Amafutha katamatisi we-pasta

Sikubonisa ukuthi kulula kangakanani ukulungiselela ku-Thermomix a amafutha e-pasta. Inezithako ezimbalwa kakhulu: amafutha omnqumo, ugalikhi, utamatisi nosawoti. Ingathuthukiswa ngamakhambi anamakha, upelepele noma upelepele.

Iseluleko sami ukupheka i-pasta ku-casserole, namanzi amaningi. Uma sekusele imizuzu engaba ngu-8 ukuthi ilunge, faka iresiphi yamafutha engilazini.

Umgomo uwukuthi ukuthi i-pasta namafutha aqede ukupheka ngesikhathi esisodwa. Ngale ndlela kuzokwazi kuphela ukuhlanganisa yonke into futhi usebenze ngokushesha. 

Ukuthi awufuni ukukhipha ipani? Hhayi-ke, lungisa amafutha esinyathelweni sokuqala bese uwagcina endishini. Okulandelayo, futhi ngaphandle kokugeza ingilazi, lungiselela i-pasta njengoba kukhonjisiwe kule recipe: Ukupheka i-pasta ku-Thermomix

Amafutha e-Cherry utamatisi we-pasta

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Iresiphi elula futhi esheshayo. Uzolungisa amafutha akho ku-Thermomix ngenkathi i-pasta ipheka epanini.

• U-Ascen Jiménez

• Igumbi lasekhishini: Italiana
• Uhlobo lweresiphi: i-pasta
• Amakholori: 340
• Izinkonzo: 4

• Isikhathi sokulungiselela: 6M
• Isikhathi Ukupheka: 20M
• Isikhathi esiphelele: 26M

Izithako

• 50 g wamafutha omnqumo e-virgin angeziwe
• 1 isigaxa sikagalikhi
• I-300 g yamatamatisi
• 1 ithisipuni kasawoti
• 320 g pasta (spaghetti kuleli cala)

Ukulungiselela

1. Sibeka amanzi azowabilisa epanini. Uma ubila, engeza i-spaghetti bese upheka isikhathi esiboniswe ephaketheni. Ngesikhathi bepheka, silungisa amafutha ethu ku-Thermomix.

2. Sifaka uwoyela negalikhi engilazini. Siyahlela 3 imizuzu, 120º, isivinini 1.

3. Sisebenzisa leso sikhathi ukusika utamatisi ube ngama-halves.

4. Faka utamatisi nosawoti. Sihlela Imizuzu engu-3, ​​100º, jikela kwesokunxele, isivinini 1.

5. Khipha kancane ispaghetti bese usifaka endishini noma endishini. Sithela amafutha ethu kuzo futhi sesivele sine-pasta yethu isilungile.

Imininingwane engaphezulu - Ukupheka i-pasta ku-Thermomix