(17 amavoti)
Iyalayisha ...
Uma uwathanda amakhowe, ungaphuthelwa yilokhu ukhilimu wesobho lamakhowe. Ifana naleyo ye- isanqante nesilimo esidliwayo esinamagatsha anamanzi, ongitshele ukuthi ubuyithanda kakhulu (ngiyayithanda nokhilimu) kulula kakhulu ukuyenza futhi inika imiphumela emihle kakhulu. Kuyinto imifino ngokuphelele futhi uthanda izingane.
Ungakwenza futhi nge amakhowe, manje njengoba kuyisikhathi. Futhi ngamakhaza akwenzayo, ufuna okuthile okufudumele lapho ufika ekhaya.
I-Autores:
- Indlela yokupheka: umbhalo nesithombe u-Ana Valdés (owayengumhleli we Thermorecetas)
- Ividiyo: Jorge Méndez (owayengumhleli we Thermorecetas)
Ividiyo yeresiphi yekhilimu yamakhowe yeThermomix
Ngakho-ke uyakubona lokho ukulungiselela ukhilimu wamakhowe kulula kakhuluSiqophe le vidiyo lapho sikukhombisa khona igxathu negxathu okufanele ukwenze ukulungisa lesi sidlo esifudumele esaziswa kakhulu noma ngasiphi isikhathi sonyaka.
Iresiphi yokhilimu wamakhowe weThermomix
Futhi ukuqeda, ngezansi uzothola wonke amafayela we- izithako ezidingekayo ukulungisa ukhilimu wesobho lamakhowe kumnandi kubantu abane. Jabulela ukudla kwakho!
Ukulingana ne-TM21
Uhambisana nani ukhilimu wamakhowe?
Amakhilimu afana nalokhu kuphela asevele amnandi, kepha kuliqiniso ukuthi singangeza ukuthinta komusa noma okunye esitsheni sethu ngokukuhambisa nezinto ezithile ezincane. Ngokwesibonelo:
- Croutons noma croutons: Kuyinto yakudala yama-cream futhi singayithola seyilungisiwe kunoma isiphi isuphamakethe namabhikawozi anokunambitheka kwendabuko (okungukuthi, isinkwa kuphela) noma futhi nogalikhi, u-anyanisi, iparsley noma i-ham flavour. Kepha-ke, ungazilungiselela ekhaya futhi kuzoba yindlela enhle yokusebenzisa isinkwa sangezolo. Kuzofanele sisike isinkwa sethu sibe ngamabhubhu amancane bese silungisa isigaxa sikagalikhi, iparsley, usawoti kanye namafutha (noma uwoyela nje). Sixubha ama-croutons ethu bese siwabhaka imizuzu eyi-10-15 ngo-180º (qaphela ukuthi awashisi!).
- Inyama yenkukhu: inkukhu namakhowe, zihambisana kahle impela. Ngakho-ke uma senkukhu eyosiwe noma ephekiwe kusuka kwesinye isidlo sangaphambilini, njengenkukhu ebhakwe, inkukhu eyosiwe noma ephekiwe, kuyindlela enhle yokuqhakambisa ukhilimu wethu wamakhowe. Sika kube ngamacube amancane, engeza usawoti kanye nekhumini ngokwesibonelo uma kuyinto encane futhi ujabulele!
- I-crispy ham noma i-leek: Singakwazi ama-microwave ham cubes noma ama-leek strips ngamafutha amancane futhi njalo phakathi kwamashidi amabili ephepha lasekhishini ukuze sibe ne-crispy ham, ubhekeni noma i-leek. Singayithosa futhi ngamafutha amaningi noma siyibhake.
Yiziphi izitsha esingaba nazo okwesibili ngemuva kokhilimu wesobho lamakhowe?
