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Amakhekhe amakherothi ane-bacon nezinsuku

IziqaloImizuzu ye-35Abantu abangu-6150 amakhalori
1/52/53/54/55/5 (44 amavoti)
Iyalayisha ...

Por U-Ana Valdes

amakhekhe-znahoria

Kule mpelasonto, sikwenzile lokhu amakhekhe wesanqante ngebhekoni, i-parmesan nezinsuku. Zazizinhle. Bengisuselwa kuresiphi ye- amaqebelengwane e-zucchini parmesan, ukushintsha izithako zenhlanganisela ebimnandi kakhulu. Zikulungele ukufeza vele izingane nabo bayabathanda.

Ngangisebenzisa ithileyi lesikhunta ngasinye, elenziwe nge-silicone. Ungasebenzisa futhi isikhunta se-flan noma se-muffin. Ngesikhunta sami, amayunithi we-6 aphume, anosayizi ophakathi, uhlobo olukhulu lwe-muffin.

Amakhekhe amakherothi ane-bacon nezinsuku

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Londoloza iresiphi
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Ayikho i-akhawunti okwamanje? Register

Amanye amakhekhe esanqante no-anyanisi, ubhekeni, i-parmesan nezinsuku, okulungele ukuya.

  • U-Ana Valdes
  • Igumbi lasekhishini: zanamuhla
  • Uhlobo lweresiphi: iziqalo
  • Amakholori: 150
  • Izinkonzo: 6
  • Isikhathi Ukupheka:
  • Isikhathi esiphelele:

Izithako

  • 50 g parmesan
  • 50 g ubhekeni
  • 100 g entwasahlobo anyanisi
  • 100 g isanqante
  • 4 izinsuku
  • Iqanda le-1
  • 50 g kafulawa kakolweni
  • 50 m wobisi
  • isigamu sesipuni kasawoti
  • uwoyela omncane wokugcoba isikhunta

Ukulungiselela

  1. Sishisa ihhavini iye ku-200º.

  2. Sethula ushizi oqoshiwe engilazini bese siyigcoba ngegalelo le-turbo. Siyakhipha bese siyabeka.

  3. Ngaphandle kokuthi sigeze ingilazi, sethula izinsuku ezifakiwe bese usika phakathi Imizuzwana engama-5 ngejubane 5. Sikhipha bese sigcina.

  4. Okulandelayo, sibeka u-anyanisi usikwe emakamelweni, usawoti kanye nebhekoni Imizuzwana engama-5 ngejubane 5.

  5. Saute for 5 imizuzu, 100º, isivinini 1

  6. Sifaka isanqante ehlutshiwe nezicucu ezinkulu futhi nquma imizuzwana emi-5 ngejubane 5.

  7. Sehlisa izinsalela ezisele ezindongeni zengilazi bese sengeza ushizi ogayiwe, ubisi, ufulawa neqanda. Siyaxuba ngesikhathi Imizuzwana engama-10 ngejubane 7.

  8. Gcoba isikhunta ngasinye ngoyela omncane.

  9. Sithela inhlanganisela kwisikhunta ngasinye siyigcwalise phakathi. Hlukanisa izinsuku ezibekiwe kwisikhunta bese ugcwalisa enye ingxenye ngengxube eyengeziwe.

  10. Beka kuhhavini osuke usushisa kakade, ngokushisa phezulu nangaphansi, endaweni yokuphaka ephakathi. Siyibhaka Imizuzu engama-30 ngo-200º.

  11. Sikhipha kuhhavini, sizivumele zipholile kancane, zingasongeki futhi ziphake

Amanothi

Uma uthanda ukunambitheka kwekhumini, ungangeza uhhafu wesipuni wokudla okusemhlabathini esinyathelweni sesi-5.

 Ukulingana ne-TM21

Ukulingana kwe-TM31 / TM21

Imininingwane engaphezulu - Amaqebelengwane eZucchini Parmesan


Thola ezinye izindlela zokupheka ze: Kulula, Ungadliwa Wezingane

Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

*

*

  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.

  1.   Carmen kusho
    kwenza iminyaka 9

    Esinyathelweni 5, lapho ususa, uyawengeza yini uwoyela?

    Phendula uCarmen
    1.    U-Ana Valdes kusho
      kwenza iminyaka 9

      Sawubona carmen. Angizange ngengeze uwoyela ngoba amanoni avela kubhekeni kanye nomusi ofanayo ovela ku-anyanisi anele. Kepha uma ubeka ubhekeni omncane noma ususa amanoni, kufanele ungeze okungenani isipuni samafutha. Noma ngubani ongangezi ubhekeni, uzodinga izipuni ezimbalwa, cishe ama-25 ml. Ukwanga!

      Phendula u-Ana Valdés
  2.   Mercedes kusho
    kwenza iminyaka 9

    Sawubona, iresiphi yakho iyathakazelisa kakhulu. Umbuzo owodwa, akudingekile yini ukufaka uwoyela ukuze usose u-anyanisi, isanqante nebhekeni ??? Noma ingabe amafutha akhululwa yibhekeni anele ??.
    I-gracias

    Phendula uMercedes
    1.    U-Ana Valdes kusho
      kwenza iminyaka 9

      Sawubona Mercedes. Cha, angizange ngengeze uwoyela ngoba, empeleni, konke kususwa ngamanoni avela kubhekeni kanye nomusi ofanayo ovela ku-anyanisi. Kepha uma ubeka ubhekeni omncane noma ususa amanoni, kufanele ungeze okungenani isipuni samafutha. Noma ngubani ongangezi ubhekeni, uzodinga izipuni ezimbalwa, cishe ama-25 ml. Ukwanga!

