Chiedza chekrimu che celery uye mint

Uye nhasi, nyowani, yakareruka uye yakapusa resipi: cream inonaka ye celery uye mint. Kune vese avo vatotanga kuzvitarisira muzhizha, kana nekuti iwe unongoda kudya zvakanaka uye zvishoma mazuva ano anopisa, iwe uchada iyi resipi.

Izvo zvinongedzo hazvigone kuve zviri nyore: mafuta, mbatatisi, mint, celery uye leek. Zvigadzirwa zvakachipa zvauchawana chero nguva yegore muchitoro chikuru.

Kufumisa flavour yatakashandisa nyama yehuku nemuto wemuriwo kuti takanga tatogadzirira, asi kana zvisingaiti, unogona kushandisa mvura uye teaspoon ye muto wemuriwo wakaiswa. Uye, kana zvisina kudaro, sarudza mvura ne 1 teaspoon yemunyu.

Chiedza chekrimu che celery uye mint

Dhinda recipe

Chengetedza resipi

pedyo

Ndokumbira upinde mubookmark

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A fresh and light cream kune avo vanoda kurwisana nemazuva anopisa kana avo vanoda kuzvitarisira uye kudya chikafu chine utano.

• Irene Arcas

• Recipe mhando: marasha
• Makorori: 100
• Kushumira: 4

• Kubika nguva: 40M
• Nguva yakazara: 40M

Zvimwe

• 40 g yemamwe maorivhi emhandara emafuta
• 200 g ye celery muzvidimbu zvakakura
• 100g yakakora yakachekwa leek
• chitsama chemindi kana mashizha emindi
• 250 g yematezi akachekwa uye akachekwa
• 800 g yemuriwo muto
• Chidimbu che nutmeg
• chipunu chemhiripiri kuravira

Kugadzirira

1. Isa mafuta, celery uye leek mugirazi uye ucheke Masekonzi mashanu, kumhanya 5.

2. Wedzera mbatatisi yakagurwa uye purogiramu Maminitsi mashanu, tembiricha 8º, kumhanya 120.

3. Wedzera muto uye zvinonhuwira. Isu purogiramu Maminitsi makumi maviri nemashanu, tembiricha 25 ° C, kumhanya kweladle.

   Mirira maminetsi mashomanana kuti kutonhora kudonhe, wedzera mint (optional) uye geda 2 maminetsi, inofambira mberi kumhanya 5-10. 

4. Tinoshumira nekushongedza sezvatinoda. Takawedzera chives.