Ngena ngemvume o Bhalisela futhi ujabulele ThermoRecetas

Ama-croquette enhlanzi

IzikhalazoImizuzu ye-315Abantu abangu-20200 amakhalori
1/52/53/54/55/5 (18 amavoti)
Iyalayisha ...

Por U-Ascen Jiménez

Ama-croquette enhlanzi ane-thermomix

Uzobona ini ama-croquette ezinhlanzi icebile. Khumbula ubukhulu befulawa, ubisi namafutha engikubekile ngoba, uma ukulandela, ngisho nalabo abangezona izingcweti kuma-croquette bazobenza baphelele.

Ngalezi zithako, kuphuma amayunithi ambalwa, kepha ungagcina okusele ku- isiqandisi, silandela indlela esixoxe ngayo lapha. Lapho ufuna ukuwasebenzisa, uyawakhipha bese uwafry ngqo, kulula kanjalo!

Uyabona ukuthi okwami ​​kubonakala kunezinhlobo ezimbili? Yebo, umehluko kuphela yi-batter: amnyama anezinkwa zokudla, futhi ezilula, polenta (njengaleyo ebengiyisebenzisela i- thanda polenta). Nganoma yikuphi ukushaywa kuhle kakhulu yize kune-rarest, i-polenta, i-crunchier kakhulu.

Ama-croquette enhlanzi

Phrinta iresiphi
Londoloza iresiphi
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Uzolungisa ama-croquette ezinhlanzi amnandi nge-thermomix yakho. Izikhathi nenani elihlonishwayo uzothola ama-croquette aphelele.

Ama-croquette enhlanzi
  • U-Ascen Jiménez
  • Uhlobo lweresiphi: izithambisi
  • Amakholori: 200
  • Izinkonzo: 20
  • Isikhathi sokulungiselela:
  • Isikhathi Ukupheka:
  • Isikhathi esiphelele:

Izithako

  • 230 g wezinhlanzi ezisele (kimi, i-bream)
  • 100 g we-tuna emafutheni omnqumo, asevele akhanywa
  • 70 g wamafutha omnqumo e-virgin angeziwe
  • 100 g anyanisi
  • 200 g kafulawa ocolekileyo kakolweni (okungcono lokhu kunowekhekhe)
  • 620 g ubisi oluphelele noma olunamakhamitha amancane
  • I-Nutmeg
  • Usawoti (1 ithisipuni)

Okokushaya nokuthosa:

  • Iqanda elishayiwe (2 noma 3 ngoba maningi)
  • Ama-breadcrumbs noma i-polenta
  • Amafutha omnqumo wokuthosa

Ukulungiselela

  1. Sibeka izinhlanzi esisele nazo ekudleni, osekuphekiwe, engilazini. Kubalulekile ukuthi ihlanzeke kakhulu, ngaphandle kwesikhumba noma ameva. Siphinde sibeke i-tuna. Sinikela Imivimbo engu-4 ye-turbo, sikhipha futhi sigodle.

  2. Manje sifaka uwoyela no-anyanisi engilazini. Siyahlela Imizuzwana emi-4, isivinini 5. Sehlisa nge-spatula okusele ezindongeni zengilazi nohlelo Imizuzu engama-4, izinga lokushisa le-varoma, isivinini 1.

  3. Faka i-200 g kafulawa nohlelo Imizuzu emi-2, 100º, isivinini 4.

  4. Faka ubisi, usawoti bese ugoqa i-nutmeg encane. Siyahlela Imizuzu emi-6, 100º, isivinini 4.

  5. Ekupheleni kwesikhathi, engeza inhlanzi ephekiwe kanye ne-tuna ekhishwe kahle bese uyixube imizuzwana embalwa ngejubane 4.

  6. Sisabalalisa inhlama kuthileyi, uma ufuna, embozwe ngephepha elinamafutha. Siyivumela ukuthi iphumule amahora ambalwa ekamelweni lokushisa noma efrijini uma kushisa kakhulu ekhishini lakho.

  7. Uma kubanda sakha ama-croquette, ngalinye linendlela yalo. Kulokhu ngikwenzile ngosizo lwezinkezo ezimbili, kodwa ungasebenzisa futhi isikhwama se-pastry. Sidlulisa i-croquette ngayinye eqandeni elishaywayo bese sidlula imvuthu yesinkwa noma i-polenta.

  8. Thosa uwoyela omningi oshisayo (faka uwoyela omningi epanini, empeleni ucishe umboze i-croquette futhi akudingeki ukuthi uphendulwe).

Ama-croquette enhlanzi

Ukulingana ne-TM21

Ukufana kwe-Thermomix

Imininingwane engaphezulu - Amagugu aseTurkey, Uthando lukaPolenta


Thola ezinye izindlela zokupheka ze: Inhlanzi, Ungadliwa Wezingane

Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

*

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  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.

  1.   I-Estel kusho
    kwenza iminyaka 8

    Sawubona, ngisanda kwenza iresiphi. Ngibe nenkinga encane. Yize bengilandela ngokuqinile imiyalelo futhi i-pasta ibibanda, ibinamathele ngokweqile futhi angikwazanga ukuyibumba ibe yisiyingi noma isimo esiyisiyingi ... Inhlekelele yangempela.
    Bengifuna ukubuza ukuthi ngabe kukhona yini okunye ongakwenza. Ngiyabonga.

    Phendula u-Estel
    1.    Javier kusho
      kwenza iminyaka 7

      Yebo, ngokususelwa enanini lempuphu nobisi ku-iresiphi, ngingathi inani elifanele lama-croquette akhilimu. Ungase ujwayele ukusebenzisa ufulawa omningi ukuze ukubumba kube lula, kepha ukunambitheka bekungeke kufane, ngoba njengoba ubeka ufulawa omningi ukunambitheka kwenhlanzi kungalahleka. Ngisebenzisa i-xanthan gum noma i-xanthan noma i-xanthan gum endaweni yami yokudlela. It is a thicker that does not modify the flavour futhi uzokwazi ukugoqa kangcono kakhulu futhi uma usunazo, zizoqhubeka nokuba ukhilimu. Ngiyethemba ukuthi lokhu kungakusiza.

      Phendula uJavier
      1.    U-Ascen Jiménez kusho
        kwenza iminyaka 7

        Ngiyabonga kakhulu ngeqhaza lakho, Javier.
        Ukwanga!

        Phendula u-Ascen Jiménez
  2.   Abashayeli bezimoto baseMari kusho
    kwenza iminyaka 2

    Yini i-polenta? Ngiyabonga

    Phendula uMari Carmen
    1.    U-Ascen Jiménez kusho
      kwenza iminyaka 2

      Sawubona Mari Carmen:
      I-Polenta iwukudla okuvamile okuvela enyakatho ye-Italy okulungiselelwe ukupheka ummbila (qaphela, ummbila ochotshoziwe, ongahlangene ne-cornstarch).
      Uma ufuna ukuyilungisa, ungathola lo fulawa ezitolo ezinkulu eziningi, ngisho nase-Día.
      Ilungele izinsuku zasebusika 🙂
      Ukwanga!

      Phendula u-Ascen Jiménez