      Phendula u-Ana Valdés
  3.   Nge-Clumsy Gastronomy kusho
    kwenza iminyaka 9

    Kubukeka kumnandi!

    Phendula i-Clumsy Gastronomy
    1.    Ana Thermorecetas kusho
      kwenza iminyaka 9

      Ngiyabonga! Kuhle kakhulu, uzobona!

      Phendula u-Ana Thermorecetas
  4.   Blanca kusho
    kwenza iminyaka 9

    Sawubona Ana, ngilandela zonke izindlela zakho zokupheka futhi ngiyazithanda. Nginombuzo, ngingenza le recipe e-varoma, esikhundleni sokusebenzisa ihhavini? Amaqebelengwane eshizi aluhlaza afakwa ku-varoma. Ngiyabonga.

    Phendula uBlanca
    1.    U-Ana Valdes kusho
      kwenza iminyaka 9

      Sawubona Blanca. Angikaze ngiyizame eVaroma, empeleni. Kepha angiyiboni nempuphu. Ayini amakhekhe kashizi oluhlaza okwesibhakabhaka? Ungangidlulisa iresiphi? Ngiyabonga. Ukuqabula!

      Phendula u-Ana Valdés
      1.    Blanca kusho
        kwenza iminyaka 9

        Sawubona Ana, kimi kuyintokozo ukuhlanganyela nawe iresiphi yamaqebelengwane kashizi oluhlaza okwesibhakabhaka noma odaka. Izithako yilezi:
        Amaqanda ama-2 (ekamelweni lokushisa), amaconsi ambalwa kalamula, 130 g. ubisi, 90 g. oqoshiwe ushizi oluhlaza okwesibhakabhaka,
        40 g. kafulawa, 1/2 isipuni sikasawoti, ibhotela lokugcoba isikhunta ngasinye kanye no-500 g wamanzi.
        1. Beka uvemvane. 2. Hlukanisa izikhupha ufake abelungu engilazini namaconsi kalamula. Shaya u-2 min.vel.3 nohhafu. Uma ukhona, thela esitsheni uphole. 3. Susa uvemvane Thela ubisi, ushizi, ufulawa nosawoti engilazini bese uqhubeka. 3min.30sec./100ºC/vel.2ymedio. Vumela kuphole kube ngu-50º. Manje engeza izikhupha uhlanganise 30sec./vel.4
        Faka ukhilimu kwabamhlophe abagciniwe, uhlanganise ngokucophelela nokugubuzela. Thela ingxube kwizikhunta ezigcotshwe ngamafutha nezibekiwe.Faka esitsheni se-VAROMA.Faka amanzi engilazini bese ubeka isitsha se-Varoma.Uhlelo 18min./Varoma/vel.1 Lapho sezikhona, jikisa ama-custard, ungawabeki bese ukhonza ngesaladi elincane ukunambitha.
        Zizame, zilungile.
        Nazo zinempuphu, yingakho ngikucelile ukuthi uzenzele eVaroma. Ngikufisela okuhle.

        Phendula uBlanca
        1.    U-Ana Valdes kusho
          kwenza iminyaka 9

          Mmmhh .. Blanca, ngiyayithanda! Ngizokwenza maduze. Yebo, iqiniso ukuthi uma lokhu kukufanele, ngicabanga ukuthi nabanye bazokufanela, ngoba bacishe balingane. Sizozama ngokuzayo, kulungile? A kiss futhi ngiyabonga kakhulu, enhle!

          Phendula u-Ana Valdés
  5.   I-ROSA kusho
    kwenza iminyaka 9

    Sawubona Ana, anginaso isikhunta esincane, bengingakwenza esikhunjeni sekhekhe leplamu noma okufanayo? Ngiyabonga!!!
    Phendula ngokucaphuna

    Phendula ku-ROSA
    1.    U-Ana Valdes kusho
      kwenza iminyaka 9

      Hhayi, anginakulokotha ngikutshele, Rosa. Ngokwethiyori, kungadinga isikhathi esithe xaxa sehhavini namazinga okushisa aphansi, kepha njengoba ingaphakathi linesiponji impela, angikwazi ukukutshela ngaphandle kokuhlola ukuthi isikhathi esingakanani nokuthi izinga lokushisa lingahle kanjani. Ukube bekufanele ngenze kanjalo, bengizozama u-180º bese kuthi ngemuva kwemizuzu engama-40, ngigqobhe isikhungo ngenduku ye-skewer ukubona ukuthi ukuthungwa kuhamba kanjani. Uma unesibindi, ngicela ungazise ngakho-ke, sisonke, sihlola izinhlobo ezintsha. Ukwanga!

      Phendula u-Ana Valdés
  6.   M Carmen kusho
    kwenza iminyaka 2

    Kusihlwa, u-Ana, kule recipe, ayifakiwe imvubelo? ngiyabonga ukubingelela

    Phendula u-M Carmen
    1.    UMayra Fernandez Joglar kusho
      kwenza iminyaka 2

      Sawubona!
      Cha, le recipe ayinayo imvubelo. Nakuba uma ufuna kube fluffier ungakwazi ukwengeza 1 ithisipuni (usayizi wekhofi).
      Ukubingelela!
      Mayra

      Phendula uMayra Fernández Joglar