Ngena ngemvume o Bhalisela futhi ujabulele ThermoRecetas

I-pasta yeParmesan ebabayo

PastaImizuzu ye-34Abantu abangu-1450 amakhalori
1/52/53/54/55/5 (5 amavoti)
Iyalayisha ...

Por UMayra Fernandez Joglar

okubabayo-parmesan-pastathermorecetas

Namuhla sinenye iresiphi ye- ibalula nokuthi, ngaphezu kwalokho, kungenye yezindlela ezisheshayo, ezilula futhi ezingabizi kakhulu.

Kwesinye isikhathi lezi zokupheka zalokho kulula ukuthi bayikhohlwa kodwa kuhle ukuthi sikugcine engqondweni ngoba ngesitsha esinjengalesi, se-pasta ebabayo, isaladi elihle kanye nesithelo esivele sinakho ukudla kuhlelwe.

Lesi sidlo singenziwa nge-pasta ende noma nge i-pasta emfushane kepha ngokwami ​​ngithanda i-pasta emfushane kangcono ngoba kulula ukuyidla, ikakhulukazi uma sinezingane ezincane.

I-pasta yeParmesan ebabayo

Phrinta iresiphi
Londoloza iresiphi
CloseSicela ungene ngemvume

Ayikho i-akhawunti okwamanje? Register

Ipuleti elimnandi le-pasta ebabayo ne-Parmesan. Kuhambisana nesaladi enhle nesithelo sophudingi futhi uzolungiselelwa isidlo esinempilo.

  • UMayra Fernandez Joglar
  • Uhlobo lweresiphi: i-pasta
  • Amakholori: 450
  • Izinkonzo: 1
  • Isikhathi Ukupheka:
  • Isikhathi esiphelele:

Izithako

  • I-85 g ye-macaroni eboshiwe
  • 1 isigaxa sikagalikhi
  • oregano owomile
  • 1 upelepele omisiwe ngaphandle kwembewu
  • 25 g woshizi weParmesan
  • 10 g amafutha omnqumo
  • Usawoti kanye nopelepele

Ukulungiselela

  1. Shisisa ilitha elilodwa lamanzi ngokuhlela Imizuzu emi-7, 100º, isivinini 1.

  2. Lapho amanzi esefinyelele ezingeni lokushisa elibekiwe, faka i-pasta kubhasikidi bese ingaphakathi kwengilazi. Usawoti nohlelo isikhathi esimakwe kwiphakethe, 100º, isivinini 4. Kwami bekuyimizuzu eyi-11.

  3. Lapho i-pasta iphekiwe, khipha i-macaroni, uyipholise bese ulahla amanzi okupheka.

  4. Faka uwoyela bese uyishisa Imizuzu emi-3, 100º, isivinini 1. Bese ufaka ugarlic osikiwe kanye nopelepele, nsundu nge Imizuzu emi-10, 100º, isivinini 1.

  5. Bese ubeka uvemvane ezindlebeni, engeza i-pasta esehlile, i-oregano nopelepele. Saute for Imizuzu engama-3, 100º, isivinini 1, ithuba elingakwesokunxele.

  6. Susa imacaroni epuletini bese usakaza ushizi ogayiwe noma osikiwe ngaphezulu.

Ukulingana ne-TM21

Ukufana kwe-Thermomix

Imininingwane engaphezulu - I-Risotto enelamula ne-rosemary


Thola ezinye izindlela zokupheka ze: Ilayisi nePasta, Kulula

Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

*

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  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.

  1.   Jair kusho
    kwenza iminyaka 10

    Uma ufaka i-pasta, kuzoba yijubane 1, akunjalo?

    Phendula uJair
    1.    UMayra Fernandez Joglar kusho
      kwenza iminyaka 10

      Sawubona Jair,

      I-pasta ivame ukuphekwa ngebhasikidi, ngakho-ke kusetshenziswa isivinini esingu-4.

      Sengivele ngishintshe iresiphi ukuze ngiyicacise. Siyabonga ngesexwayiso !!

      Ukulawula,

      Phendula uMayra Fernández Joglar