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Tuna omelette pamwe nekushongedzwa kwemuriwo

35 maminitsi4 vanhu250 makarori
1/52/53/54/55/5 (34 mavhoti)
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kubudikidza Ascen Jimenez

Pamwe hauzive kuti muThermomix tinogona kutogadzira matilla. Zvakanaka, kwauri takagadzirira vhidhiyo iyi. Isu tinokudzidzisa iwe kubika sei tuna omelette pamwe nekushongedzwa kwemuriwo tichishandisa chete processor yedu yezvikafu.

Isu tichagadzira iyo omelette mu varoma tireyi uye miriwo inozopiswa yega mudziyo. Uye kana tichida dhishi rakatokwana, tinogona kushandisa tswanda kubika mupunga muchena.

Ini ndinokusiya iwe link kune imwe vhidhiyo kwatakagadzirira a chizi omelette patakagadzira sosi huru yemiriwo.

Tuna omelette pamwe nekushongedzwa kwemuriwo

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Omelette inonaka yakabikwa pavaroma tray inoperekedzwa nekushongedzwa kwemiriwo iyo ichabikwa, panguva imwe chete, mumudziyo pachawo.

  • Ascen Jimenez
  • Imba yekicheni: mazuva ano
  • Makorori: 250
  • Kushumira: 4
  • Kubika nguva:
  • Nguva yakazara:

Zvimwe

Zve omelette:

  • 30 g weParmesan muzvidimbu
  • 30 g leek
  • Mamwe matsva eparsley mashizha
  • 4 huevos
  • 1 tablespoon yechingwa
  • 150 g yakakangwa tuna (uremu hwakambodhonzwa)
  • 1 pini yemunyu
  • Ground mhiripiri
  • 500 g yemvura yeiyo varom

Zvekushongedzwa kwemuriwo:

  • 2 makarotsi, akachekwa
  • 1/2 tsvuku tsvuku muzvimedu

Uye zvakare:

  • Madomasi eCherry akapatsanurwa kana kuita hafu
  • Sal
  • Mamwe mhandara yemafuta emuorivhi
  • Parsley kana imwe mishonga inonhuhwirira

Kugadzirira

  1. Isu tinoisa iyo Parmesan chizi mugirazi. Isu tinoronga 10 masekondi, kumhanya 10. Tinotora uye tinochengetedza.

  2. Isu tinoisa leek uye parsley mugirazi. Isu tinoronga 5 masekondi, kumhanya 7. Isu tinodzikisa ne spatula izvo zvasara pamadziro egirazi.

  3. Wedzerai mazai, zvimedu zvechingwa, tuna, munyu, mhiripiri neParmesan yatakakora mudanho rekutanga. Isu tinoronga 20 masekondi, kumhanya 4.

  4. Cheka bepa risinganyorwi nemafuta muchimiro chevhorivhi, kuitira kuti ikwane mugaba revaroma tray isina kuvhara maburi epadivi. Isu tinonyorova bepa mumvura uye tinoriisa pazasi petray.

  5. Isu tinoisa pabepa rekubheka musanganiswa watichangobva kugadzira uye watinayo mugirazi.

  6. Mumudziyo wevaroma tinoisa miriwo, mune ino saroti yakachekwa uye mhiripiri mutsvuku. Isu tinoongorora kuti haina kuvhara hwaro hwese kuitira kuti paite maburi emahara anotendera kuti steam ipfuure nepakati.

  7. Isu tinoisa tireyi mumudziyo uye tinovhara zvese nechivharo.

  8. Isu tinoisa mvura mugirazi uye iyo varoma munzvimbo yayo. Isu tinoronga 20 maminetsi, kumhanya 1.

  9. Pakupera kwenguva yakarongedzwa, isu tinonyatso bvisa muvharo uye tinopa omelette tichiipa chimiro chinotinakidza: yakatenderedza-ichicheka nerin'i-, muzvidimbu, yakakomberedzwa, kuita zvikwere ... Isu tinoiperekedza ne kushongedzwa kwemiriwo uye chaiwo matomatisi. Isu tinopfekedza miriwo uye madomasi nedrosi yemamwe maorivhi emhandara, munyu uye, kana tichida, yakawanda parsley.

Mamwe mashoko - Minestrone ine tortilla


Tsvaga mamwe mabikirwo e: Salads uye Miriwo, Mazai, Varoma Mapoka

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