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Pasita & Pesto

Pasita20 maminitsi2 vanhu
1/52/53/54/55/5 (22 mavhoti)
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kubudikidza Mayra Fernandez Joglar

Vanondiziva vanozviziva ndinoda pasta, Handina basa kana iri refu kana ipfupi, gorosi, mupunga kana chiperengo.

Asi kana uchitsvaga imwe muto kuti uende nayoIni zvechokwadi ndinosarudza muto wepesto. Ini ndinoda kuravira kwayo kweMediterranean!

Iyo muto wepesto waunotenga hauna chekuita neiyo Homemade. Mumaminetsi mashoma iwe unozoshandura yakajairika pasita dhishi kuita gourmet dhishi. Uye chinhu chakanakisa ndechekuti inogona kushandiswa kuperekedza masaladi, nyama kana wadii kuyedza nzira yekubheka nayo zvihuta mazai Irene akatidzidzisei?

Kune iyo yeresipi yandakashandisa oatmeal paste iyo inowanzo kuwanikwa mumashiripiti kana muzvitoro zvine hunyanzvi asi inogona kuchinjirwa kune chero imwe mhando yepasta.

Pasita & Pesto

Dhinda recipe
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Inonaka pasita inoperekedzwa neyakagadzirwa pesto.

  • Mayra Fernandez Joglar
  • Recipe mhando: pasta
  • Kushumira: 2
  • Nguva yekugadzirira:
  • Kubika nguva:
  • Nguva yakazara:

Zvimwe

  • 1 l yemvura yepombi
  • 175 g oatmeal paste
  • 1 mashoma mashizha ebasil (30 g approx)
  • 20 g yakashambiswa nepine nzungu
  • 30 g ye grated Parmesan chizi
  • 1 clove yegaliki
  • 30-40 g yemamwe maorivhi omuorivhi
  • Munyu uye pepper

Kugadzirira

  1. Shamba mashizha ebasil uomese nekukurumidza nebepa rekicheni. Reserve.

  2. Kushambidza mbesa dzemapaini mupani yekutsvaira isina mafuta. Reserve.

  3. Yera mafuta uye chengetedza.

  4. Wedzera nzungu dzepaini, mashizha ebasil uye peeled garlic clove. Kubvarura for Masekonzi mashanu pakumhanya 15. Dzikisa machipisi pamazai.

  5. Kuti emulsify, chirongwa Masekonzi mashanu, kumhanya 30. Wedzera mafuta kuburikidza nehombodo zvishoma nezvishoma, sepaya patinoita mayonnaise. Bvisa mundiro uye wedzera grated chizi.

  6. Tarisa kuti yakasungwa zvakanaka here, kana zvisiri, iwe unogona kuwedzera kumwe kuputika kwemafuta. Mwaka nemunyu uye mhiripiri uchichengeta mupfungwa kuti chizi ichawedzerawo munyu.

  7. Pasina kusuka girazi, zadza nemvura kusvika pa1 litre mucherechedzo. Chirongwa 12 maminetsi, 100º, kumhanya 1.

  8. Wobva waisa shavishavi, wedzera pasita uye mwaka. Chirongwa iyo nguva yakatarwa papakeji, 100º, kuruboshwe kutendeuka, sipuni yekumhanya. Mune yangu kesi 5 maminetsi.

  9. Tarisa uone kuti pasita ndeye dente, zvikasadaro purogiramu imwezve mineti.

  10. Shumira pasta ne pesto muto.

Kufanana neTM21

thermomix zvakaenzana

Mamwe mashoko - Zizi mazai ane pesto muto


Tsvaga mamwe mabikirwo e: Mupunga nePasta, Celiac, Nyore, Lactose isingashiviriri, Zai risingashiviriri, Asingasviki 1/2 awa, Mapepa evana, Sauces

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