isu tinogona kuisiya ichigadzirira pamberi kana kuti iitore kuti iende nayo nesu mune tupperware.

Noodles ine prawns uye spicy muto

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Zvinonaka manoni ane gungwa kuravira, achiperekedzwa nezvinonhuhwirira zvakagadzirwa dhomato muto, machira akachekwa uye anokachira magariki. Yakanaka sekosi kosi.

  • Irene Arcas
  • Imba yekicheni: mazuva ano
  • Recipe mhando: pasta
  • Makorori: 350
  • Kushumira: 6
  • Nguva yekugadzirira:
  • Kubika nguva:
  • Nguva yakazara:

Zvimwe

  • 24 prawns
  • 1000 g yemvura
  • Sal
  • 350 g manoodles
  • 50 g yemafuta emuorivhi muchitoro + 50 g kusviba machena
  • 4 yakatemwa garlic clove

Kwemusvutugadzike:

  • 1 yakazara garlic clove
  • 400 g yetamato yakapwanyika
  • 100 g hanyanisi
  • 30 g mafuta omuorivhi
  • 100 g yemupengo
  • Madonhwe gumi etabasco yepakati spiciness (chinja kuravira)
  • Chipo chepepuru chena
  • 1 teaspoon (saizi yedessert) shuga
  • Munyu kuravira

Kugadzirira

  1. Tichatanga nekugadzirira stock. Peel iyo prawns uye wedzera mahombekombe uye misoro kune iyo thermomix girazi. Isu tinochengetera miviri kuitira gare gare.

  2. Wedzera 50 g yemafuta uye woisa [b] maminitsi masere, tembiricha yevaroma, kumhanya 8.

  3. [/ b]

  4. Zvino wedzera mvura nemunyu kuravira uye kumisikidza [b] maminetsi gumi nemashanu, tembiricha yevaroma, spidhi yekumhanya.

  5. [/ b]

  6. Svina muto nerubatsiro rwebhasikiti kana strainer, rasa misoro nemitumbi yemaprawoni, uchive nechokwadi chekuti hapana zvakasara mugirazi.

  7. Isu tinoisa stock mugirazi zvakare uye chirongwa Maminetsi matanhatu, tembiricha yevaroma, sipuni yekumhanya.

  8. Isu tinowedzera pasita kuburikidza nemuromo uye chirongwa el nguva yakatarwa papakeji (mune yangu maminetsi matanhatu kuti iite al dente), tembiricha yevaroma, kona yekuruboshwe, sipidhi yekumhanya.

  9. Bvisa uye unyura nerubatsiro rwebhasikiti kana strainer. Isu tinochengetera 100 g yemastock emuto, isu tinochengeta zororo kugadzirira, semuenzaniso, mupunga wezvokudya zvegungwa.

  10. Isu tinowedzera kusvetuka kwemafuta emuorivhi pasita kuitira kuti isanamatira.

  11. Pasina kugeza girazi, wedzera gariki rose, hanyanisi nemafuta. Takabvarura Masekonzi mashanu, kumhanya 5. Isu tinodzikisa zvisaririra zvechivharo uye madziro uye chirongwa Maminetsi matanhatu, tembiricha yevaroma, sipuni yekumhanya.

  12. Isu tinowedzera imwe yakasara yemuto muto uye chirongwa Maminetsi matanhatu, tembiricha yevaroma, sipuni yekumhanya.

  13. Ipo muto uchiri kugadzirirwa, mupani yekutsvaira isu tinosvibisa zvidimbu zvegarlic uye kana zvashanduka ruvara, tinowedzera ma prawns. Kuvabikira iwo 1 miniti kudivi rega rega kwakwana.

  14. Isu tinosevenza pasita ine muto wepamusoro uye ma prawniki negariki nemafuta ayo.


Tsvaga mamwe mabikirwo e: Mupunga nePasta, Lactose isingashiviriri, Zai risingashiviriri, Zvokudya zvegungwa

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