Uzoyithanda iresiphi yanamuhla uma uthanda i- imifino "al dente" ngoba zombili i-zucchini nelike ziphekwe imizuzu eyishumi kuphela. Letha ugarlic - ungafaki yonke into uma ufuna ingabi namandla kangako - namanye amaqabunga eminti. Futhi uma ungenayo i-leek noma uma ungazizwa uthanda ukuyisebenzisa, faka i-500 g ye-zucchini esikhundleni se-400.
Kungaba ukuqala noma isidlo eseceleni. Ingasetshenziswa futhi ukulungiselela ifayili le- isaladi elifudumele. Isibonelo: pheka cishe amagremu angama-200 we ilayisi bese uyijoyina kulezi zingcezu ze- zucchini kanti amanye utamatisi we-cherry usikwe phakathi. Uzoba nesaladi efudumele yasekuqaleni kakhulu nangokunambitheka okuncane kweminti.
I-zucchini ethosiwe
I-crispy zucchini iphelele njengokuhlobisa futhi lokho kungaba isithako esiyinhloko kusaladi yokuqala efudumele.
Sawubona Ascen ukubenza babukeke kahle, bekufanele ngifake isikhathi esingakanani? Futhi ukwengeza uketshezi oluthe xaxa, ngingeza iwayini, akunjalo? Ngiyabonga
Sawubona M Carmen,
Bafake eminye imizuzu eyi-10 bese uzama ukubona ukuthi ngabe ubathanda kanjani. Koketshezi ... yebo, iwayini elimhlophe lilungele lesi sidlo.
Ukwanga!