Ngena ngemvume o Bhalisela futhi ujabulele ThermoRecetas

Amakhekhe e-kiwi amnandi

IsidlakelaImizuzu ye-85Abantu abangu-12
1/52/53/54/55/5 (11 amavoti)
Iyalayisha ...

Por U-Ascen Jiménez

Amakhekhe e-kiwi amnandi

Lesi sidlo simnandi ukuphelezela ikhofi. Okusha, okunongiwe kiwi futhi ngasikhathi sinye ithambe kakhulu, futhi ingaba yi-dessert ekahle yephathi yehlobo.

Iresiphi isuselwa kokunye okuvela encwadini yesiNtaliyane eyenziwe nguVorwerk, yize beyethula ngesimo sekhekhe futhi ngincamele ukwenza amancane. amakhekhe. Ngalokho, kufanele usebenzise ithileyi eliphephile elingunxande futhi, uma selibhakiwe, usike izingxenye ezingaba ngu-5 × 5 cm.

Uzobona ukuthi, njengomhlobiso, ngisebenzise izingcezu ze-kiwi futhi kuzo icwebezelisiwe Esikwenze ngolunye usuku, kulokhu ngejamu likalamula, kuhle!.

Ngiyethemba uyayithanda.

Amakhekhe e-kiwi amnandi

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Amakhekhe e-kiwi amnandi futhi aqabulayo afaneleka njenge-dessert, njengokuhambisana nekhofi noma njengesidlwana, okulula ukukulungisa futhi nezithako ezilula.

Amakhekhe e-kiwi amnandi
  • U-Ascen Jiménez
  • Uhlobo lweresiphi: umthamo
  • Izinkonzo: 12
  • Isikhathi sokulungiselela:
  • Isikhathi Ukupheka:
  • Isikhathi esiphelele:

Izithako

Okwe-pasta:

  • 200 g kafulawa khekhe
  • 60 g kashukela
  • 100 g ibhotela (ngezicucu)
  • Iqanda le-1

Ukugcwaliswa:

  • 5 hhayi ama-kiwis avuthiwe
  • 100 g kashukela
  • Amaqanda e-4
  • 20 g rum
  • 30 g kafulawa (okungcono uma kungamandla kepha uma kuyikhekhe akunzeki lutho)
  • 40 g kafulawa wommbila
  • 200 gr kakhilimu owuketshezi ukushaya isiswebhu kepha hhayi isiswebhu.

Ukuhlobisa:

  • Ama-kiwis ama-4 noma ama-5 awavuthanga kakhulu
  • I-Jam glaze: 200 g kashukela, 3 wezipuni wejamu (kulokhu ujamu kalamula noma we-kiwi muhle kakhulu), izipuni ezintathu zamanzi, izipuni ezi-3 zikalamula.

Ukulungiselela

  1. Sifaka ufulawa, ushukela, ibhotela neqanda engilazini bese sihlanganisa Imizuzwana eyi-15, isivinini esingu-3 ½

  2. Sikhipha i-pasta, siyisonge ngokugoqwa kwepulasitiki bese siyishiya iphumule esiqandisini imizuzu engama-20.

  3. Sihluba ama-kiwis bese siwasika sibe yizicucu ezincane. Sizifaka engilazini bese sengeza ushukela. Saqhekeza Imizuzwana emi-15, isivinini 6.

  4. Faka amaqanda, iramu, ufulawa nokhilimu. Siyaxuba Imizuzwana eyi-20, isivinini esingu-6

  5. Lapho imizuzu engama-20 isidlulile, sisusa i-pasta efrijini bese siyisakaza siyinikeza ubukhulu obulinganiselwa ku-5 mm. Ngikweluleka ukuthi ufulawa kokubili iphini lokugingqa nendawo yokusebenza ukuze inhlama inganamatheli. Simboza ugqoko ngephepha elinamafutha bese sibeka i-pasta ngaphezulu.

  6. Sifaka ukhilimu ngaphezulu esesikulungisile ngaphambili wafaka kuhhavini osushise ngaphambi kuka-180º imizuzu engama-40-50.

  7. Uma siyikhipha kuhhavini siyayiyeka ipholise kancane. Sihluba ama-kiwis ebesinawo wokuhlobisa bese siwasika izingcezu. Sibeka izingcezu ze-kiwi kwikhekhe. Sivele sihlotshiswe ngokuthela i-jam glaze ngaphezulu ezoyikhanyisa nokunambitheka.

  8. Phaka amakhaza ezingxenyeni eziyisikwele, sengathi ngamaqebelengwane.

Ukulingana ne-TM21

Ukufana kwe-Thermomix

Imininingwane engaphezulu - I-Jam glaze


Thola ezinye izindlela zokupheka ze: Ama-Postres

Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

*

*

  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.

