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NeThermomix yedu tinogona kugadzira idzi dzinoshamisa dzeValencian Fartons. Kana iwe uchida keke, neiyi resipi iwe uchadzidza kusanganisa zvinongedzo uye kuziva nguva dzekuvirisa.
Chakavanzika cheiyi resipi ndechekukwanisa kukanya zvigadzirwa zvakanaka uye kushandisa hupfu hwakasimba uye mbiriso yemubiki mutsva. Nyaya yekupedzisira ndeyekusiya nguva yakakwana yekuti mukanyiwa usimuke kuitira kuti vazopedzisira vave fluffy Fartons.
Pakupedzisira takavafukidza nekatsva uye inotapira glaze, kunyange iwe unogona kuwedzera shuga yehupfu kana kuizadza nechokoti. Ivo vakanaka kunwa nehorchata, saka unogona kuinyudza uye kunakidzwa nekunaka kwavo.
Valencian Fartons
Kana iwe uchida keke, iwe zvechokwadi uchada kugadzira aya akajairwa echiValencian masiwiti
- Alicia tomero
- Imba yekicheni: Spanish
- Recipe mhando: dhizeti
- Makorori: 350
- Kushumira: 20
- Nguva yekugadzirira:
- Kubika nguva:
- Nguva yakazara:
Zvimwe
Farton's
- 600 g yehupfu hwegorosi yakasimba
- 100g shuga
- 2 huevos
- 50 g mbiriso itsva yemubiki
- 100 ml yemvura inodziya (kwete kupisa)
- 30 ml ndimu muto
- 100 ml mafuta ezuva
- Hafu yetiipuni yemunyu
Glazed
- 100 g shuga yechando
- 25 ml yemvura inodziya
Kugadzirira
Mugirazi yedu Thermomix tinoisa butterfly uye kuwedzera mazai maviri uye 100 g shuga. Isu tinoronga panguva Maminitsi gumi pa6 ° uye nekukurumidza 37.
Kunyange zvazvo iri kurova mugirazi ne 100 ml yemvura inodziya, wedzera 50 g yembiriso uye sangana zvakanaka nechipunu.
Mugirazi yedu tinobvisa butterfly uye kuwedzera mbiriso musanganiswa, 100 ml yemafuta, 30 ml yejisi remonamu, hafu yeteapuni yemunyu uye 300 g yeupfu hwegorosi hwakasimba. Isu purogiramu Maminitsi mashanu pakukanya kumhanya.
Tinozarura chivharo uye tinongowedzera 300 g yehupfu hwegorosi yakasimba. Isu tinovhara uye tinogadzirisa Maminitsi mashanu pakukanya kumhanya. Mukanyiwa unofanira kuva wakatsetseka uye elastic. Tinovhara girazi zvakare uye tinorega kuti igare kwemaminitsi makumi maviri, apo mukanyiwa uchakura zvishoma.
Shandura mukanyiwa panzvimbo ine upfu uye ucheke muzvikamu 50g. Tichagadzira mamwe mabhora uye tinotanga kuatambanudza ne roller.
Chimiro chacho chinofanira kurebeswa uye chine rectangular, chichisiya chidimbu chitete. Tora mukanyiwa kubva kune rumwe rutivi rwakareba uye ugouputira kuti uite farton.
Tinovaisa mumutsara patireyi inogona kupinda muchoto. Hazvinei kuti vanogarisana here, nekuti ukaregedzera mukanyiwa kana kubika muchoto unotofanira kunamatirana. Takavarega vachizorora kweinenge awa, kunyange zvazvo kwandiri ndakavasiya kwenguva refu, kusvikira ndaona kuti vawedzera inzwi ravo nekaviri.
Tinopisa ovheni kusvika 180 ° uye tinoisa mafiritsi kwemaminitsi gumi.
Mugirazi yedu yakachena tinoita glaze. Wedzera 100 ml yeshuga yeicing uye 25 ml yemvura inodziya. Tinozvironga Masekonzi mashanu pakumhanya 10.
Kana tine fartons yakabikwa uye inotonhora, tinogona kuiparadzanisa. Isu tinovafukidzawo nechando uye tinorega kuti zviome. Iwo akanakira kudya kwemangwanani kana snack, uye kunwa nehorchata. Zvinonaka!
