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Chokoreti keke yevana

Kudya180 maminitsi12 vanhu350 makarori
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kubudikidza Ascen Jimenez

Kana ndikabvunza kumba Unodei pie bhavhdhe? mhinduro inogara yakafanana. chokoreti. Keke rekuzvarwa ndicho chinhu chinofungidzirwa nevakomana vangu, kusvika pakuti dzimwe nguva vauya kuzonditorera mwedzi wekudhirowa zuva risati rasvika kuti vandiudze kuti vangade sei.

Iyo yandinokuratidza nhasi yakaitwa ne keke rechokoreti yekunanzva chigunwe. Uye inobvumira iyo decor rega mukomana wekuzvarwa asarudze: nechokoreti yakawanda, nemacandi, nekirimu, neshuga yechando, nema strawberries ...

Kana protagonist ari mukuru, iwe unogona kugara uchiwedzera kupaza kwake doro kufarira. Iye achachida.

Chokoreti keke yevana

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Keke rakanaka kwazvo rakagadzirwa nekeke chokoreti yakapusa. Iyo izere nekwapurwa kirimu nechokoreti. Zvese zviri nyore kwazvo neThermomix!

  • Ascen Jimenez
  • Imba yekicheni: tradicional
  • Recipe mhando: dhizeti
  • Makorori: 350
  • Kushumira: 12
  • Kubika nguva:
  • Nguva yakazara:

Zvimwe

Nezve keke:

  • 4 huevos
  • 150g shuga
  • 130 g yeupfu
  • 30 g yehupfu inovava yekocoa
  • 16 g mbiriso yekubheka

Nezve iyo syrup:

  • 130g shuga
  • 100 g yemvura
  • Muto we 1/2 ndimu

Kuzadza:

  • 450 g yakarohwa kirimu
  • 20 g yakasviba chokoreti upfu
  • 40 g icing shuga

Kugadzirira

  1. Isu tinopisa huni kusvika 180º.

  2. Isu tinokwana iyo butter butter pane mashizha. Isu tinoisa mazai nehurongwa hwehuga Maminetsi matanhatu, 10º, kumhanya 37.

  3. Muhombodo tinosanganisa hupfu necocoa uye mbiriso.

  4. Kana paine mineti yekuenda kusvikira nguva yakarongwa yapera, isu tinosanganisa uyu musanganiswa weupfu, cocoa uye mbiriso mumuromo, iine iwo mabara ari kufamba.

  5. Kana zvese zvanyatso sanganisa tinozviisa muforoma yemasendimita makumi maviri nemaviri pakureba. Bika pa22º kwemaminitsi angangoita makumi maviri nemashanu.

  6. Iye zvino tinogadzirira iyo sirasi. Isu tinosuka uye nekuomesa girazi zvakanaka. Isu tinowedzera zvese zvinoshandiswa (shuga, mvura uye muto) uye isu tinoronga Maminetsi matanhatu, 11º, kumhanya 100. Rega itonhorere pasi.

  7. Isu tinosuka girazi zvakare, nemvura inotonhorera uye nekuomesa zvakanaka kukwirisa kirimu. Isu tinokwana iyo butter butter Mugirazi, tinoisa kirimu padyo nechokoreti ine hupfu uye, pasina chirongwa chenguva, tinoiunganidza kumhanya 3 1/2. Tichafanirwa kuziva uye nekumisa muchina kana taona kuti kirimu yakaiswa. Kana uchinge waunganidzwa, wedzera iyo icing shuga uye sanganisa neiyo spatula.

  8. Tinochengetera kirimu mufiriji. Tinorega zvese keke uye manyuchi atonhorere.

  9. Iye zvino isu tinongofanirwa kuunganidza keke. Isu tinokamura keke muzvikamu zviviri, yakatwasuka. Isu tinoshambidza zvikamu zviviri nesirasi. Pahwaro tinoisa kirimu. Isu tinoisa imwe hafu yekeke pamusoro.

  10. Isu tinoshongedza keke kune zvatinoda: nekwapurwa kirimu, ine icing shuga ...

Notes

Zvakanakisisa kuigadzirira zuva rakapfuura. Nenzira iyi keke richava muto zvikuru nekuda kwesyrup.[br]Zvakakosha kugara uri mufiriji.

