Ngaphakathi kweqembu le- okusanhlamvu kuningi esikusebenzisa njalo ekhaya. Mhlawumbe okwaziwa kakhulu ilayisi, ummbila, i-rye, i-oats, isipelingi futhi, ngaphezu kwakho konke, ukolweni.
Lesi sakamuva, sisisebenzisa ikakhulukazi ngesimo sefulawa kepha sekube yiminyaka sikhona ukolweni wethenda. Njengawo wonke okusanhlamvu, inenani elikhulu le- isitashi, Ngamanye amagama, izosinika amandla anele okubhekana nemisebenzi yansuku zonke.
Esinye isici esihle kakhulu ukolweni wethenda onaso ukuthi sithathwa kalula. Ifanele ngokuphelele i- imifino kanye nemifino. Uma ukhona celiac Ungafaka ukolweni wethenda ngelayisi futhi ujabulele iresiphi enempilo.
Iphinde ipheke ngokushesha ukwedlula okunye okusanhlamvu, ngakho-ke kokumbalwa Imizuzu ye-25 sizobe sesixazulule inkambo yokuqala yokudla kwethu.
Ukolweni one-zucchini ewayinini elimhlophe
Isithako esiyinhloko kule recipe ngukolweni omncane. I-cereal enikeza amandla futhi kulula ukuyigaya. Ifanele imifino kanye nemifino.
Ukulingana ne-TM21
Imininingwane engaphezulu - Amabele wethenda ne-bacon ne-gorgonzola
Kuresiphi ufaka ukolweni ophekwe phambilini kepha uma ubeka i-zucchini futhi ngemizuzu engu-7, ukolweni ngeke uhlale uthambile noma uphekwe, ukolweni wethenda awudingi imizuzu engaphezu kwengu-10
I-gracias
Sawubona wena omuhle:
Ngiyenze ngokolweni ophekiwe futhi bekunjengoba kunjalo esithombeni.
Ongakwenza ukushiya i-al dente kakhulu ukuze kuqedwe nge-zucchini.
Ukubingelela!