Namuhla siphumelele ngempela Thermorecetas nale iresiphi super. I-lasagna ehlukile, enokhilimu kakhulu, egcwele ukunambitheka nama-nuances... iyalutha ngokuphelele, singakuqinisekisa: lasagna nge pesto, amazambane, ham kanye cottage shizi.

Ilungiselela ngokushesha okukhulu. Into yokuqala ukuthi kumnandi ngokuphelele. Futhi, kamuva, iresiphi ewusizo kakhulu futhi elula kakhulu. Okubalulekile ukuthi sisebenzise izithako ezisezingeni eliphezulu kakhulu. Ngikutshela amaqhinga okuthola i-lasagna ye-10:

I-LASAGNA ENTSHA: Ngithenga amashidi e-lasagna entsha ngokuqondile esitolo esikhulu. Uzoyithola eziqandisini lapho sebevele bethengisa ipasta entsha. Ngiyincoma ngo-100% ngoba inokunambitheka okungenakuqhathaniswa nokuthungwa futhi ngoba uzogwema ukupheka amapuleti kusengaphambili. Kuyiqiniso ukuthi bathengisa i-lasagna eyisicaba ephekwe ngaphambili, kodwa angiwuthandi kakhulu umphumela ngoba bamunca uketshezi oluningi ngesikhathi sikahhavini futhi i-lasagna ayinalo ukhilimu futhi enamanzi njengamashidi amasha.
I-PETO: Kunezinketho eziningi lapha. Ungasebenzisa iresiphi ye-presto oyilungiselele enye into futhi usebenzise lokho okusele. Ungazilungiselela i-pesto yakho yasekhaya (leyo oyithanda kakhulu!) nganoma yisiphi isithelo esomisiwe futhi ungayithenga esenziwe ngomumo. Lapha kuzoncika esikhathini nesifiso onaso ngaso sonke isikhathi. Nganoma iyiphi inketho uzoba muhle kakhulu.

Nazi ezinye izindlela zokupheka ongalungisa ngazo i-pesto yakho yasekhaya:

Ama-sauces ayi-9 ama-pesto ngawo wonke ama-Italy

Ngalokhu kuhlanganiswa kososo abangu-9 be-pesto uzoba nemibono eminingi emihle yokulungisa i-pasta yakho, irayisi noma izithambisi ezimnandi.

AMAZAMBANE: Kubaluleke kakhulu ukuthi uwasike kahle kakhulu. Uma une-mandolin engcono, futhi uma kungenjalo, ngommese obukhali kakhulu. Kufanele zibe mncane kakhulu, zibe mncane kakhulu, zibe mncane ngangokunokwenzeka, ngoba uma kungenjalo, ngeke zipheke kahle kuhhavini futhi zizoba nzima kancane.
I-CURD: ungasebenzisa i-cottage shizi, i-ricotta noma ushizi omusha ochotshoziwe ngezandla zakho, noma yini oyithandayo kakhulu noma ngabe yini oseduze kakhulu!
I-BECHAMEL: ukuze ibe naleyo juiciness kubaluleke kakhulu ukuthi i-bechamel iyi-super liquid nokuthi kunenani elihle. Ngisebenzisa u-700 ml wobisi kanye nengxenye encane kafulawa kunokujwayelekile, ngoba ngaleso sikhathi kuyoba kakhulu, ukhilimu kakhulu.

Sisebenzisa siphi isikhunta?

Isu lami ukuthola isikhunta sikasayizi engingakwazi ukubeka kahle amashidi amabili isendlalelo ngasinye.

Zingaki izingqimba esizibeka ku-lasagna?

Lokhu kuncike ekutheni uthanda kanjani. Iseluleko sami? Yenza izendlalelo ezi-3 kuphela ze-lasagna ukuze ingabi phezulu kakhulu. Kungaba isisekelo, okuphakathi kokugcwaliswa kanye nangaphezulu. Akukho okunye. Kimi ku-lasagna, okuncane kungaphezulu ngaphandle kokungabaza.

Futhi lapha sikushiyela iresiphi yevidiyo ukuze ungaphuthelwa noma yimiphi imininingwane.

Pesto lasagna, amazambane, ham kanye cottage shizi.

Phrinta iresiphi

Londoloza iresiphi

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Pesto lasagna, amazambane, ham kanye cottage shizi. I-lasagna ehlukile, i-creamy kakhulu, egcwele ukunambitheka nama-nuances ... iyalutha ngokuphelele.

Lasaña de pesto, patatas, jamón york y requesón.

U-Irene Arcas

Igumbi lasekhishini: Italiana
Uhlobo lweresiphi: i-pasta
Amakholori: 400
Izinkonzo: 6

Isikhathi sokulungiselela: 10M
Isikhathi Ukupheka: 30M
Isikhathi esiphelele: 40M

Izithako

Amapuleti ayi-6 e-lasagna entsha
200 g we ham osikiwe
200 g ushizi fresh, ricotta noma cottage shizi
200 g ushizi ogayiwe (4 ushizi, emmental... owuthanda kakhulu)
1 izambane elikhulu lisikwe libe izingcezu ezincane kakhulu
sal
6 wezipuni pesto sauce
50 g bhotela
20 g amafutha omnqumo
700g ubisi
35 g kafulawa
I-1 / 2 isipuni sikasawoti
1/2 ithisipuni nutmeg
upelepele omusha

Ukulungiselela

Sishisa ihhavini iye ku-200º.
I-Bechamel:

Faka ibhotela namafutha endishini bese ushisa Imizuzu emi-3, 100º, isivinini 1.
Faka ufulawa emaceleni ama-blades bese upheka Imizuzu emi-3, 100º, isivinini 1.
Faka ubisi, usawoti, amantongomane kanye nopelepele nohlelo Imizuzu emi-7, 90º, isivinini 4.
Ukuhlanganisa i-lasagna

Sizohlukanisa i-bechamel zibe izingxenye ezingu-3 nezinye izithako zibe izingxenye ezingu-2.
1. Isisekelo se-Béchamel
2. ungqimba lwe-lasagna
3. York ham
4. Amazambane kanye nopelepele
5. I-Curd
6. I-Pesto
Siphinda lezi zendlalelo kanye.

Siqeda ngesendlalelo se-lasagna bese simboza nge-bechamel esele.

Beka ushizi ogayiwe phezulu bese ubhaka Imizuzu engu-20, izinga lokushisa 200º. Uma ingakabi nsundu ngokuphelele, singayivula ku-gratin imizuzu engu-2-3 ukuze iqede ukugcoba kanye ne-cheese gratin kahle.

ThermoRecetas