Ngena ngemvume o Bhalisela futhi ujabulele ThermoRecetas

Amakhukhi aseDenmark

Amakhukhi aseDenmark thermorecetas

Uma ufuna ukunambitheka kwangempela kwamakhukhi aseDenmark nansi iresiphi yakho. Kulula kakhulu ukulungiselela futhi kuhle nokuzijabulisa nokufunda ukuba ngumpheki nezingane. Inokunambitheka kwebhotela kanye nokuthinta i-vanilla endaweni yayo ngqo yingakho izokukhumbuza lawo makhukhi wempilo yakho yonke.

Ngisungule iresiphi elula yokuthi ungazilungiselela kanjani kepha izithako eziningi zingahlanganiswa zokuhlobisa noma njenge-flavour eyengeziwe. Futhi zingokwemvelo ngokuphelele futhi ziphilile, futhi zinokungezwa ukuthi zingagcinwa isikhathi eside uma uzigcina esitsheni esiphephile.


Thola ezinye izindlela zokupheka ze: General, Ngaphezu kweminyaka engu-3, Ngaphansi kwehora elingu-1, Ungadliwa Wezingane, Umfundisi

Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

*

*

  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.

  1.   Ana kusho

    Heck, ngikwenze ngaphambi kokubuka imibono. Futhi ngimangele ngoba empeleni ayiphumeli ngibona ukuphawula ... Yeka ihlazo. Ngizobona ukuthi kukhona yini engingakusebenzisa ngokunenzuzo. Sengivele ngiphuthelwe ufulawa omningi ...

    1.    U-Alicia tomero kusho

      Sawubona Ana. Zama ukususa inhlama ukusuka ezansi phezulu, uyihambise ukusuka phansi phezulu noma okufana nakho kuxube konke ongakwenza, uma ubona ukuthi yomile kakhulu engeza amanzi amancane. Okungenzeka ukuthi kwenzekile ukuthi izithako ezisengilazini azixutshwanga kahle, kodwa ngiyakuqinisekisa ukuthi zinembile. Ngenza inhlama yekhukhi eningi ngale recipe. Ngiyabonga Ana ngemibono yakho.

  2.   I-Ampodo kusho

    Sengizenze kaningana futhi zimnandi. Inkinga kungenzeka ukuthi i-blade iyama ngoba ayikwazi ukuhambisa inhlama ... kepha ngikhipha ingilazi, ngihambise inhlama ngiyibuyisele ngaphandle kwenkinga. Ngihlale ngibenza ngezinyathelo ezishiwo iresiphi futhi zimnandi ... endlini yami zibalulekile manje.
    Ngiyabonga iresiphi

    1.    U-Alicia tomero kusho

      Ngiyabonga ngokuphawula kwakho, ngiyayithokozela imininingwane nokuziphatha kwakho okuhle. Sanibonani.

  3.   Lisa_Cat kusho

    Sawubona,
    Sizamile le recipe futhi baphelele, ukuphela kwento engiyishintshile ukubeka ku-37 ° C ekuqaleni kwazise ibhotela belingabushelelezi ngokwanele.

  4.   UMaria Jesu kusho

    Namuhla ngenze le recipe, futhi kwavela kahle. Izilinganiso, ngqo, angizange ngingeze ufulawa noma amanzi, konke kuphelele. Amakhukhi, amnandi.

  5.   UMaria Jesu kusho

    Namuhla ngenze le recipe, futhi kwavela kahle. Izilinganiso, ngqo, angizange ngingeze ufulawa noma amanzi, konke kuphelele. Amakhukhi, amnandi.

  6.   Eva kusho

    Uma wenza uhhafu weresiphi, ingasebenza? Ngesikhathi ngigcina ukuwenza ayemnandi, kodwa ayemaningi kakhulu. Ngiyabonga.

    1.    U-Alicia tomero kusho

      Yebo, angicabangi ukuthi ikhona inkinga. Siyabonga ngokuphawula kwakho.