Ekhaya sithanda kakhulu ama-oranges Futhi nakuba ngingatheli kakhulu kuma-dessert, ngacabanga ukuthi leli khekhe eliwolintshi le-caramel uma ngilithanda ngenxa yalokho kuthinta okumnandi.
Kuhle Ibhisikidi, enongiwe ngekhasi lewolintshi nama-alimondi amaningi. Phezulu ine-caramel enezingcezu eziwolintshi futhi siqeda umhlobiso wayo nge-marmalade ewolintshi ebabayo.
Ngokuzayo ngizokwenza nge ujamu omnandiHhayi-ke, ukunambitheka okubabayo akungijabulisi nje. Iqiniso liwukuthi kwadingeka ngibeke kabili inani elikhonjiswe eresiphi ngoba alizange limboze ikhekhe lonke. Mhlawumbe, ngokubeka okuningi, kwakubaba kakhulu.
Yize kunjalo, kuyikhekhe abathandi bendawo abadle kakhulu futhi ngangihamba nalo ngebhola i-vanilla ice cream. Ungenza kahle futhi chocolate okuphambene newolintshi.
Ikhekhe le-orange caramel
I-dessert enakho konke ukunambitheka kwamawolintshi.
Imininingwane engaphezulu - I-orange marmalade / U-ayisikhilimu we-chocolate
Umthombo - I-Thermomix® Magazine
Shintsha le recipe kumodeli yakho yeThermomix
Kuhle lokho…!! yize kuyibhomu lekhalori hahahaha ... basinike amawolintshi muva nje ... kuzofanele sizame leyo recipe ...
a sawubona kusuka ikati
Yebo Manu, uqinisile lokhu akuhambisani kakhulu nokudla. Ngakwenza ukuthi ngiphuze nabadli abaningi futhi ngaleyo ndlela ngiphuze okuncane kakhulu.
Un saludo
Hhayi-ke, kubukeka kukuhle kakhulu, okufanayo ngiyazikhuthaza ngempelasonto ezayo, ukuthi kufanele ngenze ama-dessert ayi-2!
Khumbula ukuthi nge-marmalade emnandi ye-orange ngicabanga ukuthi uzoyithanda kangcono. Ngikufisela okuhle
Sanibonani mantombazane, k tal kria nginitshela umbuzo, izolo ngenze ama-madlenas kalamula kanye ne-m kedaron flavour abe mnandi kakhulu kepha awangikhulisanga, ngitshele k ngafaka ufulawa wekhekhe. Lokho kungaba yisizathu. Ngiyabonga sawubona.
Kufana nekhekhe eliguquliwe noma i-tatin, akunjalo? . Ngenze okufanayo futhi ngabeka u-orange osikiwe esikhundleni sikadayi futhi wawumuhle kakhulu. Kepha ngenze lo ujamu ukuhlobisa. Ngizozama ngokuzayo.
Sengikwenzile, kuyikhekhe elihlukile, ngilithandile kakhulu futhi emsebenzini wami liphinde laphumelela cishe cishe wonke umuntu. Ngokuzayo ngeke ngigcobe i-caramel kakhulu ukuyenza ithambe, ngaphandle kwalokho iresiphi enhle, eyangempela kakhulu.
Ikhasi lakho lifana "nekhasi lami eliyinhloko" uma ngibheka iresiphi, futhi uma ngingayitholi lapha ngibheka kwamanye amakhasi noma amabhulogi. Ngingathanda ukuthi ubeke iresiphi yama-tigers, ngoba ngiyenze kanye kuphela nge-thermomix futhi angizange ngithande umphumela kakhulu (esikhundleni sokuwathosa kwakudingeka siwafake kuhhavini). Siyabonga ngesikhathi sakho.
Yiliphi iphepha okufanele lisuswe lapho siguqula isikhunta ukuze singasidabuli? Angikaze ngibone ukuthi kufanele kubekwe noma yiliphi iphepha futhi ngicabanga nokuthi uma sifaka iphepha esikhunjeni uswidi uzonamathela, akunjalo?
Uxolo, uxolo !! Bengingazange ngikuqaphele futhi kuyaqala nje, ngithi iphepha, kodwa-ke lingasuswa kahle uma uswidi unamathela? Ngiyabonga.