Isobho elihlanzayo eliluhlaza okotshani

Ngabe ulinga ukuzama lokhu isobho lokuhlanza oluhlaza olujulile? Yenziwe ngobhontshisi obuluhlaza nesilimo esidliwayo esinamagatsha anamanzi, ngakho-ke, iyisobho elimnandi lokuhluza nokuhlanza. Sesivele sikutshelile kwezinye izikhathi ngezindawo ezinhle kakhulu zesilimo esidliwayo esinamagatsha anamanzi, njengakwi- utamatisi nesilimo esidliwayo esinamagatsha anamanzi noma i isanqante nokhilimu wesilimo esidliwayo esinamagatsha anamanzi. Futhi ukuthi isilimo esidliwayo esinamagatsha anamanzi ngomunye wemifino ebisetshenziswa kakhulu kusukela ezikhathini zasendulo ekhishini nasesilinganisweni semvelo.

Isilimo esidliwayo esinamagatsha anamanzi imifino esingayithola kunoma yisiphi isitolo esikhulu futhi ngentengo enhle kakhulu unyaka wonke. Inzuzo ukuthi nge-thermomix yethu singayichoboza, ngaphandle kokuyicindezela (ngoba isilimo esidliwayo esinamagatsha anamanzi siqukethe imicu eminingi equkethe i-fiber, eyenza igaye kakhulu) futhi ifinyelele ukuthungwa okumnandi kakhulu.

Ngaphezu kwalokho, obhontshisi abaluhlaza okotshani Singazisebenzisa zisha noma ziqandisiwe.

Futhi into enhle kunazo zonke ukuthi kungenye yezindlela zokupheka ezilula nezintofontofo: sikuthululela konke engilazini bese sivumela i-thermomix yethu ukuthi isisebenzele. Futhi, iphelele ezinganeni ngoba ngaphezu kokuphuza ubisi, bazobe bedla imifino cishe benganakile.

Isobho elihlanzayo eliluhlaza okotshani

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Isobho elihlanzayo elisuselwa kwisilimo esidliwayo esinamagatsha anamanzi nobhontshisi obuluhlaza, ngombala oluhlaza okhulu, okulungele ukuqala noma kokudla okunama-khalori aphansi.

• U-Irene Arcas

• Uhlobo lweresiphi: okhilimu
• Amakholori: 100
• Izinkonzo: 4

• Isikhathi Ukupheka: 25M
• Isikhathi esiphelele: 25M

Izithako

• 250 amagremu kabhontshisi oluhlaza (ngangisebenzisa iqhwa)
• 250 gr wesilimo esidliwayo esinamagatsha anamanzi
• 600 ml wamanzi
• Isipuni esingu-1 somhluzi wemifino (noma 1 bouillon cube)
• ingcosana yepelepele
• 50 gr wamafutha omnqumo
• ukusaphazeka kobisi

Ukulungiselela

1. Sifaka zonke izithako engilazini ye-thermomix, ngaphandle kobisi.

2. Siyahlela Imizuzu engama-20 (imizuzu engama-25 uma sisebenzise ubhontshisi ofriziwe), izinga lokushisa le-varoma, isivinini 1.

3. Uma isikhathi sesiphelile, engeza ubisi bese uluyeka luphumule kuze kufike izinga lokushisa liye ku-80º (singaliveza uma sifuna). Saqhekeza 1 iminithi ngejubane eliqhubekayo 5-7-10. Sihlola ukushuba. Kufanele kube isobho eliwugqinsi, kepha hhayi elijiyile njengokhilimu. Sifaka ubisi oluningi size silushiye ngendlela esithanda ngayo.

Ukulingana ne-TM21

Imininingwane engaphezulu - utamatisi nesilimo esidliwayo esinamagatsha anamanzi, isanqante nokhilimu wesilimo esidliwayo esinamagatsha anamanzi.