Mamwe mashoko - 9 makeke ekuberekwa evana

Chinja iyi yekubheka kune yako Thermomix modhi


Tsvaga mamwe mabikirwo e: Kubva pagore rimwe kusvika pamakore matatu, Kubva pamwedzi mitanhatu kusvika pagore rimwe, Anopfuura makore matatu, Keke

Siya yako yekutaura

Your kero e havazobvumirwi ichibudiswa. Raida minda anozivikanwa ne *

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  1. Inotarisira iyo data: Miguel Ángel Gatón
  2. Chinangwa cheiyo data: Kudzora SPAM, manejimendi manejimendi.
  3. Legitimation: Kubvuma kwako
  4. Kutaurirana kwedata
  5. Dhata yekuchengetedza: Dhatabhesi inobatwa neOccentus Networks (EU)
  6. Kodzero: Panguva ipi neipi iwe unogona kudzora, kupora uye kudzima ruzivo rwako

  1.   Cris Montes Varela akadaro
    inoita 7 makore

    Tichafanirwa kuyedza ...

    Pindura Cris Montes Varela
  2.   Paqui Cabrera akadaro
    inoita 7 makore

    Yevana uye kwete kudaro vana. Hehehehe

    Pindura Paqui Cabrera
  3.   Rosario Lara Lawrence akadaro
    inoita 7 makore

    Ehe, isu tichafanirwa kuyedza

    Pindura Rosario Lara Lorenzo
  4.   Alicia akadaro
    inoita 7 makore

    Kana ndikaigadzira nepanela shuga, ingave marii?

    Pindura kuna Alice
    1.    Ascen Jimenez akadaro
      inoita 7 makore

      Ndine urombo, Alicia, handikwanise kukuudza… handisati ndamboishandisa 🙁 Hazviritaure here papakeji?
      Thanks!

      Pindura Ascen Jiménez
  5.   bhabhadzira akadaro
    inoita 7 makore

    zvakanaka !! vana nevakuru havana kuramba !!

    Pindura kuti ubate
    1.    Ascen Jimenez akadaro
      inoita 7 makore

      Mufaro wakadii, Pat. Ndatenda nekutaura kwako!
      A hug

      Pindura Ascen Jiménez
  6.   Loisi akadaro
    inoita 6 makore

    Mhoro! Ndine kusahadzika kwakati. Haina kana mvura? Kana iyo yogati, mukaka, mafuta, mvura ... Uye kana ndichida kuzviita muforoma makumi maviri nemana, huwandu hwacho hungave hupi? Ndatenda

    Pindura Loida
    1.    Ascen Jimenez akadaro
      inoita 6 makore

      Kwaziwai!
      Kwete, haina kutakura zvinwiwa, nemazai acho anokwana.
      Kune 24 masendimita muforoma unogona kuwedzera zvishandiso zvishoma, semuenzaniso, kuisa mazai mashanu, 5 g yeshuga, 190 g yeupfu uye 160 g yekocoa. Mbiriso haidi kuwedzera.
      Kumbundira!

      Pindura Ascen Jiménez
  7.   Leticia akadaro
    inoita 5 makore

    Mubvunzo une chekuita nemidziyo, kana iwe ukati zvinovava cocoa poda unoreva here kana kuti inogona kutsiva cocoa? Uye pakubika mbiriso, ndiyo mbiriso yehumambo here kana iya inowedzerwa kumakeke? , ko hupenyu hwese? Kutenda kwazvo!

    Pindura Leticia
    1.    Ascen Jimenez akadaro
      inoita 5 makore

      Mhoroi, Leticia!
      Zvinoshungurudza cocoa poda inogona kuwanikwa munzvimbo yepastry. Haisi cola-cao, yakasviba zvakanyanya, isina shuga ... haina chekuita nazvo. Nezve mbiriso, ndiyo inoiswa mumakeke uye inonziwo mbiriso yemakemikari, impeller ... sekutaura kwako, kwehupenyu hwese.
      Kumbundira!

      Pindura Ascen Jiménez