Ngena ngemvume o Bhalisela futhi ujabulele ThermoRecetas

Amabhola esanqante aqoshiwe

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Por U-Ana Valdes

isanqante amabhola

wakhe amakhrothi wesanqante emise njengamabhola kanye nenhlanganisela yezinongo eziyinikeza iphunga le- Ukudla kwaseNdiya ekuqaleni, isikhalazo noma ukuhlobisa imifino encibilika emlonyeni ibe yinjabulo yangempela kulwanga. Khumbula ukuthi inhlama idinga okungenani amahora amathathu efrijini noma ihora nesigamu efrijini ngaphambi kokukwazi ukubumba amabhola.

Njengakwezinye izitsha zaseNdiya ezifana upelepele obugcwele imifino noma i ama-pakora, sizosebenzisa i-garam masala, ingxube enephunga elimnandi kakhulu yezinongo nokujwayelekile kwe izindlela zokupheka zaseNdiya. Ungayithola ezikhungweni ezikhethekile ekudleni kwamaNdiya, kwezinye izingxenye zokudla kwamazwe omhlaba ezitolo ezinkulu ezinkulu nakwezinye izitolo zamakhambi. Uma uthanda i- Ukudla kwaseNdiyaKuyafaneleka ukuba nayo ekhaya, kepha uma ungakwazi ukuyithola, ngiphakamisa ezinye izinongo kuresiphi.

Amabhola esanqante aqoshiwe

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Angama-croquette wesanqante asesimweni samabhola kanye nenhlanganisela yezinongo ezihlinzeka ngamakha okudla kwaseNdiya ku-starter, i-aperitif noma ngisho nokuhlobisa imifino okuncibilika emlonyeni ngenjabulo yangempela ye-palada.

  • U-Ana Valdes
  • Igumbi lasekhishini: zanamuhla
  • Uhlobo lweresiphi: iziqalo
  • Amakholori: 200
  • Izinkonzo: 200
  • Isikhathi sokulungiselela:
  • Isikhathi Ukupheka:
  • Isikhathi esiphelele:

Izithako

  • 120 g entwasahlobo anyanisi
  • 250 g izaqathe
  • 25 ml wamafutha omnqumo
  • 50 g kafulawa ophelele kakolweni (ungaba mhlophe, hhayi wonke)
  • 175 ml ubisi
  • Isipuni esingu-1 (se-dessert) seGaram Masala. Uma ungenayo, okunye okulandelayo: ithisipuni (lamakhofi) likhumini, ama-clove ama-2, isigamu sesipuni sesinamoni, i-nutmeg encane, isigamu sesipuni sepelepele omnyama.
  • Isipuni esingu-1 (se-dessert) soju
  • 1 ithisipuni (ikhofi) usawoti
  • Iqanda le-1
  • imvuthu yesinkwa
  • uwoyela wokuthosa (mhlawumbe uwoyela wembewu, ujongilanga noma amafutha omnqumo amancane)

Ukulungiselela

  1. Sifaka ingilazi u-anyanisi kanye nezaqathe ezihlutshiwe izingcezu ezinkulu kakade. Faka usawoti, izinongo namafutha usike ngesikhathi Imizuzwana engama-7 ngejubane 5.

  2. Ngokulandelayo sihlela Imizuzu eyi-20, izinga lokushisa le-Varoma, isivinini 1. Nge-beaker.

  3. Sifaka ufulawa nohlelo Imizuzu emi-3, 90º, isivinini 2.

  4. Sifaka uju nobisi nohlelo Imizuzu engu-18, 100º, isivinini sesipuni. Ngaphandle kwebheaker.

  5. Silungisa usawoti uma kunesidingo. Futhi uma sifaka usawoti, sibuye sixube futhi 1 iminithi, isivinini 3.

  6. Sikhipha bese sithela esitsheni esiyisicaba, esizosimboza ngokugoqwa kwepulasitiki, ukuze iphepha lithinte ubuso be-pasta futhi kungabikho moya phakathi kwabo.

  7. Sifaka efrijini okungenani amahora amathathu. Noma efrijini ihora nehafu.

  8. Ngemuva kwalesi sikhathi, sakha amabhola ngezandla zethu. Sibashaya ngezimvuthuluka zezinkwa, amaqanda ashayiwe kanye nezimvuthu zesinkwa futhi.

  9. Sizithosa emafutheni kuze kube nsundu ngegolide

Ukulingana ne-TM21

Ukulingana kwe-TM31 / TM21

Imininingwane engaphezulu - Upelepele ogcwele imifino, Ama-pakoras aseNdiya


Thola ezinye izindlela zokupheka ze: Izikhalazo, Ikhishi lomhlaba jikelele, Imifino

Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

*

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  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.

