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Squid yakazadzwa nemaprawn nemuto wealmond

Hove55 maminitsi4 vanhu450 makarori
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kubudikidza Irene Arcas

Squid yakazadzwa nemaprawn mumuto

Nhasi tinokuunzira recipe iyo isingazosiyi chero munhu asina hanya. Tinokukurudzira kuti uzvigadzirire paunenge uine vaenzi kumba kana kuti uzvipe mutero kwauri pakupera kwevhiki: squid yakakanyiwa nemaprawn mualmond uye tomato muto. Ichokwadi kuti iri resipi inorema, nekuda kwekuti iwe unofanirwa kuazadza rimwe nerimwe, asi mhedzisiro yacho yakakosha. Uyezve, iwe unogona kuamisa!

Saka, kana uine mwoyo murefu, shandisa squid duku, inonaka inonaka uye dzakapfava kwazvo. Zvizhinji kana zvishoma, verenga nezve 24-32 diki squids ye4 vanhu.

Kana iwe uri kukurumidza kana usina kushivirira kwakawanda, tinokurudzira kushandisa squid yakakura, saka ichave yakakurumidza uye nyore kuizadza. Kana varivo muy gogo Ne 2 kana 3 unenge wakwana vanhu 4. Kana dziri pakati nepakati zvino 4-8 medium squid yevanhu vashanu.

Squid yakazadzwa nemaprawn mumuto

Muto unopenga! Yakagadzirwa nekunaka kwakanaka kweanisi, garlic uye tomato uye ... iyo yakakosha uye yakaoma kubata kwemaarumondi ... inopinda muropa! Gadzira chingwa nekuti hachidzivisiki.

Kuti uende ne squid unogona kuisa mbatatisi yakakangwa, mbatatisi yakabikwa, mbatata yakasvibiswa, uyewo mupunga wakachena kana, zvakananga, chingwa!

Squid yakazadzwa nemaprawn nemuto wealmond

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Diki squid yakafukidzwa nemaprawn muarumondi nematomatisi muto, ndiro huru yekukushamisa iwe nekunyudza iwe mugungwa rezvinonhuwirira uye maumbirwo. Sirivha 10!

Squid yakazadzwa nemaprawn nemuto wealmond
  • Irene Arcas
  • Imba yekicheni: Spanish
  • Recipe mhando: hove
  • Makorori: 450
  • Kushumira: 4
  • Nguva yekugadzirira:
  • Kubika nguva:
  • Nguva yakazara:

Zvimwe

Yakakwirirwa squid

  • 30 g mafuta omuorivhi
  • 1 kg yese, yakacheneswa squid
  • 400 g yemaprawoni
  • 50 g hanyanisi
  • 50 g yemhiripiri yakasvibirira
  • 2 clove yegariki
  • munyu wemunyu
  • tswanda yemhiripiri nhema

Almond Sauce

  • 30 g mafuta omuorivhi
  • 300 g hanyanisi
  • 100 g yemamondi
  • 4 clove yegariki
  • 50 g yemhiripiri yakasvibirira
  • 300 g yetamato yakapwanyika
  • 4 tablespoons tomato muto
  • 100 g yewaini chena kana imwe doro
  • 200 g yemvura
  • 1 / 2 supuni yemunyu
  • 1 teaspoon yeshuga
  • 1 cayenne pepper (zvichida)

Kugadzirira

  1. Yakakwirirwa squid

    Kubva kune squid tinotora zvimbi nemakumbo ndokuzvicheka.

    Isu tinochengeta squid chubhu kuti tiizadze.

  2. Wedzera mafuta, garlic, hanyanisi uye pepper kune girazi. Tinopwanya Masekonzi mashanu, kumhanya 4. 

    Tinodzikisa zvakasara kune mashizha uye tinowedzera zvidimbu zve squid zvatakanga tacheka uye tozviwedzera mugirazi. Isu tinowedzerawo ma prawns akacheneswa, munyu uye pepper. Tinopwanya Masekonzi mashanu, kumhanya 5. Isu tinodzikisa zvisaririra kumashizha.

    Isu tinoronga Maminitsi mashanu, tembiricha 10º, chipunu kumhanya.

  3. Isu tinoisa squid negadziriro iyi uye tinoivhara netoothpick. Tinochengeta.

     

  4. Mupani, wedzera kupfapfaidza kwemafuta emuorivhi wozora squid parutivi rumwe norumwe pamusoro pekupisa kukuru kusvika kutsvukira.

    Zvichida inosvetuka zvishoma, ndinokurudzira kushandisa chivharo.

    Kamwe goridhe, tinodzima moto uye tinochengeta sezvizvi, mukati mepani.

  5. Tomato uye almond muto

    Mugirazi tinowedzera mafuta, garlic, anyanisi, pepper, cayenne, maarmond uye tomato yakapwanyika. Tinopwanya 5 masekondi, kumhanya 5 uye isu chirongwa 8 maminetsi, tembiricha 120º, spoon kumhanya.

  6. Tinowedzera waini uye chirongwa 2 maminetsi, tembiricha 100º, spoon kumhanya.

  7. Tinowedzera mvura, munyu, shuga uye tomate yakakangwa uye purogiramu 5 maminetsi, tembiricha zana, kumhanya 100.

    Isu tinowedzera iyi muto kune pani patakanga tine squid, simbisai kuitira kuti isvike pasi pepani pasi pesquid imwe neimwe uye regai ibike pamoto muduku kwemaminitsi makumi maviri, kunyatsoshandura squid hafu yekubika.

  8. Iri ndiro ndiro rinokunda nekufamba kwenguva, unogona kuzvigadzirira kumberi mangwanani kana zvakananga zuva rakapfuura.

    Kunakidzwa!


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