Muhammad

Zvinodanwa Muhammad uye ari pate yemuriwo yekuSyria kwakatangira (chiLebanese mavambo anonziwo kwaari). Midziyo yayo mikuru ndeye Tsvuku tsvuku y nueces uye iyo yekubheka yekutanga inosanganisirawo tahini (sesame paste) uye mutamba wedamba kana mamolasi (mwaka uchatanga munguva pfupi uye inguva yakanaka yekuusanganisa). Ndinokuunzira vhezheni yakapfava ine muto wemonimu, asi kana iwe uchida kubheja pane chaicho, chinja jisi remoni uye shuga yepomegranate muto kana wepuniki yemapomegranate molasses (inowanikwa mune yepasi rose chikamu chehypermarket kana mashopu akakosha). Kana iwe usina tahina (zvakare inowanikwa munzvimbo imwechete) unogona kuisvetuka. Uye kana iwe uchida zvinonhuwira, vhezheni yayo zvinonhuwira inosanganisira tsvuku tsvuku (kuravira kwedhaini).

Iyo pate kana kirimu yekunyika nechingwa, pitas, toast kana mapancake, mune mutoo we hummus, zvakajairika zve Arabic cuisine uye inokodzera miriwo y zvikwereti. Mune imwe kunyange yakapusa shanduro unogona kutsiva maviri ekutanga ekubikisa matanho epepuru nekuwedzera maviri matsvuku mhiripiri akatogocha, atingaitewo mu thermomix, Ascen akatidzidzisa.

Muhammad

Dhinda recipe

Chengetedza resipi

pedyo

Ndokumbira upinde mubookmark

Please login

Kwete nhoroondo asi? Register

Muriwo pate, yakajairika yechikafu cheArabhu, chine zvigadzirwa zvikuru ipepuru tsvuku uye walnuts.

• Ana Valdes

• Recipe mhando: appetizers
• Makorori: 110
• Kushumira: 8

• Kubika nguva: 26M
• Nguva yakazara: 26M

Zvimwe

• 200 g yemhiripiri tsvuku (inotsiviwa nemhiripiri yakagochwa uye yakasvuurwa)
• 100 g yemaperembudzi akasvuurwa
• 25 ml yejusi remoni (inotsiviwa ne50 ml yemutamba wepomegranate)
• 25 g yeshuga tsvuku kana chena (inotsiviwa, pamwe nejusi remoni, yemapomegranate molasses)
• 1 chidimbu chechingwa chegorosi chakazara
• 1 clove yegaliki
• 1 teaspoon pasi kumini
• 50 ml mafuta omuorivhi
• 1 punipuni yeiyo yogati
• 1 teaspoon (yekofi) munyu
• 1/2 teaspoon tahini (inogona kusiyiwa)
• 1 tsvuku tsvuku (kusarudza)

Kugadzirira

1. Isu tinosuma mhiripiri tsvuku yakachekwa mugirazi uye tinopwanya mukati Masekonzi mashanu pakumhanya 6.

2. Tinovabikira 25 maminetsi, pa100º uye nekumhanya 1. Iine beaker.

3. Wedzerai walnuts, muto wemandimu, shuga, chingwa, gariki, kumini, yogati, munyu, tahini uye chilli. Tinopwanya panguva Masekondi makumi matatu nekumhanyisa 10 (Izvi zvinosiya maburi akaumbwa, kana uchiifarira creamier, tinogona kukuya zvekare kwemasekondi makumi maviri pa20 / 7 kumhanya)

4. Isu tinoronga kumhanya 4 nehafu, hapana nguva uye isu tinosimbisa nekuwedzera zvishoma nezvishoma mafuta omuorivhi, tichiisiya ichiwira pachivharo kuitira kuti itsvedze mubhodhoro.

Notes

Kana iwe ukasarudza pepirepi yakakangwa kare, tinodarika matanho maviri ekutanga: anoiswa mugirazi pasina ganda uye akapwanyika pamwe chete nezvimwe zvinhu (kunze kwemafuta, ayo atinozoita emulsify pakupedzisira) kwemaminitsi makumi maviri. nekumhanya 20.[br] ][br]Kana ukasarudza muto wepomegranate, unotsiva muto weremoni, asi isu tichawedzera zvakapetwa kaviri: 8 ml yemuto wepomegranate.[br][br]Kana ukasarudza pomegraneti. molasses, inotsiva muto weremoni, remoni neshuga uye isu tichawedzera 50 tablespoon.

Kufanana neTM21

Mamwe mashoko - Hummus chickpea, Mhiripiri "yakakangwa" mu thermomix