Ngena ngemvume o Bhalisela futhi ujabulele ThermoRecetas

izingane ezine-chocolate cream

DesayunoImizuzu ye-27Abantu abangu-14160 amakhalori
1/52/53/54/55/5 (14 amavoti)
Iyalayisha ...

Por U-Alicia tomero

izingane ezine-chocolate cream

Zitholele enye indlela yokulungiselela ukudla kwakho kwasekuseni. Ungazilungiselela lezi izingane, Ziyindlela yokuthatha izithako eziyisisekelo zekhekhe lesiponji lakudala elinomsoco wama-alimondi agayiwe.

Sizoshaya izithako ngerobhothi yethu, ukuze amaqanda abe yi-fluffy ngaphambi kokwengeza izithako ezilandelayo. Uyenzile ama-alimondi agayiwe kanye nogologo we-cognac, ukunikeza ukuthinta okukhethekile ukunambitheka kwayo.

Sizobhaka le iresiphi kuhhavini, ukuze siyinikeze uketshezi oluyifanele. Bese ngokufafaza kwe uqweqwe ushukela kanye ushokoledi cream sizoba nekhekhe eliphelele udle ibhulakufesi. Ubhalisa?

izingane ezine-chocolate cream

Phrinta iresiphi
Londoloza iresiphi
CloseSicela ungene ngemvume

Ayikho i-akhawunti okwamanje? Register

Amakhekhe amnandi enziwe ngothando. Anama-alimondi agayiwe futhi ahlotshiswe ngoshukela oluyiqhwa nokhilimu kashokoledi.

izingane ezine-chocolate cream
  • U-Alicia tomero
  • Igumbi lasekhishini: Spanish
  • Uhlobo lweresiphi: desayuno
  • Amakholori: 160
  • Izinkonzo: 14
  • Isikhathi sokulungiselela:
  • Isikhathi Ukupheka:
  • Isikhathi esiphelele:

Izithako

  • Amaqanda e-3
  • I-125g ibhotela, incibilikile
  • 120 g kashukela
  • 25 ml i-cognac liqueur
  • 80 g wama-alimondi womhlabathi
  • 70 g kafulawa kakolweni
  • 2 amathisipuni wezinga lokubhaka
  • 4 wezipuni ushukela oluyimpuphu
  • Ukhilimu ushokoledi

Ukulungiselela

  1. Engilazini yethu ye-Thermomix sibeka uvemvane. Hlanganisa amaqanda amathathu kanye no-120 g ushukela bese uwashaya Imizuzu engu-6 ngo-37 ° ngejubane elingu-4.

  2. Lapho isikhathi sesiphelile, sibuyela ezinhlelweni Imizuzu engu-6 ngejubane elingu-4 (akukho izinga lokushisa).

  3. Faka engxubeni u-125 g webhotela elicibilikile, amathisipuni amabili ezinga lempushana yokubhaka, u-25 ml we-cognac liqueur, ama-85 g kafulawa kakolweni kanye nama-80 g ama-alimondi agayiwe. Sihlela ngesikhathi Imizuzwana engama-5 ngejubane 4.

  4. Sishisa ihhavini ku-200 ° ngokushisa phezulu naphansi. Lungiselela ama-capsules ama-muffin, uma sicabanga ukuthi anweba kakhulu uma wengeza inhlama, singawabeka 3 ngo-3. Gcwalisa ama-capsules ngaphandle kokufinyelela phezulu, kusukela lapho ebhaka azovuka kancane.

  5. Siwabeka phakathi kuhhavini phakathi kwemizuzu eyi-10 kuya kweyi-12. Siyazikhipha siziyeke aphole.

  6. Ekugcineni, uwafafaze ngoshukela bese uwahlobisa ngokhilimu weshokoledi. angenakuvinjelwa!


Thola ezinye izindlela zokupheka ze: General, Ama-Postres, Ukupheka kwe-Thermomix, Umfundisi

Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

*

*

  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.