(11 mavhoti)
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Icho hachisi chinhu chinowanzoitika kuona dhizeti ine musanganiswa wezvinotapira zvine munyu uye ndezvekuti kunyangwe zvichiratidzika senge zvisingaite kuita bvunzo, ndinogona kukuvimbisa kuti mhedzisiro yacho inoshamisa, kunyanya sezvo iko kusagadzikana kwemunyu we caramel kunopa izvo mavambo ekusiyanisa neakanaka kuravira.
Cream chizi ndeimwe yemakeke echingwa akanakisa uye kana iwe uchiri kuda kuyedza kuigadzira uye iwe uchifunga kuti haugone kugadzirisa musiyano wemavhenekeri, unogona kugara uchinanzva rese resipi neshuga chete.
Cheesecake ine munyu caramel muto
Imwe yemakeke echizi akanakisa akagadzirwa neThermomix yedu uye akabikwa mubhaini-marie muchoto. Musanganiswa wayo wezvinonhuwira zvine munyu hausi chinhu chinotyisa asi inzira yepakutanga yekupa bata munyu unobatanidza zvakakwana necamera uye iyo inogona kusanganiswa nekutapira kweresipi.
- Alicia tomero
- Imba yekicheni: americana
- Recipe mhando: dhizeti
- Makorori: 390
- Kushumira: 10
- Nguva yakazara:
Zvimwe
Cake base
- 200g mabhisikiti ekugaya
- 100g batare, yakanyunguduka
Caramel muto
- 500g shuga
- 140g munyu ruomba
- 300ml kurova kirimu
- 50g furawa
Kirimu yakasviba
- 200g kurova kirimu
- Muto wehafu yendimu
Cream chizi
- 700g yekrimu chizi mhando Philadelphia
- 250g shuga
- 25g furawa
- 1 teaspoon uye hafu yevanilla concentrate
- 4 mazai saizi L
Kugadzirira
Isu tinotanga nekugadzira yedu pie crust. Isu tinoisa mugirazi yedu yeThermomix iyo cookies uye tinovapwanya nepurogiramu Masekonzi mashanu pakumhanya 20. Kune iro bhotela rakanyungudika, isu tinoriisa mu microwave mune mabatch e30 masekondi uye pasimba pasimba kudzamara taona mhedzisiro. Isu tinobva tatora iyo Ruomba nekuki uye chirongwa Masekonzi mashanu pakumhanya 10. Isu tinosuka girazi.
Isu tinosarudza a cake pan Inogona kuenda kuchoto uye isu tinowedzera yedu yekuki musanganiswa. Isu tinopararira mukati mese base nerubatsiro rwemaoko edu kuti igone kukwana uye kutsetseka. Isu tinoita kuti ive nekukwira kudiki pamipendero yekuwedzera imwe yeedu caramel gare gare.
Isu tinogadzirira yedu yakasviba kirimu. Takarova neThermomix yedu iyo akazvarwa, isu chirongwa Masekondi gumi nekukurumidza 30. Chinangwa ndechekuti inofanirwa kurohwa hafu. Isu tinowedzera yedu ndimu muto uye tinoirega ichizorora mufiriji.
Kune muto we caramel isu tinowedzera iyo shuga. Isu tinoisa iko yepakati yakanyanya kupisa uye tisingamiri kusimudzira nguva nenguva tinotarisira kuti inowana toni yegoridhe. Zvinotora pamusoro 10 maminitsi.
Mune yedu Thermomix girazi isu tinowedzera iyo akazvarwa and the munyu ruomba. Kana iwe usingakwanise kutora munyu wemafuta, unogona kuwedzera hafu yepasipuni yemunyu. Isu tinozvisanganisa zvese nehurongwa Maminetsi matanhatu pa3 ° nekumhanya 90. Mushure menguva iyoyo isu zvishoma nezvishoma chihwitsi izvo zvatakange tagadzirira neabocal, hongu tisingaregi kurova, kune izvi isu tichava takazvigadzirira hapana nguva pa90 ° pakumhanya 2 kusvikira iyo caramel yaiswa.
Isu tinochengetera kapu nehafu yeyedu caramel muto uye nemuto wakawandisa tinoidzorera muThermomix yedu kuti tiisanganise ne 50g furawa. Isu tinoronga 1 miniti pa 90 ° kumhanya 2. Isu tinodururira muto mutsva pamusoro pekeke rekeke ratakasiya mugango rekeke. Isu tinosuka girazi.
Isu tinopisa huni uye tinogadzira yedu cream kirimu. Isu tinokanda iyo kirimu kirimu, the shuga and the upfu, tinoisanganisa Maminitsi matatu pakumhanya 2. Isu tinodzoka kuzotora iyo kirimu yakasviba, iyo concentrate ye Vanilla and the mazai. Isu tinoronga Maminetsi maviri kumhanya 3. Tinoiisa mupani yedu ndokuiisa mutsime rizere nemvura. Chinangwa chedu ndechekubheka keke muchoto mubhaini-marie. Isu tinoiisa muchoto che 1 awa nemaminitsi mashanu.
Kupedzisa keke redu tinozorega richitonhorera uye isu tichadururira muto we caramel uyo isu tanga tachengetedza pamusoro payo
Tinogona kupedzisa kuigadzirisa zvakanaka nekuiisa mufiriji kweinenge 1 awa.