Lapha sikushiyela ukukhetha okuhle ukuze uqedele imenyu yakho, ngesifundo sesibili esifanele ngemuva kokhilimu ocebile wamakhowe:
- IMacaroni Bolognese ngokuthinta iTurkey
- Inkukhu kutamatisi isosi nopelepele onemibala emithathu
- I-Gilthead sea bream nemifino ihlotshisiwe
- I-Risotto ene-asparagus, i-mint nelamula
Zama okunye okuhlukile kokhilimu wamakhowe, uzokujabulela 😉:
Ngikwenzele isidlo sakusihlwa kulobubusuku, njengoba ngithanda okhilimu abakhulu (cishe i-puree) ngingeze amazambane athe xaxa nobisi oluncane futhi saluthanda kakhulu. Ngiyabonga ngeminikelo yakho nokuqhubeka kanjena !!
Sawubona Manola. Ngiyakuthanda ukuthi uletha ukuthinta kwakho siqu kuzindlela zethu zokupheka. Siyabonga ngokusitshela. Ngakho-ke sithola okuhlukile okusha. Ukwanga!
Ngibona kakhulu !! Kuhle kanjani ukuthi kuphumele kimi !!! Ngiyawathanda amakhowe, kusasa ngizowadla namafillets ezinkukhu !! ngiyabonga, ukuqabula
Ngiyabonga Eva! Kuyintokozo ukuthola imibono yakho. Ukuqabula!
Kuhle! Njengoba iza iresiphi, iphuma kahle
Ngijabule kakhulu, nkanyezi. Siyabonga ngokusitshela. Ukwanga!
Ngisanda kuyilungiselela lo busuku, lokhu okumnandi… benginama-mushroom asele efrijini, bengingazi ukuthi ngenzeni… nokuthi nginokuncane kangakanani nesidlo sakusihlwa !!
Ngiphinde ngithande ukhilimu wamakhowe (ngaphambi kokuba ne-thermomix, ngithenge ukhilimu wemvilophu osheshayo, ufff akukho ongakubona, ngizogcina iresiphi yakho iphilile futhi ilula!
Sawubona Sara! ukuthokoze kangakanani ukuyithanda. Siyabonga ngokusitshela! Uma uthanda okhilimu, vakashela isigaba sethu samaSobho nama-okhilimu, kunokuningi okumnandi. Enginakho engikuthandayo, kuzame bese ungitshela: http://www.thermorecetas.com/2012/10/18/crema-de-zanahoria-y-apio/
Ukwanga!
Ukhilimu omuhle kakhulu! Kuma-saladi asehlobo nasebukhilimu basebusika kuyisiqalo engisithandayo. Ngilwenze ngobisi olunamakhamitha amancane, okuyilokho esikuphuza ekhaya futhi kuvele okuhle kakhulu. Namuhla kungokwesibili ngikwenza; Nginike iresiphi indodana yami nayo eyenzele isidlo sakusihlwa futhi yayithanda. Ngiyabonga!
Ngiyabonga! Ngiyajabula. Ukuqabula!
Sawubona, le recipe siyidle endaweni yokudlela futhi bekungabonakali njengesibiliboco, futhi manje njengoba sesikwenzile sesivele sikuthola kujabulisa ulwanga (yize ngithanda okhilimu), ngiyabonga kakhulu futhi uqhubeke kanjena!
Yeka ukuthi kuhle kanjani ukuthi umthande uJoseph! Nasekhaya sikwenza kaningi futhi. Ngiyabonga ngokusitshela kwakho nangokusilandela kwakho! Ukwanga!
Sawubona, okokuqala ngiyakuhalalisela ngokupheka kwakho kepha ngikwenzile kwaphuma kwaqina kakhulu, futhi senza konke njengoba kusho. Noma yisiphi iseluleko sokuthuthuka?
