Ikhekhe likakhukhunathi ne-alimondi

Angazi ukuthi mangaki amaqebelengwane esiponji engingawenza ngeviki ... amabili, amathathu ... iqiniso ukuthi ziyandiza! Imvamisa ngiyehluka ngezinhlobo, izithako kanye nama-glazes, ukuze ngingasebenzisi kabi izithako ezithile futhi ngingazitholi izisebenzi. Le engikubeke kuyo namhlanje inayo i-alimondi egayiwe kanye kakhukhunathi. Ngakho-ke naka uma uthanda lezi zithako.

Uma uyizama uzobona ukuthi iyi- ikhekhe lasekuseni, kwalabo abomile kakhulu futhi abahle kakhulu bacwiliswe obisini.

I-alimondi engilisebenzisile okuluhlaza nokungahluziwe. Inika idonathi yethu umbala omnyama kepha iyenze icebe ngokudla okunomsoco.

Ngikukhuthaza futhi ukuthi ufake ushukela omhlophe esikhundleni sikashukela kamoba. Njengoba sizivumela ukunethezeka kokupheka ekhaya, sizokwenza ngezithako ezihamba phambili.

Ikhekhe likakhukhunathi ne-alimondi

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Isipanji esifanele ukucwilisa ubisi. Ngama-alimondi, ukhukhunathi ogayiwe noshukela kamoba.

• U-Ascen Jiménez

• Igumbi lasekhishini: zendabuko
• Uhlobo lweresiphi: umthamo
• Amakholori: 264
• Izinkonzo: 12

• Isikhathi Ukupheka: 1H
• Isikhathi esiphelele: 1H

Izithako

• 100 g alimondi aluhlaza ngesikhumba
• Amaqanda e-4
• 150 g kashukela kamoba
• 80 g kawoyela we-sunflower
• 100 g kafulawa
• 100 g kakhukhunathi ogayiwe
• 8 g imvubelo

Futhi:

• U-icing ushukela ukuhlobisa

Ukulungiselela

1. Sifaka ama-alimondi engilazini. Sibacoboshisa ngokuhlela Imizuzwana eyi-5, isivinini esingu-10. Siyazikhipha futhi sizigcine.

2. Silinganisa uvemvane ezindlekweni. Sibeka amaqanda noshukela kamoba. Siyahlela 3 imizuzu, isivinini 3.

3. Sifaka uwoyela nohlelo Imizuzwana eyi-8, isivinini esingu-3.

4. Sisusa uvemvane. Faka ufulawa, imvubelo, ukhukhunathi ogayiwe kanye ne-alimondi esiyihlelile ekuqaleni. Siyahlela Imizuzwana eyi-10, isivinini esingu-5. Sivele sihlanganise konke ne-spatula.

5. Le ngxube siyifaka esikhunjeni esizobe sisigcobe phambilini. Ungalandela le recipe kusuka ku- okungeyona induku.

6. Sibhaka ku-180 cishe imizuzu engama-40-45.

7. Uma sesiphumile kuhhavini siyayiyeka ipholile kancane ngaphambi kokuvula. Uma selehlile ngokuphelele, uyihlobise ngoshukela wokuqandisa.

Imininingwane engaphezulu - Non-stick for isikhunta

Shintsha le recipe kumodeli yakho yeThermomix