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Mango mousse nekirimu uye yogati

Kudya10 maminitsi6 vanhu
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kubudikidza Ascen Jimenez

Mango yakakangwa

Tichagadzirira dhizeti yakapusa, kunyanya sezvo tiine rubatsiro rwechikafu chedu processor. MuThermormix ticharova chikirimu, kupwanya muchero uye kunyange kusanganisa zvimwe zvezvinhu. Tichagadzirira chinonaka mango mousse.

Tichashandisa makedheni mango. Usazeze kuchitsiva nechimwe chibereko musirasi, senge peach. Uyezve pane imwe sarudzo, inova yekushandisa mango nyowani, yakabikwa zvakanaka.

Kana iwe uine ice cream kuumbwa Ndinokurudzira kuti uvazadze nekirimu iyi. Iwe uchaona, chando chakanyanya kunaka.

Mango mousse nekirimu uye yogati

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Dhizeti yakapusa yatinogona kugadzirira mumaminetsi mashoma.

Mango mousse nekirimu uye yogati
  • Ascen Jimenez
  • Imba yekicheni: mazuva ano
  • Recipe mhando: dhizeti
  • Kushumira: 6
  • Nguva yekugadzirira:
  • Kubika nguva:
  • Nguva yakazara:

Zvimwe

  • 200 g kurova kirimu
  • 215 g mango yakakanyiwa (uremu hwakambodhonzwa)
  • 30 g yeuchi
  • 125 g ye yogati yechisikigo

Kugadzirira

  1. Isu tinokwana shavishavi pane mashizha. Isu tinoisa kirimu mugirazi uye ndokuisa muchina kumhanya 3, kusvikira kirimu yakarohwa kana semi-kurohwa. Zvinotora ingangoita mineti, asi ramba wakazvitarisa nekuti zvinoshanduka kuita bota mumasekondi.

  2. Tinobvisa shavishavi. Isu tinoisa kirimu muhombodo hombe uye toichengeta mufiriji.

  3. Pasina kugeza girazi, tinoisa mango neuchi mukati. Isu tinoronga 15 masekondi, kumhanya 5. Isu tinodzikisa ne spatula izvo zvasara pamadziro egirazi.

  4. Zvino wedzera iyo yogati uye chirongwa 30 masekondi, kumhanya 3.

  5. Isu tinoisa uyu musanganiswa mundiro umo mune kirimu. Isu tinosanganisa zvese zvakanaka nekufukidza mafambiro, kubva pasi kusvika kumusoro.

  6. Isu tinogovera mbeva yedu mumagirazi madiki kana ndiro. Tinogona kushandisa bhegi repasita kana chipunu chakareruka.

  7. Tinochengeta mufiriji kusvika yashandiswa.

Notes

Mubato unowanzo uine mhando yeshinda iri nani kubvisa. Kana ichinge yapwanywa, nyatso tarisa kirimu iyoyo uye, ne spatula kana nekapu yehuni, bvisa tambo idzodzo idzo, mune mousse, dzinogona kunge dzisingafadzi.

Mamwe mashoko - Peaches musirasi

Kunobva - Vorwerk


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