Ngena ngemvume o Bhalisela futhi ujabulele ThermoRecetas

I-orange crostata kanye nomqondo we-Halloween

UgwaduleImizuzu ye-300Abantu abangu-12266 amakhalori
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Iyalayisha ...

Por U-Ascen Jiménez

Bengifuna ukukubonisa le vidiyo namuhla ngoba ungathola umbono we-Halloween kuyo: ungazenza kanjani izipoki nge merengue. Kepha hhayi lokho kuphela, ngokubuka ividiyo uzofunda nokulungisa inhlama esebenza njengesisekelo se-crostatas (njenge-crostata ewolintshi engiyiphakamisayo) nokwenza amakhukhi.

La ukhilimu owolintshi ethwala lolu hlobo lwekhekhe ungayisebenzisa ukugcwalisa i- amakhekhe namakhekhe. Futhi i-orange e-caramelized izosebenzela ukuhlobisa ama-dessert akho.

Ngamafuphi, ividiyo cishe yemizuzu engu-6 lapho ungathola khona imibono ehlukahlukene.

Njengenjwayelo, ngezansi, unombhalo weresiphi, nazo zonke izithako, izinyathelo okufanele uzilandele, amazinga okushisa, izikhathi ...

Ividiyo ye-Orange Crostata Recipe

I-crostata ewolintshi

I-orange crostata kanye nomqondo we-Halloween

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Ngabe ufuna ukumangaza wonke umuntu ngokwenza le crostata? Ikhekhe eliwolintshi elihlukile, elinokhilimu owenziwe ngewolintshi ne-meringue.

  • U-Ascen Jiménez
  • Igumbi lasekhishini: Italiana
  • Uhlobo lweresiphi: isiphuzo
  • Amakholori: 266
  • Izinkonzo: 12
  • Isikhathi Ukupheka:
  • Isikhathi esiphelele:

Izithako

Okwesisekelo:

  • Isikhumba se-1 orange
  • 80 g ushukela omhlophe
  • 300 g kafulawa
  • 150 g ibhotela ekamelweni lokushisa, uthathe izicucu
  • I-1 ingcosana kasawoti
  • Amaqanda e-2
  • 1 isikhuphasha

Ukhilimu we-orange:

  • 100 g wejusi wewolintshi
  • 3 izikhupha
  • 150 g ushukela omhlophe
  • 50 g kafulawa

Ngamawolintshi e-caramelized:

  • Ama-oranges we-2
  • 25 g kashukela
  • 10 g nogologo wewolintshi

Okwe-meringue:

  • 100 g ushukela omhlophe
  • I-50 g yamanzi
  • 6 amaqanda abamhlophe ekamelweni lokushisa

Ukulungiselela

  1. [i]Ikhekhe: [/ i] Uma singenawo unyawo lwe-orange grove egayiwe, siyayigcoba eThermomix, siyifaka engilazini (kuphela ingxenye ewolintshi) kanye nohlelo Imizuzwana eyi-5, isivinini esingu-7.

  2. Sifaka (noma sishiya) ikhasi eliwolintshi eligayiwe engilazini bese sengeza ushukela. Siyahlela Imizuzwana eyi-10, isivinini esingu-7.

  3. Faka ufulawa, ibhotela, usawoti kanye namaqanda (okuphelele kanye ne-yolk). Sihlangana ngokuhlela Imizuzwana eyi-20, ijubane 4 1/2.

  4. Sikhipha inhlama siyisonge ngefilimu esobala. Silibeka esiqandisini lapho lizohlala khona cishe imizuzu engama-30.

  5. [i]Ukhilimu owolintshi[/ i]: Sifaka ujusi wewolintshi, izikhupha, ushukela nofulawa engilazini. Siyahlela 7 imizuzu, 90º, isivinini 4. Siyakhipha bese sigodla ukupholisa.

  6. [i]Ukuhlanganisa ikhekhe[/ i]: Manje sikhipha inhlama sisebenzisa amashidi amabili ephepha elinamafutha kanye nepini yokugingqa. Uma sesinwetshiwe sayibeka kusikhunta esikhiphekayo esingaba ngu-26 cm ububanzi. Sika inhlama ephuma esikhunjeni. Simboza ngephepha elingenawo amafutha bese sibeka imifino eyomisiwe kuso ukuze sipheke okumhlophe.

  7. Bhaka ku-180º (kuhhavini osuke usushisa kakade) imizuzu engama-25 noma engama-30.

  8. [i]Ama-oranges e-Caramelized[/ i]: Sike amawolintshi amabili bukhoma futhi sawasika. Siwafaka epanini ndawonye noshukela notshwala. Sibavumela ukuba bahambisane.

  9. [i]Umhlangano[/ i]: Uma isisekelo sesibhakiwe futhi ukhilimu ubanda, sibeka ukhilimu wethu phansi kwekhekhe. Beka izingcezu ze-caramelized orange kukhilimu.

  10. [i]merengue[/ i]: Siqala ngokwenza isiraphu ngokufaka amanzi noshukela engilazini. Siyahlela 10 imizuzu, 70º, isivinini 3. Sisusa isiraphu engilazini bese siyalinda ukuthi lehle liye ku-40º lokushisa.

  11. Sigeza futhi sisule ingilazi. Silinganisa uvemvane kulo futhi sifaka abamhlophe ngesikhathi 3 iminithi ngejubane 3. Lapho isiraphu yehlele ku-40º, sibeka izindwani ngejubane 3 futhi siyithela engilazini, ngomlomo, kancane kancane. Abamhlophe bazofakwa futhi bacwebezele.

  12. [i]Sisanda kwenza ikhekhe[/ i]: Ngesipuni noma nge-spatula sibeka leyo meringue kwikhekhe, siyinike umumo esiyifunayo. Uma sifuna ukuyenzela iHalloween singenza ama-spikes, silingise izipoki. Sizokwenza kangcono kakhulu uma simanzisa isipuni.

  13. Bhaka ngo-100º cishe imizuzu engama-50, kuze kube yilapho imeringue iqala ukuba nsundu.

  14. Ngaphambi kokuphaka sivumela ikhekhe lipholile kuqala, okokuqala ekamelweni lokushisa bese kuba efrijini.

Amanothi

Kubalulekile ukuthi ikhekhe liphole ngaphambi kokuphakelwa ngoba ukhilimu wawolintshi, uma kushisa, uketshezi.[br]Uma sifuna iziqongo ze-meringue zilingise izipoki ezincane, singazibheka sisebenzisa amashidi kashokoledi.

Umthombo - Vorwerk

Imininingwane engaphezulu - Ikhekhe lesiponji iGenovese

Shintsha le recipe kumodeli yakho yeThermomix


Thola ezinye izindlela zokupheka ze: Ikhishi lomhlaba jikelele, Halloween, Ama-Postres, Umfundisi

Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

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  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.