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IStrudel ene-aubergine filo pasta ne-salmorejo

IzikhalazoImizuzu ye-30Abantu abangu-4150 amakhalori
1/52/53/54/55/5 (3 amavoti)
Iyalayisha ...

Por U-Irene Arcas

Millefeuille_pasta_filo_beplant_salmorejo

Uyazi ukuthi Ikhekhe leFilo? Impela uma ulungiselele amagugu olwandle noma i imifino ekhanyayo ujwayelene nayo. Namuhla sizoyisebenzisa futhi ukulungiselela okumnandi futhi okuhle crispy aubergine millefeuille, confit anyanisi nesalmorejo.

La Ikhekhe leFilo Ivela emazweni ase-Arab nase Middle East naseMedithera. Okuluhlaza kuyisisindo esibukeka njengamaphepha, cishe asobala futhi impela intekenteke. Kepha uma kuphekiwe, kubhakwa noma kuthosiwe, kuba kuhle kakhulu ezinamahloni. Ake sithi kusondele kakhulu enhlama ye-roll roll ngokuya nge- ukuthungwa. Ithengiswa yenziwe ngomumo futhi itholakala kalula ezitolo ezinkulu ezinkulu esigabeni esiqandisini. Futhi, kuyathakazelisa kakhulu ngoba ayinamafutha.

Zisetshenziswa njalo amashidi amaningi ndawonye (3 kwanele) futhi kubalulekile ukuwaxubha ngamafutha noma ngebhotela elincibilikile ngalinye, ukuze linamathele kahle phakathi kwawo ukuze hydrate ngesikhathi sokupheka.

IStrudel ene-aubergine filo pasta ne-salmorejo

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I-Crispy filo pasta millefeuille, efakwe i-aubergine, i-anyanisi ye-confit futhi ihambisane ne-salmorejo. Okufanelekile njengesiqalo nabantu be-vegan.

  • U-Irene Arcas
  • Uhlobo lweresiphi: izithambisi
  • Amakholori: 150
  • Izinkonzo: 4
  • Isikhathi sokulungiselela:
  • Isikhathi Ukupheka:
  • Isikhathi esiphelele:

Izithako

  • Ama-rectangles ayi-12 enhlama ye-phyllo (amashidi ama-3 unxande ngamunye)
  • Izingcezu eziyi-8 ezincanyana ze-aubergine ezinesikhumba
  • 1 anyanisi uthathe ujulienne
  • sal
  • i-virgin olive oil
  • 30 gr wamafutha omnqumo
  • salmorejo ukuhambisana

Ukulungiselela

  1. Silungisa i-salmorejo ngokusho iresiphi (bona iresiphi lapha).

  2. Engilazini sifaka uwoyela no-anyanisi osikwe ku-julienne kanye nengcosana kasawoti. Siyahlela Imizuzu engu-30, izinga lokushisa le-varoma, ngokuphikisana newashi, isivinini sesipuni. Siqapha emizuzwini engu-15, engama-20 nengama-25 ukuthi ayipheli uwoyela ukuze inganamatheli. Uma kunesidingo, engeza uwoyela owengeziwe. Sisusa futhi sikhiphe uwoyela oweqile.

  3. Sishisa ihhavini iye ku-180º.

  4. Sifaka amashidi ama-3 enhlama ye-filo bese siwaxubha phakathi kwawo ukuze angene kahle futhi anamathele kahle komunye nomunye. Sika onxande abangu-12 (okuncane kancane kunobubanzi bezingcezu zesitshalo seqanda sethu). Sabeka iphepha lokubhaka kuthileyi lokubhaka nonxande ngaphezulu. Bhaka imizuzu engu-7 ngo-180º (noma kuze kube yigolide).

  5. Ngenkathi senza i-filo pasta kuhhavini, sipheka izingcezu zesitshalo seqanda ku-grill nge-oyela omncane nosawoti epanini lokuthosa kuze kube nsundu ngegolide futhi kwenziwe kahle.

  6. Hlanganisa i-millefeuille njengoba kuboniswe esithombeni: i-filo pasta, i-aubergine no-anyanisi. I-Filo pasta, i-aubergine no-anyanisi. Sivala ngenhlama yefilo.

  7. Sihamba ne-salmorejo.

Ukulingana ne-TM21

itafula lokulingana Ama-burger ezinhlanzi

Imininingwane engaphezulu -  amagugu olwandle, imifino ekhanyayo, Salmorejo


Thola ezinye izindlela zokupheka ze: Izikhalazo, Ikhishi lomhlaba jikelele, Amasaladi nemifino, Kulula, Imifino

Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

*

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  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.

  1.   I-Nuria52 kusho
    kwenza iminyaka 10

    Yini iresiphi ephumelela kakhulu, nalokho engikuthandayo i-aubergine neqiniso ukuthi ngingathanda ukwenza izinto ngenhlama yefilo, kepha lapho ngihlala khona ayikho indlela yokuthi bazoyiletha eMercadona, uyithathaphi? kube bonke ...

    Phendula kuNúria52
    1.    U-Irene Arcas kusho
      kwenza iminyaka 10

      Sawubona Nuria, ngiyabonga kakhulu ngomyalezo wakho. Ngithenga ikhekhe le-filo eCarrefour, kepha ungalithola nase-Alcampo, Eroski noma e-El Corte Inglés. Kuyiqiniso ukuthi ngihlala eMadrid ... kepha mhlawumbe ungakhumbula ngolunye usuku uya enhlokodolobha uyothenga inhlama yefilo ukulungisa le recipe. Ngaphezu kwalokho, ezinsukwini ezimbalwa ngizoshicilela enye iresiphi yenhlama ye-filo, ukuze sikwazi ukusebenzisa iphakethe esivule ngalo. Ngenhlanhla ekusesheni kwakho! Uzongitshela! Ukugona nokubonga ngokusilandela.

      Phendula u-Irene Arcas