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UFideuá noshizi we-aubergine nowembuzi

PastaImizuzu ye-25Abantu abangu-4-6350 amakhalori
1/52/53/54/55/5 (38 amavoti)
Iyalayisha ...

Por U-Irene Arcas

UFideuá one-aubergines noshizi wembuzi

Kwase kuyisikhathi eside kangaka ngilungiselela Fideua! Bengihlala ngikhetha ukulungiselela irayisi ... kwathi ngolunye usuku ngabona iphakethe lama-noodle ka-fideuá futhi ngacabanga ukukulungiselela ngenye indlela, ngoba sijwayele ukuhlala zasolwandle fideuá. Ngakho ngakhumbula ukuthi nganginakho ama-eggplant efrijini nokuthi isitshalo seqanda esine- ushizi wembuzi zihlangana ngokuphelele futhi voilà! Le fideuá emnandi yaphuma. Sikukhuthaza ukuthi uzame !!

Futhi, njengoba nginesikhashana esincane kulezi zinsuku, bekubonakala kuyindlela enhle ukusishiya silungile bese sikuthatha siyosebenza ngesipuphu noma sikushise ngemizuzwana embalwa ku-microwave. Futhi uma unesikhathi sokupheka, ungakulungisa okwamanje, ngoba ku Imizuzu engu-30 uzoba nesidlo esimnandi esilungele ukujabulela. Ngicabanga ukuthi kuhambisana nesaladi eluhlaza enelethisi, i-tuna, i-chives kanye nekhukhamba iphelele. Sikuthatha kuphela ngesaladi, kepha uma ufuna ukufaka eyokuqala, a i-zucchini ne-apula ukhilimu noma a umabhebhana manje njengoba kufika ukushisa benza kahle.

UFideuá noshizi we-aubergine nowembuzi

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I-fideuá ehlukile, eyenziwe ngoshizi we-aubergine nembuzi. Kuhle ukushiya ulungiselele kusengaphambili noma ukuphatha i-tupperware. Ngesaladi, isidlo esisodwa esifanele.

  • U-Irene Arcas
  • Igumbi lasekhishini: ISpanishi
  • Uhlobo lweresiphi: i-pasta
  • Amakholori: 350
  • Izinkonzo: 4-6
  • Isikhathi Ukupheka:
  • Isikhathi esiphelele:

Izithako

  • 150 g woshizi wembuzi
  • 1 inkomishi yamaqabunga eparsley
  • 200 g we-aubergine
  • 200 g wamatamatisi amasha
  • 100 g anyanisi
  • I-2 clove kagalikhi
  • 50 g amafutha omnqumo
  • 250 g wama-noodle we-fideuá
  • 100 g wewayini elimhlophe
  • 600 g wemifino noma umhluzi wenkukhu
  • Isipuni esingu-1 (ushukela)
  • usawoti kanye nopelepele omnyama
  • ingcosana yokufaka umbala kokudla
  • imicu embalwa yesafron

Ukulungiselela

  1. Sifaka iparsley nengcosana kasawoti bese siyisika Imizuzwana eyi-10, isivinini esingu-7. Siyahoxa bese siyabeka.

  2. Ngaphandle kokugeza ingilazi, sethula i-aubergine, igeziwe, isike yaba yizicucu ezinkulu futhi ngaphandle kokuxebuka (sizosusa kuphela isiqu namaqabunga). Siyasika Imizuzwana engama-6 ngejubane 4. Siyifaka ku-colander, siyisawoti bese siyayiyeka idlule ngaphezulu kwesitsha.

  3. Ngaphandle kokugeza ingilazi, sethula utamatisi ogeziwe futhi wasika waba izingcezu ezinkulu. Siyasika ngesikhathi Imizuzwana engama-5 ngejubane 4. Siyakhipha bese siyabeka.

  4. Ngaphandle kokugeza ingilazi, faka u-anyanisi ngezicucu ezinkulu, ama-clove amabili kagalikhi kanye namafutha engilazini. Siphula phakathi Imizuzwana engama-5 ngejubane 5. Sibe sesishutha ngesikhathi Imizuzu emi-5, 100º (TM5 120º), isivinini 1.

  5. Okwamanje, sigeza isitshalo seqanda, sikhiphe amanzi bese siwomisa ephepheni lasekhishini.

  6. Faka i-aubergine bese ususa Imizuzu emi-5, 100º (TM5 120º), isivinini sesipuni, ithuba langakwesobunxele.

  7. Faka utamatisi, isipuni (ukhofi) kasawoti kanye nethisipuni (le-dessert) likashukela. Siyahlela Imizuzu eyi-4, 100º, ijubane lesipuni, ithuba langakwesokunxele.

