U-ayisikhilimu we-chocolate

The ehlobo futhi vele ukushisa sekuqala ukuqina. Sifisa izinto eziningi okusha no-ayisikhilimu kuhlale kuyindlela enhle. Ngesonto eledlule ngiphakamise inketho enempilo futhi engokwemvelo nge isaladi le-pepper elishubile. Ngalesi sikhathi ngizoba mubi ngokwengeziwe ngeresiphi engeyona eyekhalori ephansi impela, kepha ozoyithanda. A i-rum chocolate ice cream lokho kuzokushiya ungakhulumi.

Abasebenzisi abangomakadebona kakhulu be I-thermomix Uzokwazi ukuthi kunemikhawulo embalwa idivayisi enayo. Singayiguqula ibe yi isiqandisi. Okokuqala ukulungiselela i- isilo okwakamuva 'ibhotelaokwenza kube ukhilimu kakhulu.

Le recipe ethile impela ukhilimu ngaphandle kwesidingo sefriji. Kodwa-ke, ku-iresiphi ngikukhombisa iqhinga elincane ukuze ube no-ayisikhilimu ofanele ama-parlours amahle kakhulu.

Ngabe uhlala ukuthola?

Ividiyo yeRum Chocolate Ice Cream Recipe

Njengenjwayelo lapha ngikushiya a ukufundisa ividiyo lapho ngichaza khona inqubo yokwenza le ayisikhilimu enhle kangaka. Uzoyithanda fácil kuba yini imiphumela ngokwenza i- I-thermomix. Uma ungakaze ulokothe ​​ukukwenza, ngiyakumema ukuthi ukwenze. Uma uthanda kuma-athikili azayo ngingahlongoza izinketho eziningi zalawa khilimu abacebile. Ezinye zazo zinama-calories aphansi kakhulu. Kepha namhlanje sizinika ukwelashwa. Kufanele uzame!

U-ayisikhilimu we-chocolate

Phrinta iresiphi

Londoloza iresiphi

Close

Sicela ungene kubhukhimakhi

Sicela ungene ngemvume

Ayikho i-akhawunti okwamanje? Register

U-ayisikhilimu we-chocolate ne-rum. Thola ukuthi kulula kanjani ngeThermomix yethu yokwenza okhilimu bokuzenzela abangaqhudelana nalabo abasezingeni eliphezulu kakhulu lika-ayisikhilimu.

• UJorge Mendez

• Igumbi lasekhishini: zendabuko
• Uhlobo lweresiphi: uphudingi
• Izinkonzo: 4

• Isikhathi sokulungiselela: 15M
• Isikhathi Ukupheka: 7H
• Isikhathi esiphelele: 7h15m

Izithako

• 200 g wetshokholethi wohlobo lwama-dessert athandiwe
• 200 g of guqula ushukela noma ushukela ojwayelekile
• 150 g ubisi lonke
• Amaqanda e-2
• 500 g kakhilimu oketshezi (amafutha angama-35%)
• 30 g rum

Ukulungiselela

1. Okokuqala, sithela ushokoledi engilazini bese sigaya ngohlelo Imizuzwana eyi-10 ngesivinini esingu-5-10.

2. Sifaka ushukela wokuguqula noma ushukela ojwayelekile, ubisi namaqanda bese sipheka ngokuhlela Imizuzu engu-6, izinga lokushisa 90º nejubane 5.

3. Ekugcineni sithela ukhilimu owuketshezi neramu bese sihlanganisa konke Imizuzwana engama-15 ngejubane 5.

4. Silungisa isitsha esingaya efrijini bese sengeza ingxube. Sikusa efrijini okungenani amahora ayisithupha

5. Uma iqandiswe kancane, ngemuva kwamahora angaba ngu-3, ​​singayenza ibe noshukela ngokwengeziwe ngokubeka u-ayisikhilimu engilazini nasezinhlelweni Imizuzwana engama-30 ngejubane 6. Siphinde siyithulule esitsheni bese siqeda ukukufaka emakhazeni.

6. Sisebenza ezitsheni ngo-ukhilimu ophehliwe, isiraphu, ama-alimondi aqoshiwe ...

Ucabangani? Uyabona ukuthi ubunzima buncane futhi umphumela uyamangalisa.

Ngiyethemba uyithandile kakhulu!

Uma kunjalo, ungakhohlwa ukushiya umunwe phezulu kufayela le- ividiyo bese ubhalisela isiteshi uma ungakakwenzi. Ngakho-ke uzobe usesikhathini nakho konke okuphekayo.

Sizobonana ngesonto elizayo, bapheki!