Cherry machubhu ane mascarpone cream

Kana ndichida chimwe chinhu nezve mwaka wakasiyana wegore, ndechekuti ivo vanotipa madiki madiki ekugadzirira. Imwe yeimwe ine nyeredzi yayo chigadzirwa, iri mune yayo yakanaka nguva unhu uye, hongu, ye mutengo.

Pasina kupokana mambokadzi weizvi mwaka ndiyo Cherry. Hudiki hudiki, chimiro, ruvara uye hwema zvinotirwarisa uye kutadza kurega kudya imwe mushure meimwe.

Nhasi tichavatora mukukurumidza uye nyore kwazvo kugadzirira dhizeti. Kana iwe uine vana kumba, unogona kuvakumbira kuti vagadzirire kirimu nekuti haina chero mhando yematambudziko.

Cherry machubhu ane mascarpone cream

Dhinda recipe

Chengetedza resipi

pedyo

Ndokumbira upinde mubookmark

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Hari dzekeriri dzine mascarpone cream zviri nyore kwazvo kugadzira zvekuti kunyangwe vana vanogona kutibatsira kuzvigadzirira. Iyo inogadzirira zvakare mumaminetsi gumi

• Mayra Fernandez Joglar

• Recipe mhando: dhizeti
• Makorori: 180
• Kushumira: 4

• Nguva yekugadzirira: 9M
• Kubika nguva: 1M
• Nguva yakazara: 10M

Zvimwe

• 200 g cherries
• 2 tablespoons vodka
• 200 g ye yogati yechisikigo
• 100 g yemascarpone chizi
• 15g shuga
• 1 lime

Kugadzirira

1. Shamba ma cherries zvakanaka, chengetedza akanakisa mana akazara uye, pamwe neasara, bvisa mahedheni nemapfupa. Zvigure mumakamuri uye udururire vodka.

2. Isa iyo yogati, mascarpone chizi, shuga, zest uye juimu muto mugirazi. Rova 1 miniti, kumhanya 3 kusvikira yakatsetseka kirimu mafomu.

3. Paradzira zvikamu zviviri kubva muzvitatu zvem Cherry muzasi memakombi mana kana magirazi. Pamusoro ne mascarpone cream uye pedzisa kushongedza nemamwe macherry akachekwa. Pamusoro neakachengetwa akazara macherries.

4. Refrigerate kusvikira nguva yekushandira.

Notes

Kana iwe uchida kugadzirira iyi resipi isina doro, unogona kutsiva vodka yeiyo yakafanana mazambiringa kana muto weapuro uye madonhwe mashoma erimu.

Kufanana neTM21

Mamwe mashoko - Cherry soda