Isitayela sesiPutukezi sardine pate

Kufanele uzame lokhu isaladi pate, uhlobo lwesiPutukezi. Uzakwethu u-Ana usithumelele iresiphi.Wayithanda kakhulu waze wasikhumbula futhi wafuna ukuthi sabelane ngayo nawe kubhulogi.

Kuhle kunoma yikuphi umgubho, ngesemishi lezingane noma ukubeka enkabeni yetafula ngezingcezu ezimbalwa zethosi noma nge grissini.

Letha ama-sardine, ushizi osakazekayo, iqanda elibilisiwe, kanye ne-ketchup ethile. I- ukuthungwa kuhle futhi ukunambitheka… Kumnandi. Yizame ngoba uzoyithanda.

Futhi-ke, ngiyabonga Ana! Kuyinjabulo onayo njengomngani.

Isitayela sesiPutukezi sardine pate

Phrinta iresiphi

Londoloza iresiphi

Close

Sicela ungene kubhukhimakhi

Sicela ungene ngemvume

Ayikho i-akhawunti okwamanje? Register

I-pate yesaladi elula kakhulu, eyenziwe ngezithako ezilula. Ilungele imikhosi, njengesidambisi somzimba noma isemishi lezingane.

• U-Ascen Jiménez

• Igumbi lasekhishini: zendabuko
• Uhlobo lweresiphi: izithambisi
• Amakholori: 115
• Izinkonzo: 6

• Isikhathi Ukupheka: 5M
• Isikhathi esiphelele: 5M

Izithako

• 1 ikani lesardadi
• 1 iqanda elibilisiwe
• 1/2 ubhavu wohlobo loshizi wasePhiladelphia usakazeka
• 1 isipuni ketchup
• Isinkwa toast
• Ushizi weParmesan wokuhlobisa (ongakukhetha)

Ukulungiselela

1. Siyawakhipha ama-sardine. Uketshezi okusemathinini ngeke lusisize.

2. Sifaka ama-sardine akhishiwe nezinye izithako ku-Thermomix sakuchoboza isivinini 10. Wehlisa okusele ezindongeni zengilazi futhi, uma sikubona kunesidingo, sigaya futhi ngejubane elifanayo.

3. Sisika isinkwa sasiwosa.

4. Ngesikhathi sokukhonza sisabalalisa i-pate kuma-toast bese siwahlobisa ngocezu lweshizi laseParmesan.

Imininingwane engaphezulu - UGrissini, U-Ana Valdes

Shintsha le recipe kumodeli yakho yeThermomix