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Ikhekhe loyogathi nekhabe

UgwaduleImizuzu ye-140Abantu abangu-12300 amakhalori
1/52/53/54/55/5 (29 amavoti)
Iyalayisha ...

Por U-Ascen Jiménez

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Ekhaya siyagubha. Intombazane yami enkulu inosuku lokuzalwa futhi lokhu kuzoba yi ikhekhe leyogathi lapho sizobeka khona amakhandlela akho.

Isisekelo siyibhisikidi, silula. Ukhilimu ngu bavaria (noma bavaroise) yeyogathi ne-lime. Futhi okubonayo phezulu amabhola we ikhabe, esinye sezithelo zakhe azithandayo.

Akakayiboni kodwa ngiyethemba uyayithanda futhi uyayijabulela usuku lwakhe olukhulu.

Enye into ... uma usebenzisa amakhukhi ngaphandle kwamaqanda uzoba nekhekhe abantu abangazwani nalo kulesi sithako futhi abangalithatha.

Ikhekhe loyogathi nekhabe

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Ikhekhe eliqabulayo, elilula, nelikhangayo. Alidingi kuhhavini futhi singalihlobisa ngezithelo esizithandayo.

  • U-Ascen Jiménez
  • Igumbi lasekhishini: zanamuhla
  • Uhlobo lweresiphi: isiphuzo
  • Amakholori: 300
  • Izinkonzo: 12
  • Isikhathi sokulungiselela:
  • Isikhathi Ukupheka:
  • Isikhathi esiphelele:

Izithako

Okwesisekelo:

  • 300 g wamabhisikidi
  • 80 g ibhotela ekamelweni lokushisa
  • Amaconsi ambalwa amanzi

Okwe-bavarian:

  • 500 g weyogathi yemvelo
  • Ushukela we-180 g icing
  • 24 g we-gelatin emashidini
  • Isikhumba sikalamula ogayiwe (kuphela ingxenye eluhlaza)
  • Ijusi le-1/2 lime
  • 250 g kakhilimu owuketshezi ukushaya isiswebhu
  • Amanzi abandayo e-gelatin
  • Amanzi ashisayo e-gelatin

Ukuhlobisa:

  • Ikhabe (izinhlobo ezimbili / imibala emibili)
  • Amanye amaqabunga amasha

Ukulungiselela

  1. Sifaka amakhukhi engilazini nasohlelweni Imizuzwana eyi-10, isivinini esiqhubekayo 5-10. Sifaka ibhotela nohlelo Imizuzwana eyi-10, isivinini esingu-5.

  2. Uma sikubona kunesidingo, sifaka amaconsi ambalwa amanzi siphinde sihlanganise konke futhi (ngeke kuhlale kudingekile, kuzoya ngohlobo lwekhukhi esilisebenzisayo).

  3. Sibeka le ngxube ezansi kwesikhunta esikhiphekayo esingamasentimitha angaba ngu-24 ububanzi esizobe sikufake ngaphambili ngephepha elingenawo amafutha. Sikucindezela kahle konke ngezandla ukuze kuhlangane kahle bese sikufaka esiqandisini.

  4. Sigeza ingilazi. Sibeka uvemvane ezindlebeni bese sifaka ukhilimu. Siyigibela isivinini 3 1/2. Kuzofanele sisibone isikhathi kepha nge 1 iminithi namasekhondi angu-15 imvamisa yanele. Sikhipha bese sigcina esitsheni esikhulu.

  5. Gcoba amashidi e-gelatin esitsheni emanzini abandayo bese uqhubeka namanye amalungiselelo.

  6. Ngaphandle kokugeza ingilazi, engeza iyogathi, ushukela wokhilimu, ikhasi likalamula nejusi. Siyahlela Imizuzwana eyi-10, isivinini esingu-4.

  7. Lapho i-gelatin isimanziswe imizuzu embalwa, yikhiphe kahle. Sikudlulisela engilazini enamanzi amancane ashisayo (cishe ama-70 g cishe) bese siyayinyakazisa ukuze iwele phakathi. Sithela lawo manzi nge-gelatin encibilike engxenyeni edlule futhi sihlanganise konke ngesikhathi Imizuzwana eyi-6 ngejubane 4.

  8. Sifaka leyo ngxube esitsheni lapho besinokhilimu khona. Sihlanganisa konke ngesandla, ngokunethezeka, ngenduku.

  9. Sifaka ingxube kusikhunta, esisekelweni samakhukhi bese siyivumela ipholile esiqandisini, okungenani amahora amabili.

  10. Ngaphambi kokuphaka, hlobisa ngamabhola amakhabe kanye namanye amaqabunga eminti amasha.

Amanothi

Amabhola we-melon angaxubwa nge-gelatin encane ukuyenza icwebezele, ikakhulukazi uma sihlobisa ikhekhe futhi singalisebenzisi okwamanje.

Imininingwane engaphezulu - 9 amakhekhe wokuzalwa wezingane

Umthombo - Ambra Romani


Thola ezinye izindlela zokupheka ze: Ukungabekezelelani kweqanda

Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

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  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.