  1.   Umabhebhana 75 kusho
    kwenza iminyaka 10

    Ufff, ngiyakuthanda ukudla kwaseNdiya, futhi le recipe ibukeka imnandi.
    Nginomngane, othanda nokudla kwamaNdiya, futhi udla imifino kuphela uma inongwe kakhulu, ngakho-ke sengivele ngazi ukuthi ngizomlungiselela ini ngelinye ilanga lapho ezodla.
    Sengike ngabhala i-garam masala ohlwini lwezitolo, hee hee hee.

    Ngiyabonga iresiphi !!!

    Qhubeka njalo 🙂 🙂

    Phendula ku-Sud_75
    1.    U-Ana Valdes kusho
      kwenza iminyaka 10

      Sawubona uSusan. Udinga i-garam masala ngaleso sikhathi, nakanjani. Uma umngani wakho ethanda izinongo, ungangeza nokuthinta izinongo ngengxenye kopelepele obomvu. Uzobathanda. Ngiyabonga! Ukuqabula !!

      Phendula u-Ana Valdés
  2.   UPETRU kusho
    kwenza iminyaka 10

    Ana… ngibe mnandi !! Endabeni yami ngisebenzise inketho yesibili izinongo, futhi esikhundleni sobisi ngiphuza isoya. Ukunambitheka okukhumbuza kancane ukudla kwe-Indu, okwathi, ohambweni lwami lokuqala lokuya eNdiya, ngaba ngumuntu odla imifino kuphela. Zimnandi, unganqikazi ukuzizama. Ngiyabonga !!

    Phendula ku-PETER
    1.    U-Ana Valdes kusho
      kwenza iminyaka 10

      Ngijabule kanjani, Peter! Kufanele uthenge i-garam masala. Uzobona ukuthi ubuyela kanjani eNdiya nephunga layo kuphela ... Ukuhaga okukhulu!

      Phendula u-Ana Valdés
  3.   Carmen kusho
    kwenza iminyaka 10

    Angibathandi, ngilandele iresiphi eya ohlamvwini, ngakhetha izinongo ngokwahlukana ngezilinganiso ezifanele, futhi zinambitheka njengezinongo eziningi, yize zazakhiwe kahle, zithosiwe ... angikwazi phatha ukunambitheka, Lezi engizishiyile kumele ngizilahle, kuyihlazo.

    Phendula uCarmen
    1.    U-Ana Valdes kusho
      kwenza iminyaka 10

      Yebo, banezinongo eziningi. Yingakho abizwa ngokuthi okubabayo, kepha uma ungathandi ukunambitheka okuqinile, kuzame ngokuzayo ngaphandle kwezinongo. Ngicabanga ukuthi uzozithanda. Ukwanga!

      Phendula u-Ana Valdés
  4.   Beatriz kusho
    kwenza iminyaka 10

    Sawubona Ana, ngizozikhuthaza ukuthi ngizame le recipe. Angiyena uchwepheshe… futhi umbuzo wami uthi ngifaka uwoyela ongakanani? Ngiyabonga!

    Phendula uBeatriz
    1.    U-Ana Valdes kusho
      kwenza iminyaka 10

      Sawubona Beatriz. Sihlala sifaka amanani kuzindlela zokupheka. Unazo kuzithako: zingama-25 ml. Uma ufuna njengesithenjwa i-Thermomix beaker igcwele yi-100 ml, beka ikota beaker futhi usuvele unayo. Ngiyethemba uyabathanda. Ukwanga!

      Phendula u-Ana Valdés
  5.   U-Ana Klumpar kusho
    kwenza iminyaka 10

    Amabhola esanqante amnandi kakhulu, okunye akusebenzi kimi ngoba ngingumuntu odla imifino kuphela.
    Ngiyabonga.

    Phendula u-Ana Klumpar
    1.    U-Ana Valdes kusho
      kwenza iminyaka 10

      Sawubona Ana! Uqonde ukuthini uma uthi “okunye akusizi”? Angikuqondi kahle. Sinendawo yabadla imifino, usuyibonile? Ngikubekele isixhumanisi. Inezindlela zokupheka eziningi futhi zicebile kakhulu. Eqinisweni, nsuku zonke kunabadla imifino abaningi abasilandelayo. Ngibonga kakhulu. Ukugona! http://www.thermorecetas.com/recetas-thermomix/vegetarianas/

      Phendula u-Ana Valdés
  6.   Ignacio kusho
    kwenza iminyaka 7

    Ntambama ngisanda kulungisa inhlama futhi iyanambitheka futhi ukuthinta izinongo angikuboni kuqine kakhulu, kuzoba ngoba ngiyazithanda kodwa ngicabanga ukuthi aziziningi ezizophuma, akunjalo? Nginesiqukathi esiyisicaba esingu-25cm hhayi umunwe okhuphukayo
    Ngikholwa ukuthi angihlulekile ezilinganisweni, ingabe leyo yimali?

    Phendula u-Ignacio