Siyaqhubeka nokwenza amakhekhe ku-microwave. Okwanamuhla kusuka chocolate futhi kuthatha imizuzu engu-15, kufakwe nesikhathi sokupheka.
Kulokhu ngizamile ikhekhe elifanayo kuhhavini, ukubona umehluko. Zibukeka njengezindlela zokupheka ezahlukahlukene, kepha zombili zilungile. I-microwave (lena oyibona esithombeni) ingaphezulu namanzi, kuswakeme… Futhi ngombala ongagqamile kangako kunebhaki.
Kepha-ke, kusithatha cishe ihora elilodwa ukuyipheka kuhhavini futhi kwenziwa nge-micro ngemizuzu engu-10. Silungiselele enye emasontweni ambalwa edlule, i kalamula, Ngikushiya isixhumanisi uma kwenzeka ufuna ukuzama.
Imicrowave brownie
Ikhekhe le-chocolate elilula elilungiselelwe ku-Thermomix futhi liphekwe ku-microwave ngemizuzu eyi-10. Ikhekhe ehlobo, kulula futhi ngaphandle kuhhavini.
Ukulingana ne-TM21
Imininingwane engaphezulu - Ikhekhe lesiponji leMicrowave (ulamula)
Ngabe kufanele ubeke imodi ye-ovini encane noma umsebenzi othile okhethekile? Noma ufaka i-micro ekusebenzeni ukushisa ubisi ukuze usiqonde?
Okusho ukuthi, kuye ngokuthi "ubisi olushisayo" 😉
Ngiyabonga!!?
Sawubona! Ekugcineni ngenza iresiphi enezithako obukade uzifakile yaphuma inamanzi amaningi kodwa ayinamnandi kakhulu ngabeka ama-chip chocolate phezu kwenhlama. Ngabe inani likashukela onsundu lingakhushulwa noma kungcono ukwengeza ushukela omhlophe ojwayelekile? Futhi ubuningi buni. Ngiyabonga.
Sawubona Ascen. Nginemibuzo emi-2 yale recipe enhle: Mayelana noshukela "womoba", usho ukuthi unsundu? Futhi ku-cocoa powder, ingabe ayinashukela, uhlobo lweValor? Ngiyabonga.
Sawubona carmen,
Yebo, yebo, yilokho kuphela. Ushukela onsundu nohlobo lukakhokho olubabayo iValor.
Siyabonga!