Namuhla uthinta ikhekhe elinosawoti nge inhlama eyenziwe ekhaya, kuleli cala, kunandiwe. Ngibeke iparsley entsha kepha ungasebenzisa i-rosemary, i-oregano, i-basil ... noma yini onayo ekhaya noma yini oyithandayo kakhulu.
Ukugcwaliswa kulula kakhulu: amakhowe, iqanda ne-mozzarella. Amakhowe sizowapheka kancane kakhulu ku-Thermomix ngoba azoqeda ukupheka kuhhavini.
Yini ongenayo mozzarella? Hlehlisa okunye ushizi, akunankinga.
Ngikushiya isixhumanisi kwabanye amaqebelengwane ayisishiyagalolunye alungile esinawo kuwebhu.
Imininingwane engaphezulu - Amaqebelengwane ama-9 amnandi anokufakwa okuhlukile kukho konke ukuthanda
Uxolo, kepha angiboni ukuthi lineqanda elingakanani?
Sawubona lapho! Kukhona amaqanda amabili okugcwaliswa. Inhlama sizoyenza ngaphandle kwalesi sithako.
I-hug
Sawubona lapho! Leli khekhe libukeka limnandi.
Nginombuzo: ephuzwini lesi-2) uthi: «Sifaka ufulawa, ibhotela, usawoti namanzi. Sihlela imizuzu engu-20, isivinini 5. »
Umbuzo: imizuzu engama-20 noma amasekhondi angama-20? (Ibhotela belizoncibilika ngemizuzu engama-20 ...)
Ukubingelela okuvela e-Ancud, eChiloé Island, eChile
Sawubona, Oriana! Kulungile, yimizuzwana engama-20. Manje sengiyakushintsha. Siyabonga ngokusilandela nangokusazisa.
I-hug