Sawubona ma-marcos. Kuyaqabukela ukuthi kube mkhulu. Kuyinto iresiphi efakazelwe kakhulu. Ngiyaqonda ukuthi ubeka amakhowe eluhlaza, akunjalo? Uma uzibeka ziluhlaza, angiboni ncazelo. Ngicabanga ukuthi kwesinye isikhathi ibhalansi ye-TMX iyasilahlekisela. Ukukala, engikwenzayo ukubeka isitsha esingenalutho kusivalo, bese ngisibeka ku-0 bese ngifaka isithako ngaphakathi kwesitsha. Bese kuthi isisindo. Ngale ndlela ngenza isiqiniseko sokuthi isilinganiso silungile. Kunoma ikuphi, ungakhathazeki. Uma likhulu, ufaka ubisi oluningi bese uyalushisa. Uma unomshini kanye / noma ukhilimu obandayo, imizuzu emi-5 ngo-90º, isivinini 1. Uma unomshini nokhilimu oshisayo (lapho wenza ukhilimu), iminithi eli-1 ngesivinini esingu-90 1. XNUMX. Ngokuqinisekile ngesikhathi esizayo lapho kuzoba kuhle. Ukwanga!
Ingabe ubisi oluphelele lungafakwa endaweni yesemi? Noma izophuma ibe uketshezi oluningi? Enye into, asikwazi ukudla amazambane noma izaqathe (isifo sikashukela) ngicabanga ukuthi ngiyifaka esikhundleni samathanga noma i-zucchini, futhi uma izoshwabanisa ngesitashi sommbila esincane, akunjalo?
Ntambama enhle, ngisanda kubona iresiphi kakhilimu wamakhowe futhi ngizokutshela ngayo, lowo one-uerros, i-zucchini namazambane muhle, ngakho-ke lena ngeke ibe ngaphansi ngicabanga. Ngikufisela okuhle
Uqinisekile uyayithanda, u-Eloisa. Uzobona ukuthi kuhle kanjani! Ngiyabonga ngokuphawula kwakho kuhle. Ukwanga!
Ngizamile le recipe ngamakhowe asendle, ajwayelekile kakhulu kulesi sikhathi. Simply AWESOME. Kumnandi !! Vele ... ungawakhi amakhowe ungazi ukuthi uhambelani ekhaya ...!
Un saludo
Ngiyabonga uFrancisco! Kunjalo, qaphela lezi zinsuku ngamakhowe ... 😉
Ngibonga kakhulu iresiphi, ngizokwenzela izingane ukuthi zibone ukuthi isebenza kanjani.
ukuhlonipha,
Sithemba ukuthi uyayithanda !! Ungasitshela ukuthi unjani? Siyabonga ngokusibhalela 🙂
Yeka ukubukeka okuhle, kulobubusuku sizodla isidlo sakusihlwa ukubona ukuthi kwenzeka kanjani.
Ngilwenza ngobisi olushelelayo, okuyilokho esinakho ekhaya, futhi esikhundleni soshizi ngifaka ukhilimu ukuwupheka, ngifaka upelepele omningi lapho ngiwupheka, kanye nokugcotshwa kwamafutha omnqumo okwintombi ukuhlobisa isidlo.
Felix ngiyabonga ngeziphakamiso zakho! Zizwakala kahle 😉
Ingabe kungenziwa ngobusuku obubodwa?
Sawubona Ana, noma nini lapho ngenza ukhilimu wamakhowe ngiya kweresiphi yakho, yiyona engiyithanda kakhulu, kepha ngiyayikhumbula iresiphi ebhaliwe ngoba iyashesha. Kungaba ukucasuka okuningi uma uyifaka ngaphezu kwevidiyo? Ngiyabonga kakhulu futhi uqhubeke usifundisa izimfanelo zakho zokupheka.
Ngiyabonga Ana! Ngiyabonga kakhulu ngomyalezo wakho. Siyajabula ukuthi uyithanda kakhulu. Iqiniso ukuthi limnandi. Sasibhalelwe iresiphi, kepha lapho sifaka ividiyo kubonakala sengathi ilahlekile. Sehlela kukho futhi sizoyixazulula emahoreni ambalwa alandelayo. Ngiyabonga ngakho konke!! Sanibonani
Sawubona, ngenze le recipe yokudla kwakusihlwa futhi imnandi !!! Yize ngikunikeze ukuthinta kwami ngokwengeza uhhafu wephilisi lomhluzi wenyama.