(38 amavoti)
Iyalayisha ...
Lezi okwandisa ziyamangalisa. Ngenhlama eseyilungisiwe, uzokwazi ukubona ukuthi amanye ama-buns amathenda enziwe kanjani sengathi asinkwa esisanda kubhakwa. Ngaphandle kokungabaza, ngosizo lwe-Thermomix yethu singenza izinhlama ezinhle ezizosisiza senze amakhekhe alolu hlobo.
Engilazini yethu besilokhu sengeza izithako futhi sihlele inketho yokuxova. Njengoba inhlama isilungile, siyelulile futhi besilokhu sisika onxantathu ukuze ngemuva kokwenza ukwakheka kwe- AmaCroissants.
Siyazi ukuthi lawa maqebelengwane anolunye uhlobo lokuthungwa olucwebezelayo nolunzima, kepha kufanelekile ukuzama ukuthi singayenza kanjani le recipe enhle kwezinye izinhlobo zenhlama. Uyothanda nokugcwaliswa kwayo ujamu wamapentshisi, kepha uma kungeyona into yakho ungawagcwalisa nganoma yimuphi omunye ukhilimu omnandi.
Isinkwa seCroissant esigcwele peach
Amanye ama-croissants amahle enziwe ngenhlama ethambile ezokukhumbuza isinkwa esimnandi. Zigcwele ujamu wepentshisi futhi zifakwe ushukela ukuze zizwakale kamnandi.
- U-Alicia tomero
- Igumbi lasekhishini: Spanish
- Uhlobo lweresiphi: desayuno
- Amakholori: 360
- Izinkonzo: 12-14
- Isikhathi sokulungiselela:
- Isikhathi esiphelele:
Izithako
- I-200 ml yobisi lonke ifudumele kancane
- 12 g imvubelo yombhaki omusha
- 50 g ibhotela elithambile
- 2 amathisipuni i-vanilla akhiphe
- Iqanda le-1
- 60 g kashukela
- Ingcosana kasawoti
- 500 g kafulawa kakolweni
- 100 g we-peach jam
- Ushukela ukumboza ama-croissants aqediwe
- Uhhafu welitha likawoyela wokuthosa
Ukulungiselela
Engilazini yethu yeThermomix sifaka u-200 ml wobisi oluphelele olufudumele, ingcosana kasawoti, i-12 g yemvubelo kambhaki omusha, amathisipuni amabili we-vanilla akhiphe, i-50 yebhotela elithambile, iqanda eli-1 ne-60 g kashukela. Siyahlela Imizuzwana engama-30 ngejubane 3,5.
Silahla u-500 g kafulawa kakolweni siphinde siqale kabusha uhlelo Imizuzu emi-6 ngejubane lokuxova.
Uma sekuxoshiwe, sibheka ukuthi bushelelezi, bunwebeka nokuthi uma sithintwa ngezandla asinamatheli. Uma incangathi, sizofaka ufulawa omncane siphinde sixove futhi kuze kube yilapho usuthatha ukwakheka okulungile. Siyishiya engilazini ukuze iphumule futhi imbozwe cishe ihora elilodwa.
Sembula ingilazi bese sibheka ukuthi ivolumu yayo ikhuphukile yini. Sisusa umoya ngeminwe yethu futhi sisusa inhlama engilazini. Sibeka inhlama endaweni efulawa bese siguqa kancane ngezandla zethu. Siyihlukanisa izingxenye ezimbili bese siqhubeka nokwelula eyodwa yazo nge-roller. Sizoyenza ithathe ukwakheka okuyi-quadrangular.
Uma ukuma kwe-quadrangular kungaphelele, singasika imiphetho ngommese. Ngemuva kwalokho sizokwenza ubujamo obunxantathu enhlama ukuze kamuva senze ubujamo be-croissant.
Engxenyeni engezansi kukanxantathu ngamunye owakhiwe sizofaka ingxenye encane yejamu yamapentshisi futhi ngokucophelela sizokwakha ama-croissants. Ukwenza ukwakheka kwayo sithatha kusuka phansi konxantathu futhi sizoyigoqa siye ku-vertex yayo.
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Ngenye inxenye yenhlama ebesiyibekele eceleni siqhubeka nokwenza okufanayo. Singasebenzisa ngisho namaphethelo esiwanqamule enhlama ukujoyina yonke into futhi sakhe ama-croissants amaningi.
Sifaka uwoyela ekushiseni ngaphezu kokushisa okuphakathi nendawo futhi lapho sibona ukuthi kuyashisa siyaqhubeka nokufaka ama-croissants, kodwa kulokhu sehlisa izinga lokushisa ukuze lingabi nsundu ngokushesha futhi lihlale liluhlaza ngaphakathi.
Uma zithosiwe nhlangothi zombili siyazikhipha bese siyaziphumuza. Manje kuzodingeka siwagqokise ushukela kuphela bese siwayeka aphole. Ziphelele futhi zilungele ukudla kwasekuseni.
