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I-curry pasta enenyama

PastaImizuzu ye-20Abantu abangu-4
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Por U-Ascen Jiménez

Namuhla sizolungisa isidlo sokusetshenziswa: i-curry pasta enenyama. Ukunaka ngoba iresiphi esinika amathuba amaningi.

Ngikulungiselele ukusizakala ngenyama womhluzi wezolo olwedlule (uma ngithembekile, angizange ngizwe ukwenza croquettes…) Kepha kungalungiswa kusetshenziswa inyama engakaphekwa (esigabeni samanothi ngizochaza ukuthi kanjani).

Uma uthanda i- ukhari kufanele uzame nge-pasta. Ungaguqula izithako zezintandokazi zakho, uhlale ubheka lawo magremu obisi nalelo nani le-curry. Ngakho-ke siyobalekela i-pasta yendabuko yetamatisi.

I-curry pasta enenyama

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Sizame i-pasta ehlukile? Sikufundisa ukuthi ungayilungisa kanjani nge-curry nangenyama, umbono owodwa kubathandi balesi spice.

  • U-Ascen Jiménez
  • Igumbi lasekhishini: zanamuhla
  • Uhlobo lweresiphi: i-pasta
  • Izinkonzo: 4
  • Isikhathi Ukupheka:
  • Isikhathi esiphelele:

Izithako

  • 320 g we-pasta
  • 50 g ushizi
  • 30 g anyanisi
  • 30 g wamafutha omnqumo e-virgin angeziwe
  • 30 g we-serrano ham ngamacube
  • 160 g wenyama (inyama esele enesitshulu noma amanye amalungiselelo)
  • 1 isipuni curry
  • 120g ubisi
  • Amaqabunga ambalwa we-mint (ongakukhetha)

Ukulungiselela

  1. Ukupheka i-pasta, sibeka ipani elinamanzi emlilweni. Lapho iqala ukubilisa sipheka i-pasta sicabangela isikhathi sokupheka esiboniswe ngumenzi.

  2. Khonamanjalo, sifaka ushizi engilazini nasohlelweni Imizuzwana eyi-3, isivinini esingu-6. Siyakhipha bese siyabeka.

  3. Sisika nenyama ngayo imivimbo embalwa ye-turbo noma siwasika ngommese sibe yizicucu ezincane. Sabekisa.

  4. Sifaka u-anyanisi engilazini. Siyahlela Imizuzwana eyi-5, isivinini esingu-5. Sifaka uwoyela nohlelo Imizuzu engu-3, ​​izinga lokushisa le-varoma, ukujika kwesokunxele, isivinini 1. Sifaka inyama neham nohlelo Imizuzu engu-2 ngaphezulu, ukushisa kwe-varoma, ukujika kwesokunxele, isivinini 1.

  5. Sifaka ubisi, i-curry nosawoti (hhayi kakhulu ngoba sesivele sinayo i-ham) nohlelo Imizuzu engu-5, 100º, ithuba langakwesobunxele, isivinini 1.

  6. Khonza uphinde unambithe ngamanye amaqabunga e-mint.

Amanothi

Singasebenzisa inyama engaphekiwe. Uma sikhetha le nketho sizofaka inyama (sinqume ama-cubes amancane) ngesikhathi esichazwe ku-iresiphi kepha sizohlela imizuzu eyi-13, izinga lokushisa le-varoma, ithuba langakwesobunxele, ijubane 1. Imizuzu embalwa ngaphambi kokuba isikhathi esihleliwe siphele, siyengeza uHamu. Konke okunye sizokwenza njengoba kubonakala kuresiphi.

Imininingwane engaphezulu - Ama-croquette aphekiwe ane-Thermomix


Thola ezinye izindlela zokupheka ze: Ilayisi nePasta, Kulula

Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

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  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.

  1.   UVanessa lugano kusho
    kwenza iminyaka 7

    Sawubona Ascen, uphakamisa hlobo luni lweshizi?

    Phendula uVanessa Lugano
    1.    U-Ascen Jiménez kusho
      kwenza iminyaka 7

      Sawubona Vanessa,
      Lowo onaye ekhaya noma lowo omthanda kakhulu. Ngivame ukubeka iParmesan ngoba ngihlala eParma futhi lapha kushibhile kakhulu kunaseSpain… Kepha sebenzisa ushizi osendaweni yangakini, okuzobukeka muhle nakanjani.
      Ngiyethemba uyayithanda 😉
      Ukwanga!

      Phendula u-Ascen Jiménez