(3 amavoti)
Iyalayisha ...
Ezinsukwini ezimbalwa ezedlule sishicilele iresiphi ye- Muffin, okuyisisekelo. Kulokho okuthunyelwe ngivele ngaphawula ukuthi sizoba nothisa kancane, uyakhumbula? Yebo bengikhuluma ngalokhu: Amakhekhe amakhekhe aphakeme anoshukela oguqukayo.
Ungesabi ukuthi kulula kakhulu ukukwenza. Ukwenza amanye ama-muffin anomumo we-rose singenza izinto ezimbili. Enye yazo ukubeka inhlama kumamaki abunjiwe abunjiwe (alula, akunjalo?). Enye, engadingi isikhunta, ukufaka ama-muffin tincetu zepheya ukulingisa amacembe ezimbali.
Mayelana nalokho guqula ushukelaNakhu okuthunyelwe ukuze ukwenze ekhaya. Yizame futhi uzobona ukuthi zinhle kangakanani izixuku, kulokhu.
Yini ongenayo guqula ushukela noma inhloso yokwenza kanjalo? Ngiyakukhuthaza ukuthi uthathe iresiphi kusuka kolunye usuku uhlobise ama-muffin akho ngezincezu zepheya, njengoba ngichaza ngezansi. Mahle, kulula kakhulu ukuwenza futhi a… amnandi!
I-Pear Roses enoshukela ophendukile - Amakhekhe
Ama-muffin amahle azomangaza wonke umuntu ngokunambitheka kwawo nangokuma kwawo. Ngezinye izingcezu zepheya sizobanikeza ukwakheka kwe-rose, okumangazayo!
- U-Ascen Jiménez
- Uhlobo lweresiphi: isiphuzo
- Izinkonzo: 8
- Isikhathi sokulungiselela:
- Isikhathi Ukupheka:
- Isikhathi esiphelele:
Izithako
- 50 g wokuguqula ushukela no-200 g kashukela ojwayelekile (ungafaka ushukela omncane kancane).
- Isikhumba sikalamula ongu-1 we-organic (kuphela ingxenye ephuzi)
- 4 abamhlophe beqanda
- I-1 ingcosana kasawoti
- 4 izikhupha zamaqanda
- 250 g kawoyela we-sunflower
- I-120 g yobisi (ngilubekile lonke ubisi kepha uma ulusebenzisa kolunye uhlobo luyasebenza)
- 350 g kafulawa khekhe
- Isaka elilodwa (1 g) imvubelo yokubhaka
- Amanye amapheya
Ukulungiselela
Uma unesikhunta esime njengembali ungasisebenzisa - kulokhu ngeke sibeke i-capsule-. Uma ungenalo lolu hlobo, silungisa ama-capsules njengoba sihlala senza lapho silungisa ama-muffin ajwayelekile.
Sikala uwoyela nobisi bese sigcina. Siyikala ngokusebenzisa isisindo somsebenzi weThermomix, siyithululela esitsheni esibekwe esembozweni.
Sicola ushukela wokusanhlamvu nekhasi kalamula ngokuhlela Imizuzwana eyi-30, isivinini esiqhubekayo 5-10. Siyakhipha bese siyabeka.
Ngaphandle kokugeza ingilazi, sibeka uvemvane ezindlekweni. Faka abamhlophe bamaqanda ngosawoti nohlelo Imizuzu emi-4, isivinini esingu-3 1/2. Uma zihlanganisiwe sizifaka esitsheni esikhulu bese sigcina.
Ufakwe uvemvane, faka izikhupha zamaqanda, ushukela wokuguqula kanye noshukela kanye nophawuda kalamula engilazini. Siyahlela Iminithi elingu-1, isivinini esingu-3 1/2.
Siyahlela isivinini 3, ngaphandle kwesikhathi sohlelo, futhi sifaka uwoyela nobisi ngebhodlela (kancane kancane noma nge-beaker).
Sivula isembozo, sisuse uvemvane, engeza ufulawa nemvubelo bese siyayihlanganisa Imizuzwana emi-30, isivinini 4. Sithela inhlama esitsheni lapho besigcinele khona abamhlophe kuze kube seqhweni bese sihlanganisa konke ngokunyakaza okugubuzelayo.
Ingxube siyisabalalisa ekubunjweni (siyigcwalisa ngo-3/4 wamandla ayo) isisiza ngezinkezo ezimbili noma ngesikhwama se-khekhe. Sivula ihovini bese siyishisa ibe ngu-220º. Sivumela inhlama yethu ihlale esikhunjeni okungenani imizuzu engu-15, okungcono esiqandisini (ngenkathi leso sikhathi sidlula kuhhavini usushisa).
Kungaleso sikhathi esincane lapho silungisa amapheya, siwaxebula bese siwasika abe yizicucu.
Ngemuva kwemizuzu engaba ngu-15 sihlobisa ama-muffin ngezingcezu zepheya, okwenza isimo sembali.
Sethula isikhunta kuhhavini. Bhaka cishe imizuzu eyi-10-12, kuze kube nsundu ngegolide.
Siphinda ukugcwaliswa kwesikhunta nokubhaka kuze kuphele inhlama yethu.
Ukulingana ne-TM21
Imininingwane engaphezulu - umafini, Guqula ushukela
Sawubona carmen,
Yeka ukuthi kuhle kanjani ukuthi ubazamile! Ngibeka ipheya njengoba livela esithombeni. Lapho ikhekhe liphakama lihlanganiswa kancane kepha hhayi ngokuphelele futhi ngaleyo ndlela linomumo we rose.
Uma unesibindi sokuphinda uzenze, vumela izingcezu ziphume kancane. Ngendlela, nge-apula bazoba bakhulu.
Ngiyabonga kakhulu ngokusilandela !!
muhle kanjani ... uma ngenza futhi ngikutshela, kulungile?
Amanga !!
Yebo ngiyacela !!! Ngiyethemba uyabathanda, Mayra.
A kiss!
Iqiniso ngukuthi kufanele balunge kakhulu, izolo ngibenze baba yinto ejwayelekile futhi uma nje sesizidla ngizojabula futhi ngizobenza! Ngiyabonga ngokwabelana kwakho!
Kuhle lokho! Qhubeka uzenzele ngoba zinhle kakhulu futhi zithola ukunambitheka. Ngaphezu kwalokho, ungahlala wenza okumbalwa ngesimo se-rose nabanye njengenjwayelo.
Ngiyabonga ngokuphawula kwakho Eli!
Ukuqabula!
Uxolo, kodwa yini invert ushukela? Ungangichazela, angikaze ngikuzwe noma ngikufunde. Ngizobe ngilinde izimpendulo zakho. Ngiyabonga.
Sawubona Andrea,
Kulesi sixhumanisi sichaza ukuthi yini invert ushukela nokuthi usetshenziswa kanjani (http://www.thermorecetas.com/2010/09/27/receta-facil-thermomix-azucar-invertido-para-helados-bizcochos/). Kunoma ikuphi, ungenza lawa ma-muffin anoshukela ojwayelekile ongu-250, nawo azobukeka emuhle kuwe. Uma unemibuzo, sitshele, sizojabula ukukusiza. Ukuqabula!
Hola
Unganginika iresiphi yalawa ma-muffin kodwa ingabe afanele ama-coeliacs?
Babukeka kahle!
Gracias
Sawubona Dolores,
Ungafaka ufulawa kakolweni ufake owusebenzisa ekhaya ukwenza amakhekhe futhi ofanele ama-coeliacs.
Ukwanga!