Camembert triangles ane sitirobhu jam

Nhasi tinokupai inoyevedza yekunakidzwa yeKisimusi ino, yakatsaurirwa iyo vanoda chizi.

Zviri chaizvo  nyore kugadzirira uye isu tinongoda zvigadzirwa zvisingadhuri zvatinogona kuwana mune chero supamaketi. Muchokwadi, ivo vanotototitengesera Camembert chizi mune pre-cut zvikamu. Kana zvisiri, tinotenga chizi yakatenderera ndokucheka pachedu. Ndinokurudzira kuti iwe ugadzire zvikamu zvisere zvechizi chakatenderera.

Vazhinji venyu munodaro jamu dzinoitirwa pamba kana kuchengetedza neThermomix mukati megore, saka kune iyi dhishi isu tinotora mukana wekushandisa iwo majamu atakachengeta mupantry.

Camembert triangles ane sitirobhu jam

Dhinda recipe

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Chinonaka [b] chishandiso [/ b] cheKisimusi kana nhambo dzakasarudzika, idzo kana dzakakangwa dzinova dzakafuta zvikuru uye idzo, dzichiperekedzwa nejamu rakagadzirwa pamba, dzinova [b] mufaro wakasiyana [/ b].

• Irene Arcas

• Imba yekicheni: ChiFrench
• Recipe mhando: kutanga
• Makorori: 225
• Kushumira: 4

• Kubika nguva: 20M
• Nguva yakazara: 20M

Zvimwe

• 1 kutenderera Camembert chisi yakatemwa kuita masere masere
• 1 zai
• Chingwa mafufu
• Hupfu
• Oiri yekutsvaira
• Strawberry jam

Kugadzirira

1. Isu tinopfeka zvikamu zveCamembert chizi muupfu, zai rakarohwa uye makeke echingwa.

2. Fry mune yakawanda inopisa mafuta.

3. Isu tinodurura chikamu chimwe nechimwe papepa rinonaya uye tinopfuura kune kwatinobva.

4. Isu tinoshumira pamwe chete nejobheri jamu.

Notes

Izvo zvakakosha kuti iwe uise chizi yakatochekwa mufiriji maminetsi makumi matatu usati waiputira uye kuifaya sezvo nenzira iyi isingazovhurike panguva yekutsvaira.

Icho chikafu chakakwana kuperekedza neyedu yatinofarira yakagadzirirwa jam. Ndinochida ne sitirobheri, bheribheri kana rasipibheri, asi hazvo, zvinofamba zvakanaka chero nekunakirwa.

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