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Lemon sorbet ine zai chena

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kubudikidza Ascen Jimenez

Iwe haugone kurega zhizha richipfuura usina kugadzirira chakanaka yakagadzirirwa kumba lemon sorbet. Zviri nyore kugadzira, zvisingadhuri uye unogona kuva nazvo zvakachengetwa mufiriji wozvichengeta panguva yekushandira (danho iri rinongoda miniti imwe chete).

Iyo sorbet iyo yatino taura ine jena jena Uye inoratidza mune mhedzisiro, mukugadzirwa. 

Ini ndinokusiya iyi link kune mamwe ma sorbets pawebhusaiti yedu, kana iwe uchida kushandisa zvimwe zvinongedzo: orange sorbet nemuchero mutsva, kiwi sorbet y Strawberry Champagne Sorbet. Asi chenjera, maviri ekupedzisira anotakura doro.

Lemon sorbet ine zai chena

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  • Ascen Jimenez
  • Imba yekicheni: tradicional
  • Recipe mhando: zvinwiwa
  • Kushumira: 4
  • Nguva yakazara:

Zvimwe

  • 650 g yemvura (kutanga tinoshandisa 400 g uyezve 250 g)
  • 250g shuga
  • 200 g ndimu muto
  • 1 zai chena

Kugadzirira

  1. Tinoisa 400 g yemvura uye shuga mugirazi. Isu tinoronga Maminetsi matanhatu, 5º, kumhanya 100.

  2. Tinowedzera 250 g yemvura uye muto wemonimu. Isu tinoronga 3 masekondi, kumhanya 3.

  3. Wedzerai jena jena uye sanganisa nepurogiramu 3 masekondi, kumhanya 4.

  4. Isu tinoisa musanganiswa mumudziyo une yakakwira micheto uye iyo inogona kuomeswa nechando (plastiki, silicone, aluminium ...) uye kuifukidza nefirimu. Kana isina kupisa tinoiisa mufiriji umo tichava nayo kwemaawa anokwana kuita masere.

  5. Tinotora bhokisi redu rakagwamba nechando ndokucheka mumakwere angangoita 4 × 4 masentimita.

  6. Isu tinoisa iwo machubhu echando mugirazi uye chirongwa 30 masekondi, kumhanya 9. Isu tinoronga pazasi 30 masekondi, kumhanya 4.

  7. Isu tinoshumira nekukurumidza mumagirazi kana magirazi madiki.

Mamwe mashoko - Orange sorbet nemuchero mutsva, Kiwi sorbet, Strawberry sorbet ine champagne,

Kwayaka: Vorwerk

Chinja iyi yekubheka kune yako Thermomix modhi


Tsvaga mamwe mabikirwo e: Zvinwiwa nemuto, Zhizha mabikirwo

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