Nhasi ndinokuunzira chikamu chekutanga! Vamwe gourmet yakakanyiwa mazai ane shiitake howa uye mafuta e-truffle. Zvinoshamisa! Ehezve, iwe unofanirwa kuda iko kunhu uye kugadzirwa kwe shiitake howa. Icho chishuwo chisina kusimba chine hunhu hwakajeka kwazvo. Ndakavawana vachinaka uye vakakwana kugadzirira pamberi uye kushandira a pecking kana se incoming zvemasikati chaiwo kana kudya kwemanheru.

Mazai akaiswa mushiitake howa uye mafuta e-truffle

Dhinda recipe

Chengetedza resipi

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Yakanaka uye isina kusimba gourmet yakakanyiwa mazai ane shiitake howa uye mafuta e-truffle. Starter yakakwana kune yako yakakosha kudya kwemanheru.

Irene Arcas

Imba yekicheni: mazuva ano
Recipe mhando: kutanga
Makorori: 225
Kushumira: 4-6

Nguva yekugadzirira: 10M
Kubika nguva: 10M
Nguva yakazara: 20M

Zvimwe

3ajos
40 g mafuta
200 g shiitake howa
75 g wePhiladelphia chizi
1 teaspoon truffle mafuta
1 punipuni huru yechives yakasarudzwa (uye zvishoma zvekushongedza)
1/4 jisi remonimu
6 mazai akabikwa akachekwa kureba uye neiyo yolk yabviswa (Ndinokusiya pano resipi)

Kugadzirira

Isu tinoisa gariki nemafuta mugirazi uye tinopwanya Masekonzi mashanu, kumhanya 5. Isu tinodzikisa zvisaririra zvechivharo nemadziro uye nekudzokorora mashandiro.
Wedzera iyo yose shiitake howa uye uteme 4 masekondi nekumhanyisa 3 1/2. Uye zvino tinobika Maminitsi gumi nemashanu, 10º, chipunu kumhanya, kuruboshwe.
Isu tinowedzera munyu, mhiripiri, majee emazai akabikwa, chizi yePhiladelphia, mafuta e truffle, chives uye muto wemandimu. Isu tinosanganisa Masekonzi mashanu, kumhanya 30.
Isu tinozadza mazai neiyi gadziriro uye tinoshanda ipapo.

Notes

Idya iyi yakakwana kunwa inodziya kana inodziya. Iwe unogona kuisiya ichigadzirira pamberi uye wovaunganidza paminiti yekupedzisira pamwe nemidziyo inopisa zvishoma mu microwave.

ThermoRecetas

Mazai akaiswa mushiitake howa uye mafuta e-truffle