  1.   Carmen kusho
    kwenza iminyaka 12

    I-Ascen ibukeka iyinhle kakhulu. Ngidla isidlo sakusihlwa ngoMgqibelo futhi nakanjani ngizokwenza kodwa nginemibuzo embalwa. Ujamu enginawo wenziwe ngamabhilikosi, ngabe kulungile? Futhi uma ngiyilungiselela ngoLwesihlanu ntambama ngoMgqibelo ebusuku, ngabe kulungile?

    Phendula uCarmen
  2.   Carmen kusho
    kwenza iminyaka 12

    Ah, enye into encane, uyini ufulawa? I-Cornstarch? Nginaso isifinyezo ngicabanga ukuthi kuyafana ukubonga

    Phendula uCarmen
    1.    Khuphuka kusho
      kwenza iminyaka 12

      Sawubona carmen,
      Ngejamu le-apricot, kuzokulungela futhi, futhi umbala elizowunikeza ngeke kususe ukuvelela kwe-kiwi. Uma ukwenza ngoLwesihlanu ngoMgqibelo ebusuku kuzoba kuhle futhi kuphole!
      Ah, ummbila yi-cornstarch, njengoba usho.
      Ngiyethemba ukuthi kuvela kahle futhi nganoma yikuphi okunye ukucaciselwa ungangabazi ukungibuza.
      Uzongitshela uma ukuthandile!

      Phendula i-Ascen
  3.   Ithemba kusho
    kwenza iminyaka 12

    Ngiyawathanda amaqebelengwane anezithelo, ngakho-ke ngilindile, ngokushesha okukhulu, ngizokwenza. Inopende….

    Phendula u-Esperanza
    1.    Khuphuka kusho
      kwenza iminyaka 12

      Lokho, lokho, bese uyangitshela. Kubuye kube lula kakhulu.
      Ngiyabonga Esperanza!

      Phendula i-Ascen
  4.   Silvia kusho
    kwenza iminyaka 12

    umbuzo wase-Ascen: ungenza okufanayo ngama-strawberry?
    Siyabonga!

    Phendula uSilvia
    1.    Khuphuka kusho
      kwenza iminyaka 12

      Ngazibuza ukuthi lapho ngibona iresiphi encwadini ... futhi ngazama. Umphumela wawungemubi kepha umbala wokugcwaliswa wawufana ne-orange futhi yize wawunestrawberry ngaphezulu awuzange ungikholise nakancane.
      Uma uthatha isinqumo nge-sitrobheli, yenza i-glaze ngejamu le-sitrobheli eliyinika ukuthinta okukhethekile. O, ukwenze ngethreyi enkulu ukuze ungqimba lokugcwaliswa lube mncane.
      Ake ungitshele ukuthi kanjani uma ukwenza, kulungile?

      Phendula i-Ascen
      1.    Silvia kusho
        kwenza iminyaka 12

        kulungile, ngizokutshela ekugcineni ukuthi wenzeni!
        Gracias!

        Phendula uSilvia
  5.   UMayra Fernandez Joglar kusho
    kwenza iminyaka 12

    Ascen, ngiyabonga ngokwabelana ngale recipe. Ngizoyenza ilungiswe, ilungiswe impela!

    Imibala!

    Phendula uMayra Fernández Joglar
    1.    Khuphuka kusho
      kwenza iminyaka 12

      Ngiyethemba uyayithanda, Mayra. Amanga !!

      Phendula i-Ascen
  6.   UMaria Jesu kusho
    kwenza iminyaka 12

    Sawubona, kuyadingeka yini ukufaka i-rum? Ngoba angibuthandi utshwala kuma-dessert, noma uma ngibubeka, ingabe bunambitha njengotshwala?

    Phendula uMaria Jesu
    1.    Khuphuka kusho
      kwenza iminyaka 12

      Sawubona Maria Jesus,
      Noma ngabe ufaka i-rum kuyo, ayinambitheki njengotshwala, cabanga ukuthi ibakiwe kanti utshwala buhwamuka. Noma kunjalo, uma ungayifaki, akukho okwenzekayo.
      Ngithemba ukuthi ukujabulele lapho uzama!

      Phendula i-Ascen
  7.   ukuhlukana kwebhanana kusho
    kwenza iminyaka 12

    Yeka ukubukeka kwayo! Kufanele kube yisono esiqinisekile! NgoMgqibelo ngikwenzela ukuthi umkami omncane abone ukuthi angiyinto yalutho kangako, hehehe!
    Ngiyabonga ngalezi zokupheka ezinhle, ngiyaqala ukubhala kodwa ngilandela okuthunyelwe kwakho nsuku zonke.
    Un saludo

    Phendula i-bananasplit
    1.    Khuphuka kusho
      kwenza iminyaka 12

      Ngiyabonga !!! Lokho, lokho, kubenze baqiniseke ukuthi ubanika injabulo !!
      Ngiyabonga ngokusilandela futhi ngiyethemba uzikhuthaza ukuthi usibhalele kaningi, esithandayo ...
      Un saludo

      Phendula i-Ascen