Ngena ngemvume o Bhalisela futhi ujabulele ThermoRecetas

I-tart elula enamajikijolo abomvu ne-apula

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Por U-Ascen Jiménez

Eholidini awukwazi ukuphuthelwa iresiphi ekhethekile. Sizolungisa ikhekhe ngamajikijolo abomvu silula. Inesisekelo esiminyene esizokwenza ngaso kuphela ngofulawa, ibhotela namanzi abandayo. Njengokugcwalisa sizobeka i- ukhastadi ukhilimu -wakho owaziyo ukuthi kulungiswa ngomzuzwana ku-Thermomix- noqweqwe lwesithathu lwezithelo ezibomvu ezinoshukela kanye ne-cornstarch encane ezosebenza njenge-thickener.

Kule migqa ngikutshele cishe iresiphi ye- i-pie kepha uzobona ukuthi ayinakho okuningi. Njengenjwayelo, uku ngezansi unefayela elinezithako kanye nesinyathelo ngesinyathelo. 

Ube nosuku oluhle.

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Ikhekhe eligcwele ukhilimu we-khekhe kanye namajikijolo abomvu ngaphezulu.

  • U-Ascen Jiménez
  • Igumbi lasekhishini: zendabuko
  • Uhlobo lweresiphi: umthamo
  • Amakholori: 390
  • Izinkonzo: 12
  • Isikhathi Ukupheka:
  • Isikhathi esiphelele:

Izithako

Okwesisindo

  • 250 g kafulawa (nangaphezulu uma kudingeka)
  • ½ isipuni sikasawoti
  • 160g ibhotela ebandayo
  • 100 ml amanzi ice

Ukugcwaliswa:

  • 500 g wamajikijolo afriziwe
  • 1 manzana
  • 150 g kashukela
  • 45 g wesitashi

Ukhilimu we-khekhe:

  • Isikhumba esigayiwe esingu-1 orange noma ulamula (uma uthanda)
  • 120 g kashukela
  • 50 g kafulawa khekhe
  • 500g ubisi
  • Amaqanda e-2
  • I-Vanilla flavour (ngokuzithandela)

Futhi:

  • Iqanda elishayiwe ukupenda inhlama
  • Ushukela onsundu ukufafaza ngaphezulu

Ukulungiselela

  1. Into yokuqala esizoyenza ukhilimu khekhe, ukuze kubande lapho sizowusebenzisa khona. Singakwenza emahoreni ambalwa ngaphambi kokulungiselela ikhekhe noma ngayizolo. Ukwenza, sibeka zonke izithako zalo engilazini nakuhlelo 7 imizuzu, 90º, isivinini 4. Siyakhipha bese siyabeka. Sigeza futhi sisule ingilazi.

  2. Gcoba kanye nofulawa isikhunta esingamasentimitha angaba ngu-26 ububanzi (kungcono uma sisuswa).

  3. Sifaka ufulawa nosawoti engilazini ehlanzekile futhi ebandayo. Sifaka ibhotela elibandayo libe yizicucu.

  4. Sifaka amanzi eqhwa futhi sihlanganisa yonke into ngokushesha nayo imivimbo emithathu noma emine ye-turbo.

  5. Sisusa inhlama engilazini. Senza ibhola ngezandla zethu, ngaphandle kokulixolela ukuze lingashisi.

  6. Siyisonga ngokugoqwa kwepulasitiki bese siyishiya iphumule esiqandisini okungenani ihora elilodwa.

  7. Ngemuva kwalesosikhathi sikhipha inhlama. Sigcina ucezu (noma yini esifuna ukuyisebenzisa ebusweni) bese sisabalalisa okusele.

  8. Ukusabalalisa inhlama sizosebenzisa iphini lokugingqika namashidi amabili ephepha elinamafutha.

  9. Sibeka inhlama enwetshiwe kusikhunta sethu, sigcotshiswe ngopende ngaphambili, cishe ngamasentimitha angama-26 ububanzi. Sigcina efrijini.

  10. Sifaka amajikijolo endishini, noshukela nesitashi sommbila. Siphinde sihlube futhi sisike i-apula bese siyifaka. Sifaka ushukela ne-cornstarch.

  11. Sihlanganisa konke ne-spatula.

  12. Ukuhlanganisa ikhekhe, sibeka ukhilimu we-khekhe enhlama esiyisabalalisile futhi sesivele isikhunta. Kulowo khilimu we-khekhe sifaka ingxube yezithelo, ushukela ne-cornstarch esinayo endishini.

  13. Uma sigcine inhlama encane yokuhlobisa noma uma sisele ngoba iphume ezindongeni zesikhunta, manje siyisebenzisela ukuhlobisa. Singenza imichilo bese siyibeka esithelweni njengoba sithanda noma sisebenzisa umsiki we-pasta bese sibeka ubujamo esibenza ngaphezulu. Shayela inhlama ngeqanda elishayiwe bese ufafaza ushukela ngaphezulu.

  14. Bhaka ku-220º (kuhhavini osushisayo) cishe imizuzu eyi-15. Ngemuva kwalesosikhathi, sehlisa uhhavini uye ku-190º bese sishiya ikhekhe kulelo lokushisa cishe imizuzu engama-50.

Amanothi

Ingasetshenziswa kushisa noma kubanda. Uma kushisa, ungakuphelezela ukhilimu noma i-vanilla ice cream. [br]Igcinwa esiqandisini.

Imininingwane engaphezulu - Isipanji ikhekhe nge khekhe ukhilimu

Shintsha le recipe kumodeli yakho yeThermomix


Thola ezinye izindlela zokupheka ze: Ama-Postres, Umfundisi

Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

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  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.