  8. Sifudumeza umhluzi epanini noma ku-microwave.

  9. Faka ama-noodle nefry for Imizuzu eyi-3, 100º, ijubane lesipuni, ithuba langakwesokunxele.

  10. Sifaka iwayini nohlelo Imizuzu engama-4, 100º, isivinini sesipuni, ithuba elingakwesokunxele. Ngaphandle kwebheaker.

  11. Faka umhluzi, ukufaka umbala nesafron bese ukuphekela Imizuzu engu-7-9 (njengoba kucacisiwe ngumenzi), 100º, isivinini 1, ukujika kwesokunxele.

  12. Thela esitsheni esizosebenzela kuso bese ufafaza iparsley ebekiwe kanye noshizi wembuzi oshubile. Sixuba futhi sikhonze ngokushesha. Sifaka pepper omnyama ukunambitha.

Ukulingana kwe-TM21

okufana netafula


Thola ezinye izindlela zokupheka ze: Ilayisi nePasta, Kusuka onyakeni owodwa kuye eminyakeni emithathu, Kulula, Ngaphansi kwehora elingu-1/2, Ukupheka kwehlobo

Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

*

*

  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.

  1.   UToñi kusho
    kwenza iminyaka 8

    Ngingafaka i-aubergine esikhundleni se-zucchini? Ngiyabonga

    Phendula uToñi
    1.    U-Irene Arcas kusho
      kwenza iminyaka 8

      Sawubona Toñi, ngokuphelele 🙂 Iresiphi izofana ncamashi.

      Phendula u-Irene Arcas
    2.    UMIRTA JACOB kusho
      kwenza iminyaka 8

      Ngifunde kwenye indawo ukuthi ugalikhi uhlutshiwe kanjani kwi-thermomix. Angikwazi ukuthola ukuthi ngikwenze kanjani. Ungangisiza. Ukubonga okuyinkulungwane kusukela ekugcineni kwezwe laseChile

      Phendula ku-MIRTA JACOB
      1.    U-Irene Arcas kusho
        kwenza iminyaka 8

        Sawubona!! Kuleli sonto sizoshicilela okufakiwe okuchaza ukuthi ungahluthwa kanjani ugalikhi nge-thermomix, hlala ubukele !! Ukugona nokubonga ngokusilandela kusuka ngaphesheya kwechibi 😉

        Phendula u-Irene Arcas
  2.   U-Andres Javier Marquez Diaz kusho
    kwenza iminyaka 8

    Iparsley ebonga okusha noma eyomile

    Phendula u-Andres Javier Marquez Diaz
    1.    U-Irene Arcas kusho
      kwenza iminyaka 8

      Sawubona Andrés, iparsley isha. Uma ungenayo, ungayifaka esikhundleni sendawo eyomile bese ulondoloza isinyathelo 1. Siyabonga ngokusibhalela! 🙂

      Phendula u-Irene Arcas
  3.   U-Alfredo Baruque kusho
    kwenza iminyaka 8

    Kukhona ukudla kwami ​​kwangeSonto !!!!

    Phendula u-Alfredo Baruque
  4.   UHode Dorico kusho
    kwenza iminyaka 8

    Ngabe ngikhetha ukulungiselela ukuphekwa kusuka eMadrid ngemilenze yexoxo. Noma i-manchego gazpachos enesisu. Ngisho nembiza imbaza. Yeka imikhuba yokubeka IZINTO ezitsheni zeValencian.

    Phendula uHode Dorico
    1.    U-Irene Arcas kusho
      kwenza iminyaka 8

      Yiziphi iziphakamiso ezinhle uHode, engizibhala phansi ukuzilungiselela kungekudala. Zama lokhu fideuá, uzoyithanda Ngiyabonga ngokusilandela!

      Phendula u-Irene Arcas
  5.   UJavier G. Miranda kusho
    kwenza iminyaka 8

    Uyacelwa ukuthi ungasebenzisi umbala wokudla, ufake i-turmeric esikhundleni sayo, nayo ekhiqiza izinzuzo eziningi.

    Phendula uJavier G. Miranda
    1.    U-Irene Arcas kusho
      kwenza iminyaka 8

      Inothi elihle uJavier, sisebenzisa i-turmeric isikhathi esiningi, kepha kwesinye isikhathi abantu abanakho ukufinyelela kokuthenga i-turmeric futhi kulula kubo ukusebenzisa i-powder yokufaka umbala ophuzi (ovame ukwenziwa nge-curcumin). Siyaqaphela !! Siyabonga ngokusibhalela, imikhonzo 🙂

      Phendula u-Irene Arcas