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Flemish-style mazai ane ham uye chorizo ​​​​

Kutanga65 maminitsi3 vanhu410 makarori
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kubudikidza Alicia tomero

Flemish-style mazai ane ham uye chorizo ​​​​

Unoda ndiro dzenyeredzi here? Zvakanaka, ichi ndicho chimwe chazvo, chine zvimiro zvechinyakare zvakaita semazai, mbatatisi, ham uye chorizo.

Iwe unongofanirwa kuita nhanho shoma shoma kuti ukwanise kugadzira mbatatisi uye soseji nepea muto. Ipapo iwe unongo wedzera kune mamwe mapani kuti ugone kushandisa ovheni.

Kubata kwekupedzisira ndiko mazai, kwatinopedzisa ndiro imwe neimwe nemaviri awo uye tinoiisa muchoto kuti igadzire. Mugumisiro wacho unoshamisa zvechokwadi!

Flemish-style mazai ane ham uye chorizo ​​​​

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Usapotsa chikafu ichi chinonakidza kufadza vaenzi vako, nehari yevhu, miriwo, chorizo, ham uye mazai maviri anozodzika muchoto.

Flemish-style mazai ane ham uye chorizo ​​​​
  • Alicia tomero
  • Imba yekicheni: Spanish
  • Recipe mhando: kutanga
  • Makorori: 410
  • Kushumira: 3
  • Nguva yekugadzirira:
  • Kubika nguva:
  • Nguva yakazara:

Zvimwe

  • 8 huevos
  • 1 chitubu hanyanisi
  • 2 clove yegariki
  • 2 svikiro mbatatisi
  • 150g pizi
  • 1 chidimbu chakakora che ham
  • 100 g yeIberian chorizo ​​​​
  • 350 g yemadomasi akakangwa
  • Olive mafuta
  • Sal
  • Parsley yekushongedza

Kugadzirira

  1. Tinotanga nekubika peas. Isa peas muhari duku, uifukidze nemvura uye uwedzere kamu kamunyu. tinozvisiya kubika anenge 12-15 maminitsi. Kana zvaibva, zvipure woisa parutivi.

  2. Peel uye suka mbatatisi. Pisa mafuta mupani huru. Cheka mbatatisi mu cubes uye fry pamwe chete nekariki mbiri clove, peeled uye kucheka nepakati. Kana dzave goridhe, dzibudise woisa imwe pini yemunyu. Tinoparadzana.

  3. Mupani, isa mafuta akawanda uye wopisa. Peel uye ucheke onion julienne kana kuita zvidimbu zvidiki. Tinoiisa mumafuta anopisa uye tiite kuti itange fry.

  4. Cheka chorizo ​​​​uye ham mudiki cubes. Isai pahanyanisi woita kuti zvifure pamwe chete kusvika zvatsvukira.

  5. Wedzera peas uye putira zvose kubika kwemaminitsi mashomanana. Wedzera mbatatisi uye upe majana mashoma uchisanganisa uye gadzira imwe miniti.

  6. Isu tinoparadzanisa uye tinogovera miriwo uye soseji pakati pezvirongo zvina zvevhu. Fukidza nezvipunu zviviri zvematomatisi akakangwa wowedzera mazai maviri. Tinoisa munyu muduku pamusoro.

  7. Tinoisa mapoto mu 200 ° hovhoni negrill uye rega mazai abike. Isu tichaisiya iyo nguva inodiwa kusvika taona kuti dzanyungudika. Shongedza neparsley uye ushumire inopisa.


Tsvaga mamwe mabikirwo e: Oven, Mabikirwo asina Thermomix, Tsika

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