Uma kwenzeka ufuna ukulungiselela ikhodi ngendlela ehlukile, nansi le recipe. Ngizamile emasontweni ambalwa edlule endaweni yokudlela futhi angikwazanga ukuzibamba ngabuza ukuthi kwenziwa kanjani.
Ngalokho abangitshele khona namanye amakhasi engibonisene nawo ku-intanethi ngenze inguqulo yami, yebo, ku I-thermomix.
I-cod iyinhlanzi engabizi futhi, futhi ilungiswe kahle (uzobona ukuthi ungayikhipha kanjani emanzini ngaphansi), iyamangalisa. Ungakwenza i-la livornesa (namuhla), i-candied noma ku ngentukuthelo.
Isoso lethu laseLivornese linotamatisi (okuvuthwa kakhudlwana kuba ngcono), anyanisi, omisiwe, iminqumo emnyama namantongomane ephayini. Ngaphandle kokungabaza, izithako ezinikeza ukuthintwa okukhethekile kukodidi osuselwe.
Cod livornesa
ICod livornesa, isidlo sase-Italy esinososo obabazekayo
Ukulingana ne-TM21
Imininingwane engaphezulu - Qinisekisa imvuthuluka yama-cod kumousse wase-aubergine obhemayo, I-cod ne imayonnaise kuze kube sezingeni le-orange ne-pil-pil yamazambane