Ngena ngemvume o Bhalisela futhi ujabulele ThermoRecetas

Isaladi elibomvu leklabishi

AmasaladiImizuzu ye-140Abantu abangu-4
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Por U-Ascen Jiménez

Sisesizini ka I-Lombarda, imifino okungafanele idliwe njalo iphekiwe. Ngokuluhlaza, igcina umbala wayo wokuqala futhi iqoshwe ngokumangalisayo futhi igqoke, kusaladi.

Sizoyiphaka iqoshwe ngoqathe ne-apula. Ngemuva kwalokho sizoyigqokisa ngososo owenziwe ngawo lwesinaphi y iyogathi.

Uma uthanda izindlela zokupheka zemifino namasaladi ungabheka leso sigaba kubhulogi. Impela uzokhuthazeka ngezinye zokupheka ezibonakala zishicilelwe. Ngikushiya isixhumanisi: Amasaladi nemifino ene-Thermomix 

Isaladi elibomvu leklabishi

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Isaladi leklabishi elibomvu elilula futhi elinemibala ngoqathe oqoshiwe ne-apula. Igqoke ngesinaphi esilula ne-yogurt sauce.

  • U-Ascen Jiménez
  • Igumbi lasekhishini: zendabuko
  • Uhlobo lweresiphi: amasaladi
  • Izinkonzo: 4
  • Isikhathi sokulungiselela:
  • Isikhathi Ukupheka:
  • Isikhathi esiphelele:

Izithako

  • 300 g iklabishi elibomvu
  • 120 g isanqante
  • 1 manzana
  • Ijusi le-1/2 kalamula

Ngesiqalo

  • 10 g anyanisi
  • 10 g lwesinaphi likaDijon
  • Sal
  • Upelepele omnyama ophansi
  • 5g uviniga omhlophe
  • 10 g wamafutha omnqumo e-virgin angeziwe
  • 40 g weyogathi
  • IComino

Ukulungiselela

  1. Siyaxebula bese sigxila ngama-apula. Sizifaka engilazini nejusi kalamula (asizisebenzisi zonke, sishiya okuncane kwalowo ujusi ngokuhamba kwesikhathi). Siyaluma ngesikhathi Imizuzwana eyi-4 ngejubane 4. Sikhipha bese sigcina esitsheni esikhulu.

  2. Sifaka iklabishi elibomvu engilazini. Siyahlela Imizuzwana eyi-3, isivinini esingu-5. Uma sibona ukuthi kukhona ucezu olusele lungasikiwe, siphinda silusike futhi. Sibhukhe ndawonye ne-apula.

  3. Sihluza isanqante bese siyifaka engilazini ngokuchaphaza ulamula. Siyahlela Imizuzwana eyi-3, isivinini esingu-5. Siyihlanganisa nezithako zangaphambilini bese sixuba konke ne-spatula.

  4. Manje senza usoso. Sifaka zonke izithako zesosi engilazini nasohlelweni Imizuzwana eyi-20, isivinini esingu-5.

  5. Sifaka leso soso enhlanganisweni edlule. Hlanganisa kahle, umboze isitsha ngefilimu esobala bese usivumela ukuba sipholile esiqandisini cishe amahora amabili.

Imininingwane engaphezulu - Amasaladi nemifino ene-Thermomix

Shintsha le recipe kumodeli yakho yeThermomix


Thola ezinye izindlela zokupheka ze: Amasaladi nemifino, Imifino

Